New England Restaurants

1855 – the year of the first official classification of Bordeaux wines following the World’s Fair in Paris.  Bordeaux is, of course, known as being one of the most prestigious wine regions of the world and a good glass of Bordeaux is a rite of passage for learning to love a good bottle of wine. This was the inspiration for our bar à vin (wine bar) – to inspire a love of wine.
1855’s wine list is comprised of more than 250 different varieties of French wine, not only from Bordeaux, but from all across France. Above and beyond including well-known classics on the list at 1855, we wanted to highlight some of the little known gems that can be discovered from boutique, small batch vineyards.

The 1855 Bar à Vin also features traditional French cuisine, served primarily in the form of delicious small plates, thus presented in a more casual and shareable way than at a traditional restaurant. However, we also offer full course menus for those who want to stay for dinner. More

Casa Cana is a Latin kitchen, patio & rum bar that features innovative New Latin cuisine, or as the Latin Americans locals call it, “Nuevo Latino.” This style of cooking uses traditional ingredients and a plethora of textures, colors, and flavors that when combined, create a cuisine that is unique to South and Central America, and it’s Latin neighbors in the Caribbean.More

Welcome to Fort Hill Bar and Grill, owned and operated by Pena Family!
Fort Hill Bar & Grill, although under a new name and ownership, has been a local eatery and tavern in the historic Roxbury neighborhood since 1925. Its inviting atmosphere is complimented by a tasty menu, exceptional service, and great entertainment.More

Wonderfully friendly, cozy, comfortable Cafe and Wine bar with an emphasis on local produce and a full bar with fantastic wines by the glass.More

Serafina on Newbury Street in the Back Bay brings comfort Italian food to Boston's trendiest neighborhood.More