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Party Size
For 2
Date
Today
Time
7:00 PM

Boulevard Kitchen & Oyster Bar

4.3
438 reviews
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CAN$31 to CAN$50
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Seafood
Top tags:
  • Good for a Date (24)
  • Special Occasion (20)
  • Romance (17)
Boulevard is connected to the iconic Gerard Lounge at Sutton Place Hotel in the heart of downtown Vancouver featuring an oyster bar, private dining room and a large outdoor patio. This restaurant is the new showcase for the legendary and artistic fare of Chef Alex Chen. His inspiration comes from French traditions with a respect for the past while staying both current and modern. Our goal is to deliver an ambiance, service and cuisine that speaks of who we are and where we are located.
Dining Style
Casual Elegant
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Cuisines
Seafood, Steakhouse
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Hours of Operation

Breakfast: Monday - Sunday: 6:30am - 11:00am

Brunch: Saturday - Sunday: 11:00am - 3:00pm

Lunch: Monday - Sunday: 11:00am - 3:00pm

Happy Hour: Monday - Sunday: 3:00pm - 6:00pm

Dinner: Monday - Sunday: 5:00pm - 9:00pm

Late Night: Monday - Sunday: 11:00pm - 12:30am
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Phone number
(604) 642-2900
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Payment Options
AMEX, Discover, MasterCard, Visa
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Dress Code
Business Casual
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Executive Chef
Alex Chen
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Private Party Facilities
Our private dining room boasts beautiful oak millwork, and spacious grand tables. Your dining experience can be completely or semi private.
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Private Party Contact
Eryne Ordel: (604) 642-2932
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Catering
We can accommodate all parties large or small and it would be our pleasure to cater your event. Please call the restaurant for more information.
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Neighbourhood
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Cross Street
Burrard at Smithe
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Parking Details
Leave your vehicle with our valet, or park yourself in the underground hotel pay parking.
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Public Transit
We are a 5 minute walk from the Burrard skytrain station. Exit toward Burrard Street and turn right (south) onto Burrard Street. We are located on Burrard between Robson and Smithe.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Farm to Table, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
What 438 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3
  based on recent ratings
4.4
Food
4.4
Service
4.3
Ambience
3.9
Value
Noise · Moderate
89% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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MzDvine (Vancouver)
5.0
Dined 3 days ago

Wonderful meal with fresh ingredients and great service! Ambience was on point for night and very observant staff. I will definitely return

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OpenTable Diner 
4.0
Dined 5 days ago

Our server was humourous and friendly. Food was yummy!! Happy hour was fantastic!! 😋

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Greatspot (Vancouver)
5.0
Dined on January 14, 2018

Delicious food and mostly impeccable service (the only complaint I had was that I was the only female with 5 men and the server kept addressing us as "gentlemen"...)

Scrumptious sticky wings, fresh oysters, just the right size pasta and amazing chocolate mousse. Definitely will keep it on the list of places to go when we are in Vancouver.

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vipMichaelS (Vancouver)
4.0
Dined on January 6, 2018

Chef Alex Chen is representing BC at the Canadian Culinary Championship for a reason. Incredible creativity and amazing flavor combinations. A treat from bite to bite. Unfortunately, the service needs to step up a bit to match the food. Also, watch your plate. We watched a server eat a French fry as he was delivering a plate to a patron. Thankfully, it wasn’t our server or dish.

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vippalecanadian (New England)
5.0
Dined on January 4, 2018

Boulevard is our favourite spot in town. Try the tasting menu! We had a phenomenal date.

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vipZara (Vancouver)
2.0
Dined on January 1, 2018

It doesn’t fit in my expectation

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OpenTable Diner (Vancouver)
5.0
Dined on January 1, 2018

Great place and the we had a wonderful time there.

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OpenTable Diner (Vancouver)
3.0
Dined on January 1, 2018

Been there for NYE dinner. Everything was way too SALTY. And EXPENSIVE. Doesn’t worth the money.

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OpenTable Diner (Vancouver)
4.0
Dined on December 31, 2017

My wife and I had a great dinner date here. The food was excellent as was the service.

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OpenTable Diner (Vancouver)
5.0
Dined on December 30, 2017

We went there for the weekend brunch. The service was excellent, and the restaurant was elegant. We ordered a slice of Black Forest for dessert but because of a problem with their fridge overnight, the server offered us complimentary cakes for not being able to provide the dessert we ordered.

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