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Cibo Wine Bar Yonge Street

4.1
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1463 reviews
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CAN$31 to CAN$50
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Italian
Uptown Yonge St.’s Cibo Wine Bar...BIG BOLD & life is BEAUTIFUL.

Cibo is the biggest and newest Italian eatery in the Uptown Yonge Street area. Created by Liberty Entertainment Group, this bold and beautiful 10,000 sq ft space is a blend of old world rustic and modern industrial chic. HAND-MADE TRADITIONAL ITALIAN CIBO... a true taste of authentic southern cooking fresh made amongst patrons at the 40ft open kitchen counter.

2500 BOTTLES OF VINO in a soaring two-story award-winning wine room equipped w/ harnessed wine angel to retrieve your favorite bottle. From Cibo's INDUSTRIAL CHIC vibrant bar area to the casual Yonge Street patio, every corner turned offers a distinctly different experience. This celebrated eatery would not be complete without original artwork from renowned artist Mr. Brainwash. When on Yonge Street, this space cannot be missed!
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Private Dining

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Safety precautions

Cleaning & Sanitising
  • Surfaces sanitised between seatings
  • Common areas deep cleaned daily
  • Clean menu provided to every guest
  • Sanitiser or wipes provided for customers
  • Contactless payment available
  • Sealed or wrapped utensils used
Social Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
  • Sick staff prohibited in the workplace
Personal Protective Equipment
  • Waitstaff wear masks
What 1463 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1based on recent ratings
4.1
Food
4.0
Service
4.2
Ambience
3.8
Value
Noise · Moderate
76% of people would recommend it to a friend
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TL
TulioL
1 review
Dined 4 days ago
Overall3Food4Service2Ambience4

The pizza was very good, but it arrived at the table below the expected temperature (just lukewarm, not hot). Maybe the waiters forgot it.
Service was very slow. Had to beg for someone to take my order. The second waiter (a lady) was better.

OT
OpenTable Diner
Toronto
1 review
Dined 4 days ago
Overall5Food5Service5Ambience5

Amazing food, great social distancing procedures in place!

J
Jenn
Toronto
2 reviews
Dined 4 days ago
Overall4Food4Service4Ambience4

Great restaurant. We came back because this is where it all started. A little disappointed with the quality of food but as always, good restaurant..good food.

GC
GraceC
Toronto
2 reviews
Dined 5 days ago
Overall4Food5Service5Ambience4

Food and service were great. Wine a little overpriced but overall very good!

OT
OpenTable Diner
Toronto
5 reviews
Dined 5 days ago
Overall5Food5Service5Ambience5

Great service, great costumer service, great food! Thank you very much!

TK
TinaK
Toronto
1 review
Dined 6 days ago
Overall5Food3Service5Ambience3

It was a nice place!! Ordered Lasagna! 👌🏻

KR
KartikR
Toronto
1 review
Dined 6 days ago
Overall5Food5Service5Ambience5

Food was delicious and servers were very helpful and friendly.

CM
ClauMattos
Toronto
1 review
Dined 6 days ago
Overall4Food4Service4Ambience5

Very good spot and good food, the manager provides a incredible customer service.

LD
LDxxxxxxxx
Toronto
1 review
Dined 7 days ago
Overall4Food5Service5Ambience3

The food and service was fantastic. Nowhere was it called out that there was a time limit on dining neither at Open Table reservation nor by the Hostess. The Manager who delivered the message could have been more pleasant than “There is a lineup with people waiting”. I did not see that and there were people already there when I arrived and I’m not sure they left before me. We had a hefty bill so communication should gave been more appreciate.

OT
OpenTable Diner
1 review
Dined on July 28, 2020
Overall5Food5Service4Ambience5

Lovely atmosphere with great service and high end food!

PG
PatriziaG
Toronto
1 review
Dined on July 28, 2020
Overall5Food5Service5Ambience5

Great service. Delicious food. Would recommend to for alfresco dining.

AR
AlexandraR
Toronto
1 review
Dined on July 26, 2020
Overall5Food5Service5Ambience4

Cibo found a great way to adapt to the COVID crisis! Seating was great (albeit, some seats were literally on the road), but most importantly the service and food were incredible as usual. Food came especially quick (I guess due to the lowered capacity), and service was super attentive.

K
Kelly
1 review
Dined on July 25, 2020
Overall4Food4Service4Ambience5

Good wine and pasta. Had better pizza. Wasn’t offered hand sanitizer when we sat which would've been nice. Overall an average-good experience.

SU
SenaU
1 review
Dined on July 24, 2020
Overall2Food2Service3Ambience4

We ordered salad and 2 meal. Salad was so soggy and dry! If your salad is not fresh you can not sell it. Workers was so nice but unfortunately had to tell him that change the salad. This bar ddoesn't a cheap place, If it were a poor quality place, it would have been our expectation.

OT
OpenTable Diner
Toronto
2 reviews
Dined on July 19, 2020
Overall2Food2Service4Ambience2

Food was cold. Appetite was forgotten unfortunately and the shrimp paste was bland and has two kinds of shrimp. One with tails clearly cooked from raw the other clearly from
A previous day with no flavour.

CF
CarolineF
Toronto
3 reviews
Dined on July 18, 2020
Overall5Food5Service5Ambience4

Server (can’t recall his name) on Saturday July 18th at 5:00pm Reservation was great! Very friendly and accommodating. It was an enjoyable dining experience. Will be dining at Cibo again :)

LV
LVPwannabe
1 review
Dined on July 15, 2020
Overall4Food3Service3Ambience4

Given the circumstances, it was pretty good. We had a high top table in the extended area on the road. Service was a little slow, it took us a while to get our order in, and at the end we spent about 15 mins trying to flag down our server to get our bill, however the interactions with the staff were friendly, professional and efficient. The focaccia And olives we started with Were fresh and flavourful, however my spouse and I agree it would have been nice to have the bread warm. We then moved on to sharing the orchiette and a pizza. They were both delicious, just a little cold. I could see the staff had a long way to travel to and from the kitchen, and I truly believe they were doing the best they could. I would want to return during normal service to get a better idea of the quality of food and service.

M
Melanie
Toronto
19 reviews
Dined on July 12, 2020
Overall5Food5Service5Ambience5

It was amazing.
I had Caesar salad and chicken Parmesan. Hubby had Mista salad and vegetariana pizza. We shared polenta fries with dip and grilled veggie appetizer.
Also a bottle of vollapacella superiore.
We sat on the patio and they made it so nice for us.

A
Adina
1 review
Dined on July 12, 2020
Overall5Food5Service4Ambience5

I’d have liked the waiters to check in a bit more frequently but great otherwise.

ML
MLJ123
Toronto
9 reviews
Dined on July 10, 2020
Overall3Food3Service4Ambience3

Food was delicious but cold. They were very focused on the delivery and pickup orders so the four tables outdoors were not the priority. Nice waitress though

OT
OpenTable Diner
1 review
Dined on July 6, 2020
Overall5Food5Service5Ambience5

Service was excellent ! The restaurant and staff made sure everyone was comfortable even with all covid measures in place

PS
PeterS
1 review
Dined on July 6, 2020
Overall5Food5Service5Ambience5

Staff was courteous and polite. Quite the enjoyable experience.

e
evergreen
1 review
Dined on July 4, 2020
Overall4Food3Service4Ambience4

Amount of pasta is too small!
Food was good but I thought lobster ravioli was too small.

TD
TorDiner28
Toronto
10 reviews
Dined on July 1, 2020
Overall5Food5Service5Ambience5

I had a nice time at Cibo Wine bar on Yonge street. Got a relatively last minute reservation on line on the same day. The table was right on the patio for 2. The food and drinks were superb and it was a very enjoyable evening! (despite the noise factor while dining out on Yonge street).

OT
OpenTable Diner
Toronto
3 reviews
Dined on June 28, 2020
Overall4Food3Service3Ambience3

Some items in menu unavailable. Steak was good but could have been better. Salad for salmon did not taste good. Salmon was great. Dessert was delicious

OT
OpenTable Diner
Toronto
1 review
Dined on March 7, 2020
Overall1Food1Service4Ambience4

Food was sandy

Gave us wrong meal

JB
vipJeremyB
Saskatoon
1 review
Dined on March 2, 2020
Overall5Food5Service5Ambience5

Very good Italian food and good service. Very nice wine selection and plenty of options all around. Our server, David, was polite and attentive. Would definitely recommend it to friends visiting Toronto.

OT
vipOpenTable Diner
Chicago
2 reviews
Dined on March 2, 2020
Overall5Food5Service5Ambience5

Nadine was awesome ! Food was also awesome! Thank you.

B
vipBchq
Toronto
5 reviews
Dined on March 2, 2020
Overall3Food3Service3Ambience2

I usually go to Yorkville location and this is one was not as good. The food was below average and over priced for quality

LD
LaurenD
1 review
Dined on February 22, 2020
Overall1Food1Service3Ambience3

The food was absolutely terrible. The fried calamari tasted like it was premade and frozen....not fresh....it was suppose to come with a garlic mayo which actually tasted like tzatziki. The mushroom risotto was under cooked. The bruschetta was also terrible. It was burnt buttered baguette with some chopped tomatoes. We could not have gotten out of there faster. Never again.

R
Rachel
Toronto
6 reviews
Dined on February 22, 2020
Overall5Food5Service5Ambience5

This our go to restaurant. We love it.

K
Katie
1 review
Dined on February 19, 2020
Overall4Food4Service5Ambience4

I've been to Cibo on Yonge several times, this was the best experience yet. The staff were very friendly. We were served by a regular sever and his shadowing trainee. Both were respectful, attentive and informative. I tried a different dish and loved it!

DP
DanielP
Toronto
4 reviews
Dined on February 16, 2020
Overall4Food4Service3Ambience4

Food was good. Service was a bit slow because they were short-staffed.

NS
NikkiS
1 review
Dined on February 16, 2020
Overall2Food3Service2Ambience4

The food is good in quality but the portion sizes are extremely small. The food is around $25 a plate so I wish I would have not still been starving when I left there; we had to get another meal elsewhere afterwards. The service was extremely slow, even though the restaurant wasn’t busy. Would not go there again.

OT
OpenTable Diner
Chicago
2 reviews
Dined on February 14, 2020
Overall1Food3Service1Ambience3

Very poor service on a special occasion. Extremely slow, did not bring special champagne ordered or special dessert, slow between courses, not apologetic for poor service when raised.

JT
JordanT
1 review
Dined on February 13, 2020
Overall5Food5Service5Ambience5

Honestly, a great place for dinner! We went for Winterlicious and everything was absolutely delicious! Would recommend the lamb to anyone that likes fall-off-the-bone, succulent meat! Drinks were also super reasonable and dessert was delightful!

AA
AmberA
1 review
Dined on February 11, 2020
Overall5Food5Service5Ambience5

I immensely enjoyed the ambiance and the staff were very welcoming and friendly. I would definitely recommend Cibo to a friend!

OT
OpenTable Diner
1 review
Dined on February 11, 2020
Overall5Food5Service5Ambience5

It was perfect!

JD
JessicaD
1 review
Dined on February 10, 2020
Overall5Food5Service5Ambience5

The menu had great choices. The food was delicious. The chicken Parm was sooooo fresh and juicy-amazing! The creme brule was the best I ever had. Low key want to go back for more!

X
Xena
Toronto
1 review
Dined on February 8, 2020
Overall5Food5Service5Ambience4

The staff were really attentive. My waiter was very intuned with what I wanted and let me sample a wine I was not sure about. I had booked here after another Winterlicious place cancelled my res. because I am physically unable to sit on a bar stool.

FAQs

Cibo Wine Bar Yonge Street does offer delivery in partnership with Uber Eats. Cibo Wine Bar Yonge Street also offers takeout which you can order by calling the restaurant at (416) 925-0016.

Cibo Wine Bar Yonge Street is rated 4.1 stars by 1463 OpenTable diners.

You can book this restaurant by choosing the date, time and party size.

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