Copper Canyon Grill - Silver Spring
Order delivery or takeout
Takeout
(301) 589-1330Private dining
Book your next event with us
Additional information
- Dining style
Casual Elegant
- Cuisines
Contemporary American
- Hours of Operation
Mon–Thu, Sun 11:30 am–9:00 pm Fri, Sat 11:30 am–10:00 pm
- Phone number
(301) 589-1330
- Website
- Payment Options
AMEX, Discover, MasterCard, Pay with OpenTable, Visa
- Dress Code
Smart Casual
- Private party facilities
Copper Canyon Grill offers Chef prepared classic American comfort food from scratch, hand-crafted cocktails, and excellent service for our guests. Our beautifully appointed private events room is ideal for rehearsal dinners, business meetings, or anniversary celebrations.
- Private party contact
Pamela Futrell: (877) 579-7597
- Neighbourhood
Silver Spring
- Parking Details
Wayne Ave garage <br />921 Wayne Ave, Silver Spring, MD 20910
- Public Transit
Red Line -Silver Spring Metro
- Additional
Banquet, Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
Menu
Starters
Iron Skillet CornbreadUS$7.00
House** or Caesar SaladUS$11.00
Chicken TendersUS$11.00
Fiesta EggrollsUS$15.00
Spinach & Artichoke DipUS$16.00
Today's Featured SoupUS$10.00
Shrimp CargotUS$19.00
Burgers & Sandwiches
"The Stanford" Cheeseburger*US$18.50
Hardwood grilled Angus beef topped with Monterey Jack and cheddar cheese, lettuce, tomato, onions, bread & butter pickles, mustard, and mayonnaise on a toasted sesame seed bun. Served with French fries
Crispy ChickenUS$17.50
Lightly breaded chicken breast, topped with coleslaw, Swiss cheese, tomatoes, and mayonnaise on a brioche baguette. Served with French fries
The Impossible BurgerUS$19.50
Hardwood grilled plant-based patty, topped with pepper Jack cheese, mustard, mayonnaise, lettuce, tomato, onions, and bread & butter pickles on a toasted sesame seed bun. Served with French fries
California Burger*US$18.50
Hardwood grilled Angus Beef topped with Dill Havarti, 1000 Island Dressing, avocado, dressed arugula, tomatoes and onions. Served with French fries
Cloak & DaggerUS$20.50
Shaved prime rib and black forest ham with sliced pickles, sharp cheddar cheese and spicy brown mustard on a toasted baguette. Served with beef au jus and French fries
Salads
Club SaladUS$19.50
Crispy chicken, mixed greens, tomato, avocado, smokehouse bacon, Monterey Jack and cheddar cheese, cornbread croutons, and honey chipotle dressing
Rotisserie Chicken SaladUS$19.50
Rotisserie chicken, mixed greens, black beans, tomatoes, jicama, corn, carrots, Monterey Jack, avocado, corn tortilla strips, chipotle-blue dressing, BBQ sauce and cilantro
Caesar SaladUS$13.50
Fresh Romaine, cornbread croutons, and julienne red peppers, tossed in our housemade caesar dressing and topped with grated parmesan cheese
Seared Ahi Tuna Salad*US$23.50
Seared sesame-crusted ahi tuna accompanied with baby fresh field greens, mango, avocado, red peppers, red onions, and wonton strips tossed in our honey sesame vinaigrette
Marinated Filet Salad*US$23.50
Seared filet mignon over mixed greens, red onion, tomatoes, Asian pear, smoked Gouda, cornbread croutons and honey-sesame vinaigrette dressing
Entrée Plates
Chicken Pot PieUS$18.50
Traditional pastry crust filled with rotisserie chicken, carrots, peas, and potatoes
Rattlesnake PastaUS$21.50
Linguini pasta with fresh rotisserie chicken, tri-bell peppers, button mushrooms and lime juice tossed with a cajun alfredo sauce. Topped with smoked provolone cheese and cilantro
Fish TacosUS$18.50
Featured fresh fish of the day with two grilled flour tortillas filled with cabbage, sour cream, and campfire sauce. Served with fresh, house-made guacamole, ranch beans and rice
Chicken & WafflesUS$17.50
Battered fried chicken breast served with homemade waffles, topped with vanilla whipped cream and fresh berries
MeatloafUS$20.50
Fresh ground chuck, spicy pork sausage, smoked cheddar, and Monterey Jack cheese. Slow-cooked and topped with fire-roasted tomato sauce. Served with mashed potatoes and green beans
Short Smoked Atlantic Salmon*US$31.50
Marinated, quickly smoked and finish on the grill, topped with mustard sauce. Served with mashed potatoes and sautéed spinach
Hickory Grilled Tenderloin Filet*US$40.50
Hand-cut tenderloin steak, gorgonzola bleu cheese butter and cabernet sauce. Served with mashed potatoes and sautéed spinach
Grilled Rainbow TroutUS$31.50
Fresh Rainbow trout, hardwood grilled and topped with our house made lemon butter. Served with mashed potatoes and sautéed spinach
Chicken ParmesanUS$22.50
Hand breaded, pan-fried chicken breast topped with homemade marinara and mozzarella. Served with linguine pasta and sautéed spinach
Prime Rib*
Slow-roasted and deeply seasoned. Accompanied by áu jus and horseradish sauce. Served with mashed potatoes
- 10ozUS$29.50
- 16ozUS$37.50
Chef's Fresh Fish Feature of the Day
Our chefs search the local fish markets for the best catch of the day. Uniquely prepared each day. Availability is limited to ensure freshness
- MKT
Our Specialties
Wood-Fired Rotisserie ChickenUS$22.50
Slow-roasted to bring you maximum flavor. Served with mashed potatoes and green beans
Barbeque Pork RibsUS$33.50
Slow cooked and fall-off-the-bone tender, with french fries and coleslaw
Sides
Cole SlawUS$7.00
Green BeansUS$7.00
SpinachUS$7.00
Mashed PotatoesUS$7.00
Bacon Mac & CheeseUS$10.00
Desserts
Key Lime Pie**US$10.00
Bread PuddingUS$11.00
Chocolate Uprising**US$11.00
Cocktails
Handcrafted Martinis and Highballs
Pineapple MuleUS$13.00
A play on a traditional mule with Stoli Vodka, Licor 43, Ginger beer and fresh pineapple
Seasonal SangriaUS$13.00
Our featured in-house blend of wine, liqueurs and fresh seasonal fruit
Mango MartiniUS$13.00
Malibu Coconut Rum and Liquor 43 infused with fresh mango, topped with fresh squeezed orange juice and pineapple
Blood Orange MargaritaUS$13.00
Milagro Silver tequila, Solerno Blood Orange liqueur, Chile Ancho Reyes, house made sour mix. Served with a salt rim
What 1,610 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.6Service
- 4.4Ambience
- 4.2Value
Noise • Moderate
Loved For
Maryland - DC Suburbs
Lunch
Maryland - DC Suburbs
Contemporary American
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BrianDespard
Washington DC
vip35 reviews
overall3food3service4ambience33.035 reviews
Dined 5 days ago
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Dined 5 days ago
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Washington DC
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San Francisco
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Dined on May 8, 2022
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4 reviews
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Washington DC
2 reviews
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Dined on May 8, 2022
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overall4food5service4ambience44.01 review
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Baltimore
1 review
overall5food5service5ambience55.01 review
Dined on May 8, 2022
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Washington DC
5 reviews
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Dined on May 7, 2022
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Washington DC
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Dined on May 6, 2022
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Washington DC
vip82 reviews
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Dined on May 5, 2022
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vip27 reviews
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Dined on May 5, 2022
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karena
Las Vegas
vip10 reviews
overall3food3service5ambience43.010 reviews
Dined on May 4, 2022
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ScottP
Washington DC
3 reviews
overall5food5service5ambience35.03 reviews
Dined on May 3, 2022
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BILLYW
Washington DC
1 review
overall5food5service5ambience55.01 review
Dined on April 30, 2022
- OT
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1 review
overall5food5service5ambience55.01 review
Dined on April 29, 2022
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MargoS
Washington DC
2 reviews
overall4food5service5ambience34.02 reviews
Dined on April 24, 2022
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DianeS
Washington DC
1 review
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Dined on April 20, 2022
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Washington DC
1 review
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Dined on April 17, 2022
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Washington DC
vip1 review
overall5food5service5ambience55.01 review
Dined on April 11, 2022
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Atlanta
1 review
overall5food5service5ambience55.01 review
Dined on April 3, 2022
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RoyW
Washington DC
1 review
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Dined on April 2, 2022
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Washington DC
11 reviews
overall5food5service5ambience55.011 reviews
Dined on April 1, 2022
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SarahC
Washington DC
9 reviews
overall4food5service5ambience54.09 reviews
Dined on April 1, 2022
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Kdsims
Baltimore
vip19 reviews
overall2food1service4ambience42.019 reviews
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Francine
Washington DC
19 reviews
overall5food5service5ambience55.019 reviews
Dined on March 28, 2022
- LT
LoveThePlace
Washington DC
vip27 reviews
overall5food5service5ambience55.027 reviews
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Safety precautions
Cleaning & sanitising
- Surfaces sanitised between seatings
- Digital, disposable or sanitised menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitiser or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Staff temperature check required
- Contact tracing information collected
FAQs
Copper Canyon Grill - Silver Spring offers takeout which you can order by calling the restaurant at (301) 589-1330.
Copper Canyon Grill - Silver Spring is rated 4.6 stars by 1610 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(301) 589-1330928 Ellsworth Dr Silver Spring, MD 20910
Additional information
- Neighbourhood
Silver Spring
- Hours of Operation
Mon–Thu, Sun 11:30 am–9:00 pm Fri, Sat 11:30 am–10:00 pm
- Cuisines
Contemporary American
- Dining style
Casual Elegant
- Dress Code
Smart Casual
- Parking Details
Wayne Ave garage <br />921 Wayne Ave, Silver Spring, MD 20910
- Public Transit
Red Line -Silver Spring Metro
- Payment Options
AMEX, Discover, MasterCard, Pay with OpenTable, Visa
- Additional
Banquet, Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
(301) 589-1330
- Private party facilities
Copper Canyon Grill offers Chef prepared classic American comfort food from scratch, hand-crafted cocktails, and excellent service for our guests. Our beautifully appointed private events room is ideal for rehearsal dinners, business meetings, or anniversary celebrations.
- Private party contact
Pamela Futrell: (877) 579-7597