GIA Cafe & Restaurant is a lively destination where delicious food meets warm hospitality. Discover a culinary experience that blends authentic Vietnamese cuisine with modern Australian influences.
Our menu features a diverse selection of dishes made from fresh, seasonal ingredients. Enjoy everything from fragrant pho to sizzling stir-fries, all crafted to showcase the vibrant flavors of Vietnam.
Relax in our cozy atmosphere, enhanced by warm lighting and comfortable seating, making it the ideal spot for catching up with friends, enjoying family dinners, or simply unwinding.
Visit GIA Cafe & Restaurant and embark on a delightful culinary journey that promises to satisfy your taste buds and leave you wanting more.
"Bringing Gluten-Free Soba to the People" The Japanese word “soba” refers both to the buckwheat plant as well as the noodles made from buckwheat flour. Soba is typically served in a hot aromatic broth topped with chicken, tempura prawns or a selection of vegetables or served cooled on an elegant bamboo tray with delicate dipping sauce.Soba is one of the world’s most nutritious food and an abundant source of protein. Containing a well-balanced combination of amino acids, it has the highest protein make-up than any of the grains and is also rich in vitamin. Additionally, soba is low in fat and high in dietary fibre.Soba’s long and slender shape has come to symbolise stability and longevity. It is traditional in Japan to eat soba (toshi-koshi soba) on New Year’s Eve to acknowledge the passing of the old year and to welcome in the new.
With open floor plan, European styling and a touch of the orient, Highlands International Bistro in Craigieburn is the perfect venue for a family, casual or corporate together ; while cosy corners provide a private dining experience.
We offer a variety of Soups, Antipasto Selection, Seafood Bar, Mediterranean Dishes, Roast Carvery inc Pork, Asian Inspired Cuisine, Indian Curry Dishes, Roasted & Steamed Seasonable Vegetables, Salad Bar, Pasta, Gourmet Pizzas, Kids Variety & Extensive Dessert Bar.
Blk and Whyte is a bold and playful café-restaurant located at 88 charles street Seddon VIC. Known for its striking black-and-white style interior, it offers a unique dining experience that blends Thai-inspired flavours with modern café culture.The daytime menu features favourites like chilli scrambled eggs with chorizo, crispy chicken and waffles, and vibrant vegan options such as green curry and truffle fried rice. In the evening, the venue transforms into a buzzing dining spot with dishes like red duck curry, yuzu scallops, and dumplings, all crafted with creativity and flair. A curated drink list includes cocktails, wines, and mocktails, perfect for pairing.Weekends are a highlight thanks to their popular Bottomless Brunch, where guests can enjoy 90 minutes of unlimited cocktails with any brunch dish. Whether you’re after a standout brunch, a stylish dinner, or a fun social evening, Blk and Whyte delivers a distinctive and memorable experience.
At our restaurant, Chef William Pham serves up bold, tasty vegan eats that everyone loves—like our famous char kway teow, vegan wagyu nigiri, and crispy katsu sando. We’ve been named one of Melbourne’s best vegan restaurants, and our cosy space is perfect for families, big groups, and even the little ones. Come hungry and leave happy!
