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Best Barbecue restaurants in Riverside

Price

7 restaurants available nearby

A photo of Famous Dave's - Riverside restaurant
5.0
Exceptional(0)
$$$$
• Barbecue • Berwyn
Our authentic BBQ starts in a live-wood smoker stoked with genuine hickory logs. Our pitmasters hand-rub the meats with a custom blend of spices and cook for hours to extract the natural flavors. We source the highest quality meats and trim them up like we’re in a competition and hand-rub them with the freshest seasonings available to create mouthwatering experiences! In addition to our BBQ and grilled meats, our menu features a selection of salads, sandwiches, side items, and made-from-scratch desserts.
A photo of Gyu-Kaku - Chicago, IL | West Loop restaurant
4.6
Exceptional(843)
$$$$
• Barbecue • Downtown / Loop
Booked 38 times today
We are open for dine-in!We have updated our operations in accordance with all government guidelines to put your health and safety first.To maintain a safe environment for you and Gyu-Kaku staff, we ask that all guests understand and adhere to the following:-Masks are recommended in common areas.-Reservations are recommended. - We only accept payment via credit or debit card. Cash payments respectfully declined.
A photo of Weber Grill - Lombard restaurant
4.4
Awesome(3723)
$$$$
• Barbecue • Lombard
Booked 24 times today
Owned by the company that set the standards for outdoor cooking: Weber Grill Restaurant is the culmination of fifty years of grilling expertise. With everything prepared on authentic Weber charcoal kettles, the menu offers the best in Classic Outdoor Grilling including: steaks, barbecue, hamburgers. The restaurant boasts an open kitchen, customized private events, patio seating, grilling tips, cooking classes and interactive dining. Relax on the patio or join us in the bar for great happy hour deals including $5 House-Made Sangria and $3 Buds every weekday from 3PM - 6PM.
A photo of Holu - Chicago restaurant
4.6
Exceptional(359)
$$$$
• Barbecue • Chinatown
Booked 6 times today
Perfectionist Holu proprietor & founder Jason Song had always been seeking for a "Perfect Marriage" Between Asian Barbeque, Classic American Steak, and Full Range Of Drinks. Eventually, all the efforts turned to build up a unique work "Holu", which produces "Meat & Drinks Feast" and "Symphony Of Taste". Holu Concept is accompanied by the highest quality USDA Prime Dry-Aged Steaks, Australian Wagyu, American Domestic Wagyu, Japanese A5 Kobe, rich variety of Beer, Wine, Spirits, and House Signature Craft Cocktails.The prime beef cuts from our in-house dry aging room, freshly imported Wagyu and Kobe Beef are cooked on Ceramic Charcoal Smokeless High-End Grills in every table. Every morsel of steak would be caramelized perfectly per customer's request on temperature. WE COOK FOR YOU! Other than Holu's signature beef cuts on grills, delightful Domestic Frenched Lamb, Iberico Pork, seafoods will be counted as the significant parts of "On-Grill Carnival Feast".
A photo of SoJu BBQ restaurant
4.6
Exceptional(13)
$$$$
• Barbecue • West Loop
Booked 4 times today
Korean eatery that serves quality BBQ and tasty bites with featured soju!Link for giftcards: https://www.toasttab.com/soju-bbq-36-south-ashland-ave/giftcards
A photo of Firewood BBQ restaurant
4.3
Awesome(11)
$$$$
• Barbecue • Bucktown / Wicker Park
Booked 4 times today
.............BBQ Steak and Cocktail Bar in a cozy setting................
A photo of Honky Tonk Barbeque restaurant
4.0
Excellent(15)
$$$$
• Barbecue • Pilsen
Booked 2 times today
Honky Tonk is family-run and located in the Pilsen neighborhood just a couple miles southwest of the Loop in downtown Chicago.We serve our meats in the traditional Memphis-style--dry rub, roasted with wood and charcoal and the sauce always on the side. Our dry rub is the perfect combination of salty and sweet, pepper and spice. Three house-made sauces are served for your enjoyment: Chicago Sweet, Memphis Tangy, and Carolina Mustard-Butter-Garlic.Prime Brisket and Premium Pork are roasted for 14 hours over a wood burning fire pit. Slow and low makes for perfect tenderness and a tasty smoky combination. St. Louis Spare Ribs and Baby Back Ribs are likewise slow-smoked for 6 hours until they are just right juicy and tender.Sides are zesty and full flavored, the perfect compliment to the meats! And remember, all our sides are vegetarian or vegan. Even our two red BBQ sauces are gluten-free! Regardless what kind of diner you are, everything we serve is healthy!
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