LOUIX LOUIS is located on the 31st floor of The St. Regis Toronto. Follow us on social media: @LOUIXLOUIS #LOUIXLOUISA mystical and alluring place to enjoy forgotten classics and rediscover the lost charm of conversation, LOUIX LOUIS soars 31 floors above the glittering skyline atop The St. Regis Toronto. Inspired by Toronto’s heritage as one of the largest distillery districts in the world during the turn of the 19th century, the dramatic interior is designed to represent the inside of a glistening crystal whiskey glass, each sip revealing a new layer of discovery. At the heart of the restaurant is the glamorous two-story-high grand bar showcasing over 500 dark spirits – one of the largest collections in North America.View our menus at www.LOUIXLOUIS.com. Please note a credit card is required to reserve large party reservations of 6 guests and more. Open Breakfast, Lunch, Dinner, Bar Menu & Late Night Snacks, Weekend Brunch.
Nestled in the atrium of Mies Van der Rohe’s modernist TD Towers, Bymark perfectly reflects the dynamic energy of Toronto’s bustling financial district. The bar is a mix of leather and wood, flooded with sunshine during the day and a dramatic mix of candlelight and cityscape at night. The glittering dining room impresses with Yabu Pushelberg’s timeless design, both a focal point and a stage for a memorable meal.Chef Brooke McDougall’s seasonal and ambitious menu uses luxurious ingredients to elevate comfort classics.The offerings range from signature dishes like a butter-braised lobster poutine and the classic Bymark burger to miso roasted sea trout and hand-made pastas. Bymark’s extensive wine list expertly matches the tone of the menu with sommelier selected offerings to match any meal or occasion. The constantly evolving cocktail menu offers delicious contemporary creations inspired by the finest ingredients and our award-winning mixology team.
The Carbon Bar:Where fun-loving aficionado’s, gourmands and bon vivants meet to share un-pretentious snacks, plates and platters delivered with impeccable hospitality in a space inspired by the storied past of a rock’n’roll discotheque, an upstart TV station and a media giant’s studio.
Jump combines classic style with sleek modern eclecticism. The sky-high glass atrium, dramatic lighting elements, signature New York-style bar and courtyard patio provide the perfect backdrop for our world-inspired cuisine. Offering food that is robust, honest and full of flavour, Jump is renowned for its handmade pastas, locally sourced meat and seafood, and seasonal vegetables, while continually creating fresh, innovative dishes.
Moxies restaurant is a contemporary casual restaurant offering a globally inspired menu and hand crafted cocktails in a vibrant and interactive atmosphere. Moxies has over 50 locations across Canada and 6 US locations in Dallas, Houston, and Miami.Moxies is Located in Toronto's Financial District, next to the St. Andrew Metro Station. Within walking distance from the Princess of Wales and Royal Alexandra Theatres, Scotiabank Arena, Rogers Centre and Roy Thomson Hall. A short distance to the Metro Toronto Convention Centre and the famous Royal York Hotel. Our Executive Chef Brandon Thordarson has created a menu offering a wide-array of steaks, burgers, pastas and seafood! No matter the occasion, whether it's a business luncheon, a dinner date, or late night drinks with friends, Moxies offers something for everyone.
Welcome to HOTHOUSE, one of Toronto's destination food and wine eateries. We nourish your family like we would our own, and believe quality food shouldn't break the bank. Located in the historic St. Lawrence neighbourhood, we're situated amongst many of the city's iconic landmarks and entertainment hotspots and are in close proximity to the Financial and Theatre districts.HOTHOUSE offers a multicultural menu reflective of our city's diversity. With local produce at our doorstep, we offer fresh food with a sophisticated wine and cocktail menu to match. Whether you're joining us for a romantic dinner for two or hosting your family at our famous brunch buffet, a warm welcome awaits you. Patio at the HOTHOUSE is open now. We are currently not taking reservations. Seating available on first come first serve basis. SATURDAY AND SUNDAY BRUNCH: ALA CARTE MENU AVAILABLE
This is not an Irish pub. It’s some Northern Irish love. We pay tribute to the sensibilities of proper pubs by way of the simple values to true publicans: Honest beer — like the kind made by the hand of true craftsmen, Unique cocktails — ones that leave you in no disillusionment that you’re drinking alcohol. And real tasty food — the sort that fills the belly and the soul.Please contact firstname.lastname@example.org for details on Reservations or Event Bookings!
Just steps away from the Scotiabank Arena, Meridian Hall, and Financial District, Oliver & Bonacini Café Grill, Yonge & Front is a destination spot for Toronto’s tastemakers, Bay Street’s movers and shakers, and neighbourhood locals alike. The expansive dining room is divided into cozy nooks, featuring a mix of communal tables, leather banquettes and high-tops. The stylish “see and be seen” bar, lounge and wraparound patio offers the perfect location for casual group dining, after-work drinks and date nights downtown.