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Best French Restaurants in Don Mills

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36 restaurants available nearby

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A photo of Auberge du Pommier restaurant
4.6
Exceptional(5427)
Price: Very Expensive
• French • Midtown / Uptown
Booked 34 times today
Auberge du Pommier, nestled in the heart of Midtown Toronto, is a beacon of Contemporary French cuisine, blending rustic charm with modern elegance. Since 1987, this iconic establishment has consistently delivered "fantastic food" and "unrivalled service" that leaves diners enthralled. Guests rave about the "impeccable service" and "absolutely delicious" dishes that make each visit unforgettable. With a menu that artfully marries traditional French techniques with contemporary flavors, every bite is "incredible," showcasing the chef's dedication to authenticity and quality. Whether celebrating a special occasion or a casual outing, Auberge du Pommier’s captivating ambiance and exquisite offerings promise an exceptional dining experience.
A photo of Café Boulud restaurant
4.8
Exceptional(3675)
Price: Very Expensive
• French • Yorkville
Booked 38 times today
Café Boulud is Chef Daniel Boulud’s reimagined French Brasserie located in the Four Seasons Hotel in Yorkville, Toronto. The restaurant serves a seasonally changing menu rooted in French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.Danielicious at Café BouludCafé Boulud presents Danielicious, a delectable spin on the city’s seasonal culinary event. Guests can enjoy a three-course prix fixe lunch or dinner curated by Executive Chef William Kresky. Available Monday through Friday from February 3rd to February 13th.3-course prix fixe lunch $60 per person 3-course prix fixe dinner $80 per person Prices exclude tax and gratuity A la carte menu also available
A photo of Scaramouche Restaurant restaurant
4.9
Exceptional(3200)
Price: Very Expensive
• French • Midtown / Uptown
Booked 55 times today
Scaramouche Restaurant in Midtown Toronto is a beacon of exceptional Contemporary French cuisine. With a legacy spanning over forty years, it epitomizes culinary excellence and refinement. Chef/owner Keith Froggett crafts sophisticated dishes, presented with meticulous care and simplicity, earning consistent praise for both taste and presentation. Diners rave about the "incredible food" and "expertly blended flavors," with standout dishes like the scallops and lamb rack receiving high accolades. The ambiance, enhanced by stunning views of the Toronto skyline, offers a perfect backdrop for a memorable dining experience. Whether for a special occasion or a casual indulgence, Scaramouche promises to impress with its authentic and exquisite offerings.
A photo of Sorrel Rosedale restaurant
4.8
Exceptional(1852)
Price: Expensive
• French • Rosedale / Summerhill
Booked 38 times today
Sorrel Rosedale stands out as a beacon of authentic French cuisine in Toronto's vibrant Rosedale neighborhood. This esteemed establishment has been delighting diners since 2010 with its exquisite French-Mediterranean dishes, skillfully emphasizing seafood and fresh oysters. Guests rave about the "exceptional quality" of the food, describing it as "one of the best in the city." The restaurant consistently receives praise for its "attentive service" and warm hospitality, ensuring every visit feels special. Notably, the duck confit and steak tartare are celebrated as must-try dishes. Sorrel Rosedale is truly a gem for anyone seeking a genuine French dining experience.
A photo of Maison Selby restaurant
4.5
Awesome(1930)
Price: Expensive
• French • The Village
Booked 18 times today
Maison Selby perfectly captures the essence of French cuisine with a delightful Canadian twist, right in the heart of The Village, Toronto. The restaurant is known for its "impeccable" service and "wonderful ambiance," reminiscent of a Parisian bistro. Guests rave about the "authentic French Onion Soup" and "superb steak frites," making it a must-visit for those craving genuine French flavors. The beautifully presented dishes, such as escargot and beef tartare, highlight the chef's skill and dedication to classic French fare. Maison Selby's charming decor and the hidden speakeasy, Sous Sol, further enrich the experience, offering a "fabulous evening" for all who visit.
A photo of Jade Yorkville restaurant
4.6
Exceptional(73)
Price: Expensive
• French • Yorkville
Booked 10 times today
Jade, located in the chic Yorkville neighborhood of Toronto, is a culinary gem that brilliantly showcases French-inspired Pan-Asian cuisine. This stylish venue seamlessly combines the elegance of French techniques with bold Asian flavors, creating a menu that is both innovative and authentic. Diners rave about the "amazing food" and "outstanding service," with standout dishes like the Kaizen Toast and perfectly prepared steak frites. The restaurant's "laid-back luxury" and "elegant vibe" make it an ideal spot for both intimate evenings and vibrant gatherings. Whether you're a fan of classic French flavors or seeking a unique fusion experience, Jade promises a dining journey that's "simply awesome."
A photo of Domaine Mamo restaurant
4.9
Exceptional(399)
Price: Very Expensive
• French • Midtown / Uptown
Booked 3 times today
Domaine Mamo, nestled in the heart of Mount Pleasant Village in Midtown Toronto, offers an exceptional Mediterranean dining experience. Chef Leroy Didier crafts a menu that beautifully showcases the vibrant flavors of French-Italian regional cuisine, inspired by the rich heritage of the Maritime Alps and the Mediterranean coastline. Guests rave about its "delicious and fabulous food," with standout dishes like the bouillabaisse and branzino, which are "simply outstanding." The warm ambiance and friendly service make every visit memorable, as one diner noted, "we were made to feel like regulars." For those seeking authentic Mediterranean flavors, Domaine Mamo is a must-visit gem.
A photo of Brownes Bistro restaurant
4.7
Exceptional(502)
Price: Expensive
• French • Rosedale / Summerhill
Booked 6 times today
Brownes Bistro in Toronto's charming Rosedale neighborhood is a gem for Contemporary European cuisine enthusiasts. Celebrated for over 30 years, this bistro is renowned for its "outstanding French-inspired dishes" that keep patrons returning for more. Guests rave about the "best escargots in town" and the chef’s masterful grilled salmon with citrus butter. The warm, oak-paneled ambiance and crisp linens create an authentic European dining experience, further enhanced by a robust wine selection. With consistently "excellent food and service," Brownes Bistro is a must-visit for those seeking a sophisticated yet inviting dining atmosphere. It's a true neighborhood treasure!
A photo of L'Avenue on Parliament restaurant
4.8
Exceptional(179)
Price: Very Expensive
• French • Cabbagetown
Booked 10 times today
L'Avenue on Parliament is a delightful gem nestled in Cabbagetown, Toronto, offering an authentic taste of French cuisine that consistently delights its patrons. With rave reviews highlighting its "fantastic menu" and "impeccable service," it's clear that this restaurant is a must-visit for French food aficionados. Guests often praise the "warm and genuine" atmosphere, which complements the exquisite dining experience. Signature dishes like the divine French onion soup and delectable duck risotto showcase the restaurant's commitment to quality and authenticity. The charming patio, often described as feeling like "a European city," adds to the allure, making L'Avenue an irresistible dining destination.
A photo of LOUIX LOUIS restaurant
4.6
Exceptional(2607)
Price: Expensive
• French • Financial District
Booked 42 times today
Nestled in the heart of Toronto's Financial District, LOUIX LOUIS offers an unparalleled French dining experience that is both authentic and memorable. Elevated 31 floors above the city, this chic establishment is renowned for its exquisite French-inspired cuisine. Diners rave about the "phenomenal" food, highlighting the meticulous attention to detail in both taste and presentation. The Royal Brunch, with its elegant offerings, is "worth the splurge" and a must-try for anyone seeking a luxurious culinary experience. The ambiance, often described as "elegant" and "intimate," complements the exceptional service, making LOUIX LOUIS a top choice for discerning diners.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Maria
    Toronto / Ontario •1 review
    5.0
    Dined 1 day ago
    Great food and service as always! Highly recommend
    More info
    Sorrel RosedalePrice: Expensive• Contemporary European• Rosedale / Summerhill
    4.8
  • RitaVIP
    Toronto / Ontario •24 reviews
    5.0
    Dined 2 days ago
    Perfect choice from my daughter and this ⭐️⭐️⭐️⭐️⭐️venue has made my Mother’s Day celebration very special like adding icing on the cake🫰Thank you to the professional team at Cafe Boulu for providing the outstanding services and delicious food presentation🙏
    More info
    Café BouludPrice: Very Expensive• French• Yorkville
    4.8
  • VeronicaVIP
    Toronto / Ontario •20 reviews
    5.0
    Dined 2 days ago
    Always a great experience - good, service, ambiance and vibes are always amazing.
    More info
    Maison SelbyPrice: Expensive• French• The Village
    4.5
  • Rachel
    Toronto / Ontario •1 review
    5.0
    Dined 4 days ago
    Excellent service, atmosphere and food! Grateful to celebrate here!
    More info
    Scaramouche RestaurantPrice: Very Expensive• French• Midtown / Uptown
    4.9
  • StephanieVIP
    Toronto / Ontario •17 reviews
    4.0
    Dined 6 days ago
    Had not been in years - restaurant still has a lovely, refined ambiance with the best feature being the very well-spaced tables. Service was very good - as expected for a restaurant of this calibre. Now to the food... I wish my lunch guest and I had been up for the 3-course prix fixe because I'm sure that would have represented far better value as is usually the case. We began with mocktails - my guest accepted the waiter's recommendation for the Yuzu 75 - she pronounced it delicious. I chose the Esprit Libre because it mentioned both raspberry and passionfruit - two of my favourites, neither of which was particularly discernible except for the vibrant red colour. Note to self: Listen to the waiter! We both had the salmon filet, which was on the small side and ever so slightly overcooked. The size would have been fine for lunch, but the accompanying tiny scoop of shredded celeriac topped with an even tinier arrangement of finely sliced green vegetable (I believe it was supposed to be asparagus) really was rather too precious for the $40 price tag. For this price point, you really do need a little more food on the plate (didn't cuisine minceur come and go in the '80s?) And while these vegetables were artfully arranged, they were also unforgivably salty (like no celeriac remoulade I have ever eaten). Again, I would not be so critical but this is a restaurant from which you expect better. Couldn't fault the Gâteau St Honoré tart though - it was delicious!
    More info
    Auberge du PommierPrice: Very Expensive• French• Midtown / Uptown
    4.6
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