At Caribou the surroundings are comfortable and the focus is contemporary cuisine of exceptional quality. Signature dishes created by our Chef include certified Angus tenderloin, cedar plank salmon, black and blue ahi tuna and wood oven pizzas. Our desserts are prepared in-house by our pastry chef. We feature an extensive wine list with numerous vintage wines as well as over 30 wines by the glass.Caribou Restaurant + Wine Bar opened in November of 1999. The menu has been developed over many years of visiting restaurants all over North America and the world. Options represent Italian, Asian, Cuban or any other styles of new and exciting cuisine.Caribou has been listed in "Where to Eat in Canada" for several years running and the wine list has earned the "Wine Spectator Award of Excellence" every year since 2002.
Lot 66 Restaurant and Wine Bar brings the atmosphere of a cosmopolitan lounge to our bar and dining room. We offer an exceptional culinary experience in downtown Thunder Bay, whether you’re in for dinner, appetizers, or drinks.Please visit our website www.lot66.ca for updated versions of our menu.
Located in downtown Port Arthur, we combine time-honoured recipes with a modern flair. Set in an elegant, sophisticated atmosphere. Whether you’re celebrating a milestone, sharing an intimate date night or hosting a corporate event we will provide you with impeccable service, an incredible thoughtfully prepared meal & a wide selection of fine wines.
Giorg is a casual fine dining Italian restaurant that has been a pillar of food and service in Thunder Bay for over 30 years. White linens, amazing wines, beautiful food are always enhanced by the care, passion, and attention to detail carried out by the service staff. With over 50 years of combined experience in the dining room, we strive to leave our guests with a lasting memory. Our chef is inspired by the changing flavours of the season and works with products from local farms and purveyors to create our seasonal menu options. Our pasta is made fresh in-house, the traditional way, by extracting it through a bronze die. Whether celebrating a milestone or celebrating Friday night, we will make sure your night is memorable!