Experience Myth, where flavours of the Aegean on the backdrop of Mykonos make evenings fold into nights, strangers turn into friendships, and laughter gets carried away.For more availability please visit MYTHRESTAURANT.COM
Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients, using time-honored classic cooking techniques and modern methods. Our chef has created dishes that showcase the regionally-specific spices and flavours of the Eastern Mediterranean seaboard to craft a menu that will be a true coastal and cultural mosaic, served family style in a convivial atmosphere.
Cibo Wine Bar offers a truly authentic Italian experience in a contemporary yet soulful environment. This vibrant eatery is ideally situated in the heart of the city's entertainment and restaurant district. The original raw edge of this 8000 sq ft property has been creatively designed into a modern yet fully inviting space.
Welcome to Pigeon Cafe, where our menu is inspired by European flavors- Mediterranean,french, italian & jewish culture, they blend seamlessly in a charming and casual atmosphere. Step into an oasis of greenery as you enter Pigeon Cafe, with an abundance of plants and our unforgettable tree in the dining room, creating a refreshing and inviting space. Whether you're looking for a cozy brunch spot or a lively dinner setting, our cafe accommodates all moods and occasions. Our friendly staff is here to ensure your visit is filled with great food, warm hospitality, and a sense of community.Escape the ordinary and embark on a culinary journey that celebrates the vibrant flavors of Europe. Join us at Pigeon Cafe, where every dish is a tribute to the rich cultural heritage that inspired it, and every moment is a celebration of life and cuisine.
Alder is grounded in the exceptional made accessible, with a menu offering original takes on timeless dishes and preparation styles. For his dishes, Chef Patrick draws inspiration from the gastronomic traditions and techniques long-practiced in and around the Mediterranean, applying a deft touch to thoughtfully sourced ingredients, accenting and elevating flavors found in nature. The kitchen, centered around a wood-fired grill, prepares dishes intended to delight, sustain and nourish. Added to the 2023 Toronto Michelin Guide, Alder is a warm and protected place to be, like just the right distance from a bonfire.
A hidden gem in the heart of Toronto’s King West neighbourhood, Margo pulls inspiration from the diverse cultures, fresh ingredients and unique flavours found along the Mediterranean Coastline, from the shores of Lebanon to the Amalfi Coast. Margo is a place to sip, savour and escape from the everyday with a luxurious, Mediterranean culinary experience. Guests are welcome to enjoy a meal in Margo’s restaurant or reserve a table in Margo’s lounge for smaller bites and decadent cocktails, perfect for unwinding after work or for a night out with friends.
INDOOR DINNING NOW AVAILABLE, BLU WILL ALSO BE OPERATING ITS HEATED, COVERED PATIO, BLANKETS AVAILABLE, 100 Most Romantic Restaurants In Canada- open table 2020 & 2018Top 100 Italian restaurants in Canada 2017Top 100 restaurants in Canada and 50 Most romantic restaurants also in Canada on Open Table 2016, 2021Blu is an Italian restaurant based on authentic classic cuisine, yet, contemporary created by executive Chef; Eric BucherVictorian Building with two floors of dining space and large side and front patio. Tastefully designed to host your special event, romantic dinner, corporate buyout or a celebration of any sort. Coupled with genuine caring service & stunning ambiance.Dinner is enhanced by the soothing live music on Sundays. Pianist/singer, guitarist/singer. Enjoy impeccable service for intimate dining or for large private parties up to 130 guests. Private rooms also available.Blu has become a staple restaurant in Toronto over the last 14 years of operations
N.B. **Reservations are available within 14 days**'22 Canada's 100 Best | Best New Restaurant #2'22 Canada's 100 Best | Best Overall #14'22 Toronto Life | Best New Restaurant'22 One Star Michelin | TorontoOsteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past. We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening. Osteria Giulia is intimate, warm and familiar. We’ve reveled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour. Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion. Chef Rob Rossi & David Minicucci
Located at the top of the Ossington strip, Salt wine bar offers a modern progressive approach to Iberian/Canadian tapas. Salt is a bustling, cozy, communal tapas bar with great energy. Our guests enjoy artisanal cheeses, Iberian charcuterie and an excellent variety of small plate dishes. Chef Dave Kemp is strongly committed to using seasonal and local products whenever possible. Our cellar contains an extensive list of Portuguese and Spanish wines which complement each and every dish.