Our Front Patio is now open! We do leave a portion of our restaurant available for walk-ins, however, reservations are preferred. Our Kitchen is open Sunday to Wednesday from 4:00pm-10:30pm, Thursday-Saturday from 4:00pm-11:30pm, and our Bar is open until late Monday to Sunday.
N.B. **Reservations are available within 14 days**'22 Canada's 100 Best | Best New Restaurant #2'22 Canada's 100 Best | Best Overall #14'22 Toronto Life | Best New Restaurant'22 One Star Michelin | TorontoOsteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past. We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening. Osteria Giulia is intimate, warm and familiar. We’ve reveled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour. Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion. Chef Rob Rossi & David Minicucci
Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients. Using time-honoured classic techniques and modern methods, our dishes showcase the regionally specific spices and flavours of the Eastern Mediterranean seaboard. The menu is a true coastal and cultural mosaic, served family style in a convivial atmosphere.
Parallel brings together the experience and background of the three Ozery brothers, Alon, Guy, and Aharon, to create this unique space and product. “We grew up in a home where sesame butter (tahini) was consumed regularly alongside flavourful Mediterranean cuisine. Parallel was born from our history and love for sesame butter. It’s part of our culture and upbringing, and we want to share that with you. There are few ingredients that are as versatile, nutritious, and just as damn tasty as sesame butter. That’s why we decided to make it in all its forms: try it in our dressings, salads, dips, bowls, and our famous homemade halva, and seed what is possible. The three of us share a passion for simple meals with fresh ingredients, bold flavors, and innovative techniques. That, along with our love for good coffee, art, music, and community, is what shapes the Parallel experience.”
Uptown Yonge St.’s Cibo Wine Bar...BIG BOLD & life is BEAUTIFUL.Cibo is the biggest and newest Italian eatery in the Uptown Yonge Street area. Created by Liberty Entertainment Group, this bold and beautiful 10,000 sq ft space is a blend of old world rustic and modern industrial chic. HAND-MADE TRADITIONAL ITALIAN CIBO... a true taste of authentic southern cooking fresh made amongst patrons at the 40ft open kitchen counter.2500 BOTTLES OF VINO in a soaring two-story award-winning wine room equipped w/ harnessed wine angel to retrieve your favorite bottle. From Cibo's INDUSTRIAL CHIC vibrant bar area to the casual Yonge Street patio, every corner turned offers a distinctly different experience. This celebrated eatery would not be complete without original artwork from renowned artist Mr. Brainwash. When on Yonge Street, this space cannot be missed!
INDOOR DINNING NOW AVAILABLE, BLU WILL ALSO BE OPERATING ITS HEATED, COVERED PATIO, BLANKETS AVAILABLE, 100 Most Romantic Restaurants In Canada- open table 2020 & 2018Top 100 Italian restaurants in Canada 2017Top 100 restaurants in Canada and 50 Most romantic restaurants also in Canada on Open Table 2016, 2021Blu is an Italian restaurant based on authentic classic cuisine, yet, contemporary created by executive Chef; Eric BucherVictorian Building with two floors of dining space and large side and front patio. Tastefully designed to host your special event, romantic dinner, corporate buyout or a celebration of any sort. Coupled with genuine caring service & stunning ambiance.Dinner is enhanced by the soothing live music on Sundays. Pianist/singer, guitarist/singer. Enjoy impeccable service for intimate dining or for large private parties up to 130 guests. Private rooms also available.Blu has become a staple restaurant in Toronto over the last 14 years of operations
Taline is an authentic Armenian restaurant located in the heart of the Toronto, known for its delectable cuisine with a Lebanese influence. The restaurant, named after the founder's late mother, offers an immersive cultural experience through its traditional Armenian dishes, infused with the rich flavors and spices of Lebanese cuisine.The ambiance of the restaurant is welcoming and cozy, with its rustic decor, traditional ornaments, and lively music that creates an immersive food experience. The restaurant's attentive and knowledgeable staff is always on hand to guide diners through their culinary journey and explain the origins and flavors of each dish.Whether you are looking for a quick bite or a full meal, Taline has something to offer for everyone. At Taline, the fusion of Armenian and Lebanese cuisines creates an unforgettable culinary adventure, leaving guests craving the delicious tastes, vibrant colors, and exotic flavors of this unique cultural experience.
Transport yourself to the warmth and beauty of the stunning Dalmatian Coast. Founded by Joso Spralja in the 1960’s, Joso’s restaurant has achieved continuous success of over 45 years in business and is considered a landmark of the Toronto hospitality scene.
**We have freshened our look! Come visit us**Tabule is a Middle-Eastern restaurant located in the heart of Toronto, Ontario. The flavors of Tabule are at once exotic and comforting. The dishes are prepared in such a way as to be friendly to diners who may have never experienced these flavor combinations before, which has made it a hit with tourists and a favorite spot for locals. The husband and wife team of Chef Rony Goraichy and Diana Sideris work hard using fresh, quality ingredients and their broad cultural knowledge to create dishes that are unique and exciting.Some of Tabula's dishes, like the Ma'anek which is an incredibly savory Lebanese spicy beef sausage rolled with Middle Eastern spices and pine nuts
Yorkville’s Cibo Wine Bar...BIG BOLD & life is BEAUTIFUL
Cibo is the newest Italian eatery in the Yorkville area. Created by Liberty Entertainment Group, this bold and beautiful space is a blend of old world rustic and modern industrial chic. HAND-MADE TRADITIONAL ITALIAN CIBO... a true taste of authentic southern cooking fresh made amongst patrons at the open kitchen counter. 2500 BOTTLES OF VINO in a soaring award-winning wine room. From Cibo"s INDUSTRIAL CHIC vibrant bar area to the casual Yorkville Avenue patio, every corner turned offers a distinctly different experience. When in Yorkville, this space cannot be missed!