The Great Room Restaurant is undoubtedly one of Northern Ireland’s most extraordinary restaurants. Thanks to the remarkable original Victorian interior with its glass cupola, Ireland’s largest chandelier an array of plasterwork detailing, the space is second to none. Needless to say our chefs search tirelessly to bring the finest seasonal ingredients together in eloquent dishes in thoughtfully prepared menus, just one of the reasons The Great Room Restaurant was awarded 2 AA Rosettes. All this is complemented by expert service and a wine list to which all the superlatives apply!Mid- week lunch is served Monday to Friday from 12.00 to 14.15The Great Room Afternoon Tea is Served :Monday to Friday: 12.00pm - 4.00pmSaturday: First sitting 12.30pm - 2.30pm and Second sitting 3.00pm - 5.00pmSunday: 12.30pm - 4.00pmDinner: Monday to Saturday: 6.00pm - 10.00pmSunday Menu: 12.30-8.30pm
EDŌ is a modern Spanish tapas restaurant in the heart of Belfast City Centre. The menu features an extensive variety of small plates, taking influence from the best ingredients and cooking techniques from across Europe, whilst using the top local and market-fresh produce on our doorstep. EDŌ is ideal for those wanting to experience multiple flavours within a casual dining environment. A flexible, sharing-themed menu, partnered with our carefully curated wine list and captivating cocktails, creates a unique dining experience every time. Choose to take a seat at the open kitchen and enjoy the buzz and fast pace of a busy service and get served by the chefs themselves or immerse yourself in the vibrant, upbeat ambiance of our contemporary restaurant setting. Owner Jonny Elliott, Head Chef Lottie Noren, Restaurant Manager Matthew McIlwaine and the team at EDŌ look forward to welcoming you to enjoy a unique dining experience with us!
Beau is the creation of renowned Northern Irish chef Lottie Noren, inspired by bold flavours and honest cooking. Our seasonal menus and warm atmosphere make every visit feel special—without the fuss.
