$$$$Price: Expensive • Pizzeria • Coal Harbour
Nightingale, nestled in the vibrant Coal Harbour neighborhood of Vancouver, epitomizes the pinnacle of Canadian cuisine with its dedication to local sourcing and farm-to-table ethos, earning it the title of Canada’s Best Farm to Table Restaurant. Guests rave about dishes like the "buttermilk fried chicken" and "Neapolitan style pizzas," which showcase seasonal, local ingredients over a "delicious crust." The ambiance is often described as "interesting, upscale," with a "swanky downtown vibe" that feels right out of New York. With a menu designed for sharing, Nightingale is praised for its "fantastic creative cocktails" and "exceptional" family dining experiences, making every visit memorable. Whether it's the "fluffy, soft fish" of the crudo or the inventive "Japanese sweet potatoes," Nightingale ensures a gastronomical delight that keeps diners coming back for more.