Looking for a New Year’s Eve reservation? To make a reservation for New Year’s Eve at Mon Ami Gabi, guests must call the restaurant at tel:702-944-4224. We will be serving regular Breakfast, Brunch, and Lunch Menu until 6:00 PM. Dinner service starts at 7:00 PM with a set prix fixe menu and has two seating timeframes for 7:00 PM and 9:30PM patio seating and 7:30 PM and 10:00 PM indoor seating.Located at Paris Hotel, Mon Ami Gabi offers indoor and outdoor dining on The Strip! Please note, reservations are for indoor dining only. NO RESERVATIONS guarantee for PATIO; patio seating is on a first come first served basis.
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature prime steaks, hand-carved by master butchers such as the 24 oz. Bone-In Rib Eye, or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie. Enjoy a cocktail in the bustling lounge or the tuxedo-clad service of the clubby dining room.
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Located in the heart of the Forum Shops at Caesars, Water Grill is a true seafood destination. Family owned and operated, Water Grill focuses on first-of-the-season seafood and has delivered a superior dining experience for more than 30 years. Their devotion to quality seafood sourced in-house, is illustrated on their daily menus. Sourcing from local fishermen, Water Grill’s seafood arrives from boat to table in a matter of hours. Water Grill Executive Chefs prepare the dishes with care, allowing the fresh seafood to shine, while using high-quality ingredients to elevate the recipe. From Spiny Lobsters in the fall to Wild Salmon in the spring, Water Grill’s focus is all about local, sustainable seafood and a one-of-a-kind experience. A safe and comfortable experience, Water Grill follows all the CDC guidelines to ensure you have an amazing experience each and every time.
Inspired by Flay’s extensive travels to Italy and the Amalfi Coast, this will be his first Italian restaurant concept. Amalfi will transport guests to the Southern Coast of Italy, with its enchanting blend of coastal ease and fresh, bright flavors. A focal point of Amalfi will be a fish and seafood display, inspired by authentic Italian markets and staffed by a knowledgeable fishmonger, who will be available to answer any guest questions.
Stylish, contemporary restaurant presenting creative sushi plates, plus all-you-can-eat options. Come in and try something new.For more information for seating please refer to seating guide belowStandard Seating- TableBar Seating- Cocktail Bar (Must be 21 and over)SUSHI BAR SEATINGS ARE NO LONGER AVAILABLE.Any Special requests are available based on an availability.Any questions regards to your reservation please call 702-365-6195.
The go-to dining destination for celebrities from Los Angeles to New York City, CATCH is the only location to bring epic renditions of Asian-influenced sushi, seafood and steak. Known for attracting A-listers from around the world, the restaurant’s debut on The Strip also brings a something-for-everyone dining experience with seamless transitions and an elevated, interactive atmosphere from early evening to prime-time dinner and late night.
Serving up dishes that are both sophisticated and approachable, guests can enjoy CATCH’s streaming, shareable style of dining with signature sushi like the CATCH Roll with crab, salmon and miso honey torched tableside, Truffle Sashimi, Wagyu on a Rock and Cantonese Lobster and Portherhouse for 2.
An arrival experience unlike any other, the CATCH entry transports guests to an elegant urban oasis seamlessly balancing timeless elements and modern touches.
The Scotch 80 Prime name pays homage to the historical and sought-after Scotch 80s neighborhood in Las Vegas. The 80 acres of land was purchased in the early 1900’s by the city’s first mayor, Peter Buol. It was bought using funds from Scottish investors and became home to many celebrities, casino titans and prominent Vegas figures. You might have heard of Vegas icons like Howard Hughes, Jerry Lewis, and Oscar Goodman.Additionally, the beautiful restaurant will feature rich wood textures and an abundance of fine art throughout the restaurant. One of the central design features of the restaurant will be a large statement window overlooking Flamingo Road. This window offers passersby a sneak peek into the excitement and energy of the restaurant’s bar and lounge. We thank you for adhering to a business casual dress code. Please no shorts, tank tops, flip-flops, swim- or gym-wear. Remove caps when entering and exiting. No outside food or drinks are permitted.
The Palm is renowned for its USDA Prime aged steaks, jumbo Nova Scotia lobsters, authentic Italian dishes, the freshest of seafood, warm smiles, outstanding service, and an atmosphere like nowhere else. The Palm Las Vegas, located at the Forum Shops in Caesars Palace, has become a haven for Las Vegas's movers and shakers since it opened in 1993. Ask us about joining The 837 Club, and enjoy the perks and rewards of good taste, great food, and Palm Restaurant experience.
Smith & Wollensky, known as America’s Steakhouse, has made its return to the Las Vegas Strip and now calls Grand Canal Shoppes at The Venetian Resort Las Vegas home. Boasting two stories tall, the all new classic steakhouse features a tavern like open concept bar and lounge off the promenade level, just steps away from the South Canal Turnaround. The upper level features an impressive wine wall and peek-a-boo view into the famed butcher room; 18 seat bar outfitted with mirror hidden televisions; a luxurious lounge with leather tufted booths and Lincoln chairs; and an intimate all glass private room overlooking the bar and promenade; complete with several private dining rooms fully equipped with accommodations allowing for groups from 20 to 500. Guests enjoy over-the-top steak and wine experiences featuring USDA Prime dry-aged steaks, premium seafood and award-winning wine lists, served with unparalleled hospitality for the ultimate Vegas steakhouse dining.