Limoncello is a modern, fine-dining restaurant serving freshly made Italian cuisine. Award-winning Executive Chef Carla Pellegrino brings her culinary craft and passion to your table. The decor makes you feel you are on the Amalfi Coast with fresh seafood that you can choose from, prime meats, homemade pasta, and more. Make your corporate event's dining experience perfect with authentic fresh Italian food. Equipped with an audio-visual system and designated free parking space, our enclosed private rooms facilitate up to 80 guests and fully accommodate up to 325 guests. Our bar and wine room frame the path to the central dining area with a high ceiling and romantic ambiance. We can customize a special menu for all private parties. Our specialty dish is Gamberoni, a South African giant prawn, pan-seared in seafood Cognac sauce. Tomahawk Veal Chop has been the center of attention and Dover Sole, Mugnaia style. We look forward to your delicious dining experience! Buon Appetito!