The Keg Steakhouse + Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse + Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
GRILL. WINES. COCKTAILS.--Inspired by Montreal’s vibrant culinary scene and American bistros and steakhouses, Maggie Oakes is a vegetable-forward market grill, overlooking historic Place Jacques-Cartier in Old Montreal. The menu offers a perfect blend of seasonal vegetables and quality meat with a commitment to local farmers and purveyors.Maggie Oakes also offers a selection of beautiful AAA Canadian beef cuts dry-aged in-house for a minimum of 35 days. Bone-in striploin, T-bones, Porterhouse and Tomahawk steaks are always available, and most importantly perfectly aged in-house. Come discover some of the best dry-aged beef in Old Montreal!
More than a restaurant, it’s an institution: quality AAA aged beef, cooked to perfection, for over three decades. You’ll love the classic atmosphere, warm and welcoming. The restaurant is situated directly on St. Paul Street in a beautiful, century-old structure. Inside, you’re greeted by old stone walls, wood floors, cozy fireplaces and an attentive staff.Located on Saint-Gabriel street, surrounded by beautiful old buildings, the magnificent garden courtyard of Old Port Steakhouse will charm you. The picturesque stone walls that surround it and its beautiful greenery make it an unparalleled place to enjoy the summer weather in complete privacy. Its new decor includes an outdoor bar, ideal for a drink. The Old Port Steakhouse terrace also offers you the opportunity to dine, dine and new this year, to brag à la carte, all with the same quality standards as the Old Port Steakhouse.firstname.lastname@example.org
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
Vargas Steakhouse & Sushi Restaurant is located in the heart of downtown Montreal on the corner of Rene-Levesque and Robert-Bourassa; it was designed and crafted to dazzle you from the moment you walk in.In an elegant and sophisticated ambiance, we offer our guests delicately prepared dishes including our house specialty roast beef, fresh steaks, seafood, a sushi bar and a large selection of wines. Whether you are visiting us for lunch, dinner or simply to have a few drinks at the bar, our amiable and professional staff will be waiting to serve you.
Located on rue St-Paul, Méchant Boeuf is a modern steakhouse offering dry-aged beef, a delectable raw bar, handcrafted cocktails and a lively atmosphere for over 15 years. In addition to its savoury menu, Méchant Boeuf is renowned for its popular happy hours.
Recently opened on Saint-Paul Street, you can find a menu rich in meat, with sterling-certified cuts, like the cowboy short ribs, the tomahawk cut, the aloyau steak, and the classic filet mignon. This restaurant sets itself apart thanks to its exquisite dishes, its quality service, and great atmosphere.
New Raw Bar & Grill in an intimate, fine dining setting. Steak, Located in Montreals most upscale neighbourhood, Westmount.Happy Hour: $1 Oysters & $10 Cocktails Tuesday - Sunday from 5-7pm. Specializing in Seafood Towers & Steak and Lobster Sharing Platters.Come enjoy our Terrasse!
Small and intimate steak-frites restaurant. Open 7 days a week. Good wine list & classic Martinis. Daily specials on appetizers & desserts. Chef Pat MarionBe sure to check out our exclusive dining experience at Le Steak Club from Thursday to Sunday.
During this sensitive time and in the interest of the health of our patrons, which is our top priority, we do not want to take any risks with your or our safety. Firegrill Restaurant and Bar will close on March 18th 2020 for fourteen days. We will keep you updated with any new developments as they happen. Thank you for your understanding, and we look forward to seeing you again. Quality is the sum of hundreds of details. Some are small, many are subtle, but none are unimportant. The bottom line is pleasing the customer. The open kitchen is where the magic happens every time you come for lunch or supper. Using the freshest and finest ingredients, our cuisine is based on tastes that are ever evolving and reflect the influence of a variety of cultures not to mention the flavors of our city. Patrons can enjoy perfectly aged steak grilled to perfection, succulent ribs basked in mesquite B.B.Q. sauce, or try our daily fresh fish, followed by any of our irresistible desserts.