Boucherie Union Square is a traditional French brasserie and steakhouse celebrating true joie de vivre. The menu features French classics and bistro favorites, such as the timeless Soupe à l’Oignon and Steak Frites, alongside a vast meat program with signature steaks, large cuts, exceptional dry-aged selections, and premium A5 Japanese wagyu. Guests may also enjoy expertly crafted desserts. We offer brunch, lunch, late lunch, dinner, a lunch prix fixe, and the Green Hour menu, featuring curated cocktails and exquisite bites. Complemented by an extensive wine list, guests can also enjoy signature cocktails, absinthe drinks, non-alcoholic options, beer, and more. Surrounded by wooden-framed mirrors and Belle Époque posters, our location offers marble and wood bistro tables, burgundy leather booths, a 32-ft handmade pewter bar, and a private room for up to 40 guests. We look forward to welcoming you! *Please note kitchen hours may differ.
Simple Cafe: A Taste of French-Algerian Fusion in the Heart of Brooklyn
Located in Williamsburg, Simple Cafe offers a unique blend of French and Algerian cuisine. Founded by Chef Samia Behaya, a passionate French-Algerian chef, this cafe is more than a restaurant; it's a welcoming gathering place that reflects the vibrant community.
Upon entering, you'll find a warm atmosphere with exposed brick walls and elegant decor. The open kitchen lets you see Chef Behaya and her team craft each dish with care.
The menu showcases Chef Behaya's culinary journey, featuring traditional French dishes like onion soup and steak frites alongside Algerian specialties such as tajine zitoune and lamb couscous. There are also vegetarian and gluten-free options, ensuring everyone can enjoy a delicious meal.
Begin your culinary adventure with the Algerian Tchoutchouka, a flavorful scrambled egg dish with onion, smoked tomato, red pepper, and garlic. Come experience the fusion of flavors at Simple Cafe!
