Michelin Guide Recommended · 6 Consecutive Years · East Williamsburg, BrooklynCasa Ora is NYC’s premier Venezuelan-American fine dining destination — a family legacy born in Venezuela, brought to life in Brooklyn.Executive Chef Isbelis Diaz leads the kitchen alongside her son Ivo Diaz, mixologist trained at Eleven Madison Park and The NoMad Hotel — earning Michelin Guide recognition every year since opening.Every dish tells a story. The 48-hour braised asado negro short rib. Golden, crispy tequeños with house salsas. The legendary Cuatro Leches. Each plate served on handcrafted ceramics by Venezuelan artisan Victor Serrano.Pair your meal with one of Ivo’s handcrafted cocktails — refined through years of world-class training.A portion of every meal supports Venezuelan asylum families. Dine well. Do good.Dinner: Monday – SundayBrunch: Saturday – SundayEvents & Catering: events@casaoranyc.com20% gratuity added to parties of 5 or more.Reserve your table. You won’t forget it.
Casa Colven is a vibrant Colombian-Venezuelan fusion restaurant located in the heart of New York City’s historic Lower East Side, just steps from landmarks like the Williamsburg Bridge and the Tenement Museum. Our menu brings together the rich culinary traditions of Colombia and Venezuela to create a fresh, innovative Latin fusion.Signature dishes include our golden empanadas de pollo and carne, refreshing ceviche de camarones, and the crowd-favorite Don Patacón sandwich, layered with savory fillings between fried plantains. Each dish is crafted with love and authenticity, designed to transport you straight to the streets of Cartagena or Caracas.Our atmosphere blends casual warmth with vibrant Latin flair, featuring cozy indoor seating, lively music, and welcoming service that makes every guest feel like family. Whether you’re joining us for a relaxed lunch, date night, or celebratory dinner, Casa Colven offers a one-of-a-kind dining experience rooted in culture, sabor, and soul.