Everything began in 2013, after a family holiday on the Gold Coast that changed everything. Inspired by the lifestyle, we left Rome, sold our restaurant, and moved to Australia to start again.After five years, Radici Pasta House was born in 2019 — rooted in Italian tradition with a modern approach.Today, Radici has evolved into Radici Roman Kitchen & Bar, focusing on Rome — our true roots — to offer a more authentic experience.Radici is our story, our roots, and our way of sharing a genuine Italian experience.At Radici, our menu brings true Roman tradition into a modern, coastal setting.We don’t reinterpret Roman cuisine — we honour it, allowing its authentic flavours to be experienced in a fresh and contemporary way.From signature pastas to thin, crispy Roman-style pizzas, every dish is rooted in simplicity, quality, and tradition.It’s classic Roman food, served with a cool, relaxed and modern vibe.
Moustache is the latest newcomer to the Mermaid Beach bar scene and while it hasn’t officially swung open its doors, swathes of wine-loving revellers are already privy to its whereabouts. You’d be forgiven for thinking the pint-sized spot in the new Oxley precinct is just a cafe, but oh, how wrong you’d be.Headed up by Brodie Green, the founder behind Burleigh Heads coffee institution Seadog and The Oxley precinct star Buoy, Moustache has a strong ethos of keeping it simple, and doing it damn well. Created with the Mermaid Beach lifestyle in mind, Moustache effortlessly merges the laidback vibes of an espresso joint with the elegance of a wine bar. European influences are strong throughout—from the Italian-inspired breakfast dishes to the international vinos and Euro-esque small plates.
Greenhouse Canteen and Bar in Tallebudgera Valley plant-based eatery nestled in the heart of nature. The venue boasts both indoor and outdoor seating, providing a relaxed yet refined dining experience. Guests consistently praise the exceptional food, friendly service, and beautiful natural setting, making it a perfect spot for celebrations or a delightful meal out.For those seeking a holistic experience, Greenhouse Canteen and Bar is part of the Greenhouse the Bathhouse complex, which also offers wellness services such as soak sessions and intuitive massages, all set amidst the serene Tallebudgera Valley.
BOTH was created with the idea of offering both sides of the day: vibrant café energy and laid-back wine bar charm. We saw a gap in the Runaway Bay café scene for a venue that could balance excellent coffee, curated wines, and thoughtful food in a warm and welcoming setting.Whether you’re grabbing a takeaway flat white, enjoying brunch with friends, or settling in with a glass of something special — we want BOTH to feel like your go-to.
Redefining Premium Wine ConsumptionEstablished on the Gold Coast in 2020, Carafe Wine is a forward-thinking company with decades of experience in premium wine production, distribution, and marketing. Our mission is to deliver fresh, premium wines on tap from Australia’s renowned wine regions, offering a sustainable and waste-conscious alternative to traditional bottled wine.At Carafe Wine, we pride ourselves on offering a more efficient way to enjoy high-quality wine without the environmental impact of glass bottles and packaging. Our wines are served directly from tap to carafe to table, preserving their freshness and quality with every pour. This innovative approach not only reduces waste but also ensures that every glass delivers the ‘ultimate drop’ of vibrant, fresh wine.
