Starters
Caesar Salad$22.00
classically prepared tableside
Scallops$25.00
crispy pork, apple butter, roasted squash, sage oil
Seared Shrimp$20.00
celeriac puree, chorizo, rye crumble
French Onion Soup$19.00
caramelized onion, red wine beef broth, focaccia croutons, gruyere
Beef Tartare$22.00
classically prepared, tenderloin, capers, shallots, cornichon, egg yolk, potato gaufrettes
Seared Foie Gras$27.00
brioche, pear puree, allspice pickled fennel, toasted hazelnuts & pink peppercorn crumble
Octopus$20.00
saffron braised, italian salsa verde, chorizo, sunchokes, blistered cherry tomatoes
Wedge Salad$19.00
iceberg lettuce, tomato, pickled red onion, pancetta, egg, blue cheese
Oyster Bar & Shellfish*
Tuna Sashimi$20.00
hook & line caught yellowfin, pickled vegetable, wasabi, ponzu
Oysters
fresh with mignonette, or broiled rockefeller
- Half Dozen$24.00
- Rockefeller$28.00
Shrimp Cocktail$19.00
brown buttered shrimp, CUT cocktail sauce, sumac shrimp chip
Salmon Crudo$18.00
orange ginger broth, pickled chili, garlic chip, cilantro, salmon roe
For the Table
Seafood Tower
local shucked oysters and chef's selection of sustainable raw bar and shellfish items
- Petite$80.00
- Grand$150.00
Steaks
Atlantic AAA, Albany, PEI
dry aged 28 days, hormone and antibiotic free
Striploin
minimum 8 oz
- per oz$5.35
Boneless Ribeye
- 14 oz$69.00
Bone in Ribeye
- 20 oz$85.00
Atlantic Blue Dot Reserve, Albany, PEI
hormone and antibiotic free
Tenderloin
- 6 oz$42.00
- 8 oz$55.00
- 10 oz$69.00
Tomahawk
- 40 oz$150.00
Alberta Certified Angus
dry aged 30 days, hormone and antibiotic free
Striploin
minimum 8 oz
- per oz$6.25
Boneless Ribeye
- 14 oz$74.00
Bone in Ribeye
- 20 oz$90.00
Westholme Wagyu - Queensland, Australia
AA9 - hormone free
Striploin$195.00
10 oz AAA Atlantic
Boneless Ribeye
- 14 oz$249.00
Add to Your Steak
Butter Bronzed Scallop$12.00
Brown Butter Shrimp$14.00
Bone Marrow Butter$8.00
Pan Seared Foie Gras$19.00
Poached Lobster Tail
- MP
Black Garlic Butter$8.00
Entrées
Cauliflower Steak$29.00
brussels sprouts, carrot & ginger puree, citrus crema
Seared Halibut$42.00
lobster bisque sauce, puffed wild rice, wilted spinach
Lamb Rack$65.00
roasted carrots, creamy polenta, rosemary jus
Pork Chop$38.00
tonato, parsnip, rosemary & lemon oil, fried capers
Atlantic Lobster
1.25lbs lobster, drawn butter
- MP
Mushroom Risotto$32.00
maritime gourmet mushrooms, grana padano, truffle
Starch
Frites$11.00
cut steak spice, in-house chipotle ketchup & truffle aioli
Baked Potato$12.00
loaded with sour cream, bacon & scallions
Yukon Gold Mash$13.00
truffle butter & chives
Foie Gras Poutine$26.00
frites, tenderloin, shallot jus & quebec curds
Bacon Mac & Cheese$14.00
goat cheese & cheddar cream, garlic herb panko crumble, grana padano
Enhancements
Onion & Garlic$11.00
caramelized onions, confit garlic, white wine & herb butter
Mushrooms$13.00
select mushrooms, white wine, butter
Asparagus$15.00
grilled with béarnaise
Fried Brussels Sprouts$12.00
cut BBQ sauce
Roasted Beets$12.00
arugula pesto, goat cheese, balsamic reduction, almond dust
Creamed Spinach$13.00
garlic herb cream, grana padano
Honey Glazed Carrots$12.00
confit garlic, lemon brown butter
Sauces
Creamy Bourbon Peppercorn Sauce$8.00
Rosemary Jus$8.00
Béarnaise Sauce$8.00
Cut Signature BBQ Sauce$6.00
Pickled Mustard Chimichurri$6.00