DiFabio's Casapela

Antipasti

• BruschettaUS$7.00

  Garlic rubbed ciabatta, topped with mozzarella and baked. Served with tomato basil dip

• Calamari Fritti**US$8.00

  Tossed with banana peppers and sun-dried tomatoes, served with spicy marinara and sweet chili sauce

• Stuffed MushroomsUS$7.00

  Filled with top secret vegetarian stuffing and baked

• Garlic BreadUS$7.00

  Topped with herbed garlic butter and mozzarella, and baked to perfection. Served with marinara

• Escargot**US$8.00

  Baked with pesto butter accompanied with freshly toasted bread

Insalate

• House Salad**US$6.00

  Crisp romaine, garlic croutons, banana peppers, garbanzo beans, pickled shallots, pepperoncini, tomatoes, and Difabio's Famous Red Wine Vinaigrette

• Caesar Salad**US$6.00

  Crisp romaine, garlic croutons, parmesan crisp, and Caesar dressing

Pasta

Pick Your Pasta

Gluten Free Pasta (Add $1), Add $3 For Tortellini or Cheese Ravioli

• Spaghetti

• Gemelli

• Angel Hair

• Fettuccine

Choose Your Sauce**

Make it Baked for $2 More!

• MarinaraUS$9.00

• PestoUS$10.00

• AlfredoUS$11.00

• Meat SauceUS$10.00

• Creamy PestoUS$11.00

• Pink SauceUS$11.00

Select Add-Ons

• MeatballUS$2.00

• Sausage**US$4.00

• Veal**US$8.00

• Chicken**US$5.00

• Shrimp**US$7.00

• Salmon**US$9.00

• VegetablesUS$2.00

• Filet**US$15.00

• Fresh Mozzarella PearlsUS$2.00

Entrees

• LasagnaUS$15.00

  The traditional Italian staple, layered with house made sausage, meat sauce, ricotta cheese and marinara, smothered in mozzarella cheese and baked – Just like Nonna DiFabio used to make!

• ManicottiUS$12.00

  Two Ricotta cheese-filled cannellonis, covered in marinara and mozzarella cheese and baked

• Shrimp Scampi* **US$17.00

  Jumbo shrimp in a white wine, butter, garlic and lemon sauce over angel hair pasta, topped with parmesan panko crumbs, and baked

• Caprese Pasta with Shrimp* **US$18.00

  Gemelli pasta tossed with fresh mozzarella pearls in a zesty rustic tomato basil sauce, drizzled with Balsamic reduction and finished with sauteed shrimp

• Grilled Aioli Salmon* **US$19.00

  Fresh salmon rubbed with a garlic and paprika aioli, grilled and accompanied with sauteed squash and zucchini

• Fabio Filet* **US$26.00

  6oz filet of beef, capped with a cheese ravioli and finished with a sauteed shallot, mushroom, red wine and veal demi glace reduction. Served with a sauteed zucchini and squash

• Peppercorn Filet* **US$26.00

  6oz filet of beef, rubbed with cracked black peppercorns and finished with a balsamic reduction. Served with a sauteed zucchini and squash.

• Gorgonzola Filet* **US$26.00

  6oz filet of beef on a bed of rich cream sauce, finished with crumbled gorgonzola and toasted walnuts. Served with sauteed zucchini and squash.

• Parmigiana

  Fried to perfection, topped with marinara and mozzarella and baked in the oven. Served over spaghetti and marinara.

  • ChickenUS$16.00
  • VealUS$19.00

• Piccata**

  In a rich white wine, mushroom, lemon, butter and caper sauce. Served over angel hair pasta.

  • ChickenUS$17.00
  • VealUS$19.00

• Marsala**

  In a rich sweet marsala wine, mushroom and cream sauce. Served over angel hair pasta

  • ChickenUS$17.00
  • VealUS$19.00

White Wines

• Lamarca Prosecco, ItalyUS$8.00

  green apple, juicy peach, ripe lemon, and hints of minerals

• Giesen Sauvignon Blanc, New ZealandUS$8.00

  green pineapple, crushed nettle, apple, crushed mint, with tropical undertones

• Alverdi Pinot Grigio, ItalyUS$7.00

  floral, acacia flowers, white fruit flavors

• Hess Select Sauvignon Blanc, CaliforniaUS$8.00

  grassy aromas with citrus and tropical fruit flavors

• Souverain Chardonnay, CaliforniaUS$7.00

  pears, lemon citrus, pineapple, oak, butter, vanilla

Red Wines

• Stemmari Pinot Noir, ItalyUS$8.00

  notes of blackberries, wild strawberries, cherries, and hints of spice

• Remole Super Tuscan, ItalyUS$8.00

  juicy, fruity aromas with floral notes and hints of clove and spices

• Melini Riserva Chianti, ItalyUS$9.00

  raspberry, blackberry, violet, jammy berry fruit, spice

• Donna Laura "Ali" Super Tuscan, ItalyUS$8.00

  juicy, red cherry fruit

• Alta Vista "Vive" Malbec, ArgentinaUS$8.00

  blackberries, plum, black cherries, chocolate

• Kenwood "Yalupa" Cabernet Sauvignon, CaliforniaUS$9.00

  oak, plum, black cherry

House Wines

• Canyon Road Merlot, CaliforniaUS$6.00

  rich cherries, jammy blackberries, vanilla, spice

• Canyon Road Pinot Grigio, CaliforniaUS$6.00

  green apple, citrus, white peach, floral blossom

• Canyon Road Moscato, CaliforniaUS$6.00

  sweet, floral, peach, pear

Beers

Domestic

• YuenglingUS$4.00

• Yuengling Black & TanUS$4.00

• Yuengling LightUS$4.00

• Miller LiteUS$4.00

Premium

• PeroniUS$5.00

• MorettiUS$5.00

• Blue MoonUS$5.00

• Kaliber NAUS$5.00

• Bravazzi Hard Italian Soda (Assorted)US$5.00