Diners' Choice: Best Overall restaurants in Los Angeles

OpenTable

Updated September 05, 2024

Looking for the best overall restaurants in Los Angeles? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

West Tasting Room

4.9

4.9 (58)

$30 and under

Wine Bar

Thousand Oaks

About the restaurant

A Finalist for Best Wine Tasting in Ventura County by the LA Times, West Tasting Room is a wine bar and light-fare restaurant showcasing boutique wineries throughout the West Coast regions of California, Oregon and Washington. Our wine list rotates weekly as we pour 20+ wines by the glass, offer a build-your-own wine flight experience and pair it all perfectly with charcuterie boards, artisanal pizzas and salads.

Our wine selection varies from natural wines like Pét-Nats to Burgundian-Style Oregon Pinot Noirs to Napa Valley Cabernets and more. Try one of our guests' favorite pizzas like our Burrata, Prosciutto and Honey or our Leek & Ricotta. We offer wine & cheese pairing packages, host monthly Winemaker events, and even teach wine classes led by one of our six sommeliers on staff.

All wines poured by the glass are also available to purchase from our bottle shop. Pizza and charcuterie are also available to-go.

Please note that we are a 21+ over establishment.

Top review

Ann

Dined on Aug 23, 2024

We had a great first experience, celebrating our 37th wedding anniversary. The owner, Amy, greeted us. The service was impeccable and the food was outstanding. There is a plethora of wines to choose from. We will definitely go back to support this local establishment.

Irie Restaurant & Lounge

5.0

5 (93)

$31 to $50

Californian

West Hollywood

About the restaurant

Located in the heart of West Hollywood, Irie Lounge and Restaurant offers guests the full sensory experience combining cannabis and California comfort food with a southern twist. Irie brings all of the farm/farmer's market to table freshness, but with the tanginess and smoked dishes that southern food is celebrated for. Whether consuming cannabis or not, our black-eyed pea hummus, dandelion Caesar salads, and dry-aged New York strip with charred treviso are dishes guests are celebrating us for.

Top review

Maria

Dined 5 days ago

Everything at Irie, from the venue to the menu, to the atmosphere was a perfectly curated experience and the attention to detail did not go unnoticed. My group and I fully enjoyed everything and hope to be back again soon.

1913 Restaurant & Bar

4.9

4.9 (58)

$31 to $50

Contemporary American

Duarte

About the restaurant

1913 Restaurant & Bar is no ordinary restaurant. Named for the founding year of the City of Hope, 1913 is a place where every plate is thoughtfully curated to nourish one’s body, heart, spirit, and soul. Executive Chef Christian Eggerling and his diverse team of culinary talent make healthy food fun, sometimes fancy (because we all deserve it), but never boring. Fresh wild-caught seafood, locally sourced meat, garden-harvested vegetables, decadent desserts, curated wine list and craft cocktail program make 1913 the ideal destination for any occasion. Breakfast, lunch, dinner, and private events can be experienced in our modern and elegant restaurant or outside on the patio with a picture-perfect view of the local foothill mountains. Whether you are a team member, local or visitor to our historic campus - our commitment to locally farmed, sustainability-focused food is not just a pledge, it is a promise.

Top review

Jose

Dined 1 day ago

As soon as you walk in to the restaurant you feel welcomed and appreciated to have chosen this establishment for a fine dining experience. The staff all of them from the bus boy to the floor manager they all make sure your are well taken care of while there.

AB Steak by Chef Akira Back

4.9

4.9 (250)

$50 and over

Korean

West Hollywood

About the restaurant

ABSteak by a Michelin-starred Chef Akira Back is a revolutionary modern Korean Steakhouse.

ABSteak features the finest cuts of dry-aged meats with a specialized dry-aging room onsite, signature marinades, banchans (Korean side dishes), and smokeless grill systems at every table.

At ABSteak, Chef Back stays true to his take on cultural merging, mixing flavors and tastes of his Korean origin along with a variety of other cuisines in an exotic fashion. From a dry aging room to smokeless grills at every table, cooking and eating take center stage in a vibrant, social setting.

Top review

Lucy

Dined on Aug 29, 2024

The food and service are always beyond our expectations. Can’t wait to dine here again!

SHOKUNIN

5.0

5 (177)

$31 to $50

Sushi

Rancho Cucamonga

About the restaurant

Here at Shokunin we serve traditional omakase styled courses.
Omakase is a Japanese phrase that means "I'll leave it up to you”. The chef chooses the fresh fish selection daily and garnishes it into a 11 or 13 course meal. Our mission is to deliver a fine dining experience in a casual environment all at an affordable price.

As a disclaimer, we do not sell any rolls that are baked, fried, or contain eel sauce or spicy mayo. We also do not sell any kitchen items, such as teriyaki bowls.

Top review

Dandrich

Dined 5 days ago

The quality and creativity of omakase-style nigiris and roll were fantastic as always. The chef was very skillful and professional. Ingredients were fresh. A true gem in the bustling Haven Market. Yeah the ambience and noise levels are not as ideal due to being inside a food hall, but they make the best out of it, and the cuisine is truly delicious.

Marino Ristorante

4.9

4.9 (1499)

$31 to $50

Italian

Hollywood

About the restaurant

Marino Ristorante is deeply rooted in Hollywood since the late 1950’s when Ciro (Mario to friends) Marino landed in Hollywood and has ever since had generations of who’s who in the movie, record, art, political and business LA community at his tables. Today it is still family owned and given its warm welcome flavor by the second generation of Marinos, Mario in the dining room and brother Sal in the kitchen.

The decor is modern and comfortable with memorabilia from a 60 year career which all come together to create its appeal. Described by many marrying the quintessential NY Italian in Los Angeles for its history coupled with today’s seasonal menu, highlighting the best locally sourced ingredients and top notch freshest seafood available.

Top review

Petervip

Dined 2 days ago

When the food is extraordinary.... they greet regulars like family... and you actually miss them if you don't get back quickly enough....

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Popular dish

Pasta

Mazal

4.9

4.9 (463)

$30 and under

Vegetarian / Vegan

Echo Park

About the restaurant

A handcrafted and carefully selected collection of shareable small plates and appetizers, Mazal provides a new perspective on Israeli cuisine. Our open kitchen setting and transparent atmosphere allow you to briefly step into our home. Supported by a robust and exciting natural/organic wine menu and independent craft beer selection, the plant-based menu provides an array of fresh ingredients that will transport you to a night out on the Mediterranean.

Top review

Eli

Dined on Sep 2, 2024

Always amazing food, delicious, service is in my opinion on par with the best in fine dining, and the atmosphere, especially on the patio is charming.

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Experience

Rosh Hashanah 2024

Mistral - Sherman Oaks

4.9

4.9 (2093)

$31 to $50

French

Sherman Oaks

About the restaurant

Established in 1988. A true French bistro in the heart of Sherman Oaks. Warm Atmosphere and Traditional Cuisine Featuring Prime Steaks and Daily Fresh Fish and Seafood Selection. Best Steak Tartar, Onion Soup and Chocolate Souffle.Seasonal Fresh Vegetables and Garnishes
Wine Spectator Award Winning Wine List.
Recognized for its warm and excellent service.

Top review

Annievip

Dined today

Great neighborhood gem .. over 30 years of our number one choice , for friends , business and family gatherings.. consistent, great food !!! And service !!!

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Popular dish

Onion Soup

Popular dish

French Onion Soup "Gratinée"

Experience

Carbonnieux & Grand Mayne Wine Dinner

TENSHO

4.9

4.9 (65)

$50 and over

Japanese (Shabu-Shabu)

Little Tokyo

About the restaurant

Even if seats are full, we may still have availability. Also, special requests or inquiries would be welcome. Please do not hesitate to reach us by phone (213-617-1016).

5.3.2022 Tue
NEW OPEN in Little Tokyo
[TENSHO]

Right in the heart of Little Tokyo, “Kagaya” has established itself a top tier shabu shabu restaurant. Now, the torches have been handed to a new head chef and owner, the next generation to carry the torches of tradition and exquisite flavor, with the new name of TENSHO.

Trained in traditional Japanese cookery, this 23 year veteran chef is on his way to introducing a new wave of Japanese delicacies to the States. As close as you can get to Japan itself, this chef brings his revisioned menu, with patron favorites, and extensive sake list. The desert and a la carte menu is designed by their French trained chef.

The wagyu beef is of A5 rank. The seafood, carefully selected to be of highest quality. Food that is not only delicious but also good for the health.

Top review

OpenTable Diner

Dined 5 days ago

Excellent food, excellent staff, wonderful dining experience for our anniversary. We will be going back.

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Experience

Deluxe A5 WAGYU (JAPAN, 8oz)

Experience

USDA Prime Beef (Rib, 8oz)

Experience

Deluxe A5 WAGYU & Seafood

Angelino Trattoria

4.9

4.9 (266)

$30 and under

Italian

Toluca Lake

About the restaurant

Angelino Trattoria is a bustling Italian restaurant in North Hollywood that serves happy diners sumptuous fare in its relaxing and inviting eatery. For a delicious start to your meal, enjoy the garlic, basil and tomato-topped bruschetta Romana and the breaded and fried calamari fritti with tangy marinara. Some of Angelino Trattoria’s most popular dishes include the prawn-laden risotto con gambieri, the fettucine Bolognese with a meaty tomato sauce and the pollo marsala free-range chicken with mushrooms in rich wine sauce. Angelino Trattoria’s gourmet pizza is a definite must-try. Delicious choices include the Napoli with fresh mozzarella, anchovies, capers and olives and the shiitake mushroom with shaved parmesan, truffle oil and parsley. Be sure to ask about the daily specials, because it’s fairly certain something tasty will be cooking up that day. Open daily, Angelino Trattoria also has a beautiful outdoor patio and offers diners delivery and catering services.

Top review

Minerva1

Dined on Aug 29, 2024

Sinatra was playing in the lowlight atmosphere… thought Sinatra himself would walk on in… felt like a NYC bistro and the food was DELISH!

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