Montana's is a Canadian BBQ & Bar joint famous for our Fall-Off-The-Bone Ribs, 100% Canadian Steaks and Burgers, and a variety of other favorites like Fire-Grilled Chicken Taco's and Mac N Cheese. We're a casual restaurant that's great for all occasions and all ages - and environment that lets you kick back and relax, joke around with our friendly bartenders and servers, and most importantly, connect with your friends and family.
When you're not doing your own grilling-let us do it for you!
Our mission? Great people helping other great people totally have a blast while enjoying amazing food. Wow, that was a mouthful. But can you blame us? We’re a restaurant. One that specializes in delicious food and great times. Our goal is to make you laugh. And depending on your hot sauce tolerance, cry.In all seriousness, we take real pride in our food. Try our Cluckin’ Fresh Chicken Fingers, made and seasoned with fresh, never frozen chicken tenders. This isn’t run-of-the-mill pub grub. Our Band of Chefs are influenced by a wide variety of tastes and have travelled across the globe to gain inspiration. But outside of the kitchen, we find it hard to take ourselves seriously. We have an Elvis booth. For no particular reason. Folks, that really does say it all. We’re sports fanatics, music nuts and love a good joke. If you’re into at least one of those things, we should hang out.
A warm, relaxed and feel-good retreat where friends come to gather over crackling fire, delicious food and cold beer, Salt + Ash represents a new wave of Nova Scotia dining. With a focus on live-fire cooking, its approachable menu of unique shared snacks, wood-fired pizzas, hearty meat and seafood, and East Coast family-style favourites is both inviting and laid-back, while its idyllic waterfront setting offers uninterrupted harbour views.
Showcasing regional seafood and game in intimate dining rooms, a best kept secret and a favorite retreat for those serious about food.For reservations for 5 guests or more, please call us directly. Rated 2 of 3 stars in 2019 Where to Eat in Canada. Each and every facet of a dining experience has a story. From the pedigree of our food products, our partnerships with indigenous farmers, foragers and fishermen, to our guests who choose to celebrate their “continuing story” with us.Private dining room available.
An upmarket neighbourhood bistro serving locally focused dishes. We are a bustling one-room restaurant with a comfy bar. Seasonal menus include P.E.I. Blue Dot rib eye steaks, local seafood, and seasonal veg.Open for lunch service Tuesday-Friday 1130-230Open for Supper service Tuesday-Sunday 5-10pm We keep bar seating open for walk-ins each night so feel free to pop in. Reservations recommended, walk-ins welcome but not guaranteed.***Please note when picking a reservation time that our licence requires minors (even sweet tiny little babies) to be out of the restaurant by 10pm, sorry for the inconvenience.
Located on the beautiful Halifax Waterfront Boardwalk, Sea Smoke Restaurant & Bar happily boasts one of the best views in the city. Food prepared with precision is served by a friendly & proud service team.Incredible cocktails are created seasonally by an experienced bar team with something to satisfy any craving. A tailored wine list features many varietals by the glass and special offerings by the bottle.Looking for a place to impress that special someone? Look no further! We also offer take-out & offsite catering.
The Press Gang, located in the heart of downtown Halifax, occupies one of the city’s oldest historic stone structures which dates back to 1759. Boasting a formal dining experience like no other in the city, The Press Gang features an extensive menu with a rich array of exquisite seafood, meat and poultry dishes to satisfy every palate. Visit our famous Oyster Bar for a selection of Maritime oysters, succulent appetizers and an extensive list of wines and martinis. Enjoy one of Nova Scotia's largest scotch selections, featuring over 75 single malts and listen to our grand piano played by some of Halifax's finest musicians every Friday and Saturday night, beginning at 8:30pm.The Henry Room Our 18th century private dining room comfortably accommodates 15 guests. In addition, we offer one semi-private space, suitable for up to 28 guests.
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
****FOR PARTIES OF 10 PEOPLE OR MORE PLEASE EMAIL Fivefishermen@graftonconnor.com***Join us at Five Fishermen restaurant in Downtown Halifax and let the personalized service and warm contemporary ambiance, set the tone for an exceptional dining experience.Choose from a varied selection of the finest seafood available, or indulge in our critically acclaimed prime center cut steaks, aged 28 days and wood fire grill to perfection. Complement your meal with a selection from our wine menu — an award-wining list of more than 200 wines curated by our Sommelier.If a more relaxed experience is desired, visit our lively bar where you can sip classic and creative hand-shaken cocktails or a selection of micro-brewed beers and ales, regional wines, single-malt scotches and fresh squeezed juices and enjoy signature appetizers . Whatever the occasion, from a quiet weeknight dinner to a special private event, let us handle every detail. We'll do the work. You bask in the glory.
The Brasserie has become synonymous with the North End of Halifax, the region’s most vibrant food destination, serving locally sourced product in an iconic neighborhood.French inspired food in a stylish and vibrant atmosphere, the Brasserie (est. 2013) focuses on sustainable seafood & ambitious sophisticated cooking where all breads, jams, sauces and desserts are made in house. Sit on the butcher block bar and enjoy a glass of wine after work, a bar snack, or a full menu during dinner hours. The exposed brick lounge offers a cozy nook for quiet conversation. Further inside the Brasserie is an open kitchen where one can sit at the counter and enjoy the inner workings of the Brasserie culinary operation. Our lively upstairs patio seats 50 and is open during the sunny summer months for cocktails & cuisine.We welcome you for Brunch on Saturday and Sunday from 11:30- 2:30 with a snack menu between 2:30-4pm and we are open 7 days a week, 4pm to close.