Contemporary Canadian Fire Roasted Cooking.
Experience the aroma of cooking on flames and the warmth of a central fireplace. Be surrounded by rich colours and natural elements of rock, wood and metal; and take in highlights of petroglyphs and artwork from ancient times. This is the feel of the Homefire Grill concept.
The Homefire Grill features an open kitchen concept with the best in rotisserie and fire-roasted oven equipment. The restaurant seats 120 people with plenty of booth seating and the lounge seats 60.
The Rec Room redefines the meaning of fun with exciting arcade games, attractions, mouth-watering eats and live entertainment all packed under one roof. We’re Canada’s premier “eats & entertainment” hot spot!
SABOR Restaurant provides a rustic yet elegant atmosphere and a menu rich in European tradition—Portuguese, Spanish, French & Italian—in the heart of Downtown and the ICE District.OceanWise certified, we offer Edmonton’s best, most-sustainable seafood menu as well as a meat & vegetarian options.Professional staff, a trim but superlative wine list, hand-crafted cocktails, and SABOR’s menu & atmosphere make it the perfect spot—be it in evening wear before the opera, a suit before the big meeting, or in jeans hanging out with friends.Made in house cakes are available upon request. Requests must be made 48 hours in advance, and can only be made via phone (780-757-1114). We do not allow outside cakes to be brought into the restaurant. BODEGA Tapas Bar is a casual setting seated on a walk-in basis only. A great stop before or after a movie or show at one of the nearby theaters, BODEGA serves authentic tapas, our signature Sangria, and superb wine & cocktails.
We are a floral-inspired restaurant located in downtown Edmonton. We offer artisan coffee and a wide range of beautifully curated dishes made from locally sourced ingredients. Choose to dine within two unique dining areas: The Flower Tree and The Flower House.Flower House:Dine underneath thousands of hanging silk blooms in this immersive seating area.Flower Tree:Our original floral installation featuring dried pampas grass and silk blooms!
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
Dare to be a little different and go against the grain with the latest Century Hospitality Group property. We’re a gathering place for family and friends to enjoy a variety of innovative food & drink. Life is full of rules. We’re a restaurant, we’re a lounge. We’re afterwork drinks on the way home, we’re brunch on the weekend with the family. We’re beers with the guys, we’re champs with the girls. We don’t need rules here! Just good times.Our stylish room and casual inviting atmosphere will put you at ease while you taste, sip, and savour our creations. We want you to sit back and enjoy. No one’s going to raise an eyebrow if you order dessert first and sure, you can keep your hat on.**If you can not make a reservation on OpenTable, contact us at (780) 752-7325
Buco Pizzeria + Vino Bar in Windermere is a Neapolitan-style pizza and wine bar. Located in the Upper Windermere neighborhood, Buco Pizzeria + Vino Bar is the perfect spot to enjoy a delicious meal with family and friends.Our wood-fired Neapolitan-style pizzas are a standout, with a range of toppings that cater to all tastes. In addition to pizza, the menu also includes a variety of appetizers, salads, pastas, and entrees. From our infamous Arancini, our crowd favorite Mushroom Ravioli and even our unsuspecting, succulent 16oz Alberta Beef Rib-Eye...Buco has it all! Guests can also indulge in a selection of Italian & World wines, local beers, and custom cocktails that perfectly complement the menu.The restaurant's décor is an open kitchen concept that is modern and stylish, with warm lighting and rustic touches that create a welcoming ambiance. Buco Pizzeria + Vino Bar is perfect for a romantic dinner for two, a night out with friends, a family gathering or even a large party!
The Melting Pot of Edmonton offers an experience like no other in Canada. As the first franchise location to open in Canada, we are proud to bring gourmet fondue to the Alberta province since 2010. From savory cheeses to creamy chocolates, award-winning wines to signature cocktails, our menu is full of items you didn’t know you were craving. Take a seat in one of our cozy booths in the main dining room, in our secluded and intimate Lovers’ Lane, or in our warm, welcoming bar area. No matter where you sit or how many courses you indulge in, you’ll make new, genuine connections and memories last a lifetime.
We are OPEN for walk-in dining, please give us a call.Home Is Where The Hart is.Meals are a time where we should set aside the stresses of the day, calm down, and just breathe. At Hart’s we know all about comfort. We’ve set out to create the “greatest neighborhood restaurant & bar”… a warm, relaxed social experience paired with a hand-made, locally sourced menu. And with food this delicious, we know it’ll be love at first bite. Our menu combines the very best simple yet ‘harty’ dishes that perfectly collide in our open dining & drinking space bustling with energy, warmth and interesting accents in every corner… wait till you see our ‘living room.’ Think of Hart’s as an extension of your own home or office, where you can come and go with ease, take in the atmosphere and just enjoy for yourself. So come on in and get comfortable, forget your worries. Relax. Enjoy the pause… you’ll be among friends at HART’S.
Chop was created for people who love sharing, connecting and everything steak. We are proud to offer a menu that shares our commitment to sustainable beef sourcing, serving high-quality cuts of 100% Canadian beef. It isn’t just the meat that’s special – it’s also how we cook it. Our Montague broiler cooks at up to 1800 °F, giving a beautiful crust and flavour to every steak! We slow roast our prime rib in a humidity-controlled oven, keeping it mouth-watering and tender. And we put this level of care into each of our hand-crafted drinks, and from-scratch dishes, including plant-based and seafood options, with something for everyone to enjoy. All of this quality comes with friendly hospitality in warm and energetic rooms. Open for lunch, happy hour, dinner and late-night!