Best Cozy restaurants in Lincoln
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4 restaurants available nearby
Booked 12 times today
The Green Gateau is an upper-scale neighborhood restaurant that has been in operation for over 25 years in the heart of downtown Lincoln. We have combined a European atmosphere with American contemporary cuisine to create a casual, yet refined feeling with delicious flavors.Owners Eric and Cristi are proud to serve their award winning desserts, fresh seafood, and Nebraska Wagyu beef. This is just a fraction of the comprehensive menu that is sure to satisfy. We are also proud to source local and organic produce, dairy, meat, and wine.The Green Gateau is a consistent winner of Lincoln's Choice 'Best Brunch', and offers brunch from 8-3 on both Saturday and Sunday.The Green Gateau boasts one of the most comprehensive wine selections in Nebraska, and is annually voted a Wine Spectator Award of Excellence winner.
Booked 1 time today
The first Oven Restaurant, located in the heart of downtown Lincoln, has been around since 1988 and owned/operated by a dedicated family of chefs who have been creating Indian cuisine for over twenty seven years.
The Oven Restaurants specialize in Northern Indian Cuisine which is known for its rich colors, flavor profiles and a unique style of cooking in a clay oven, called the Tandoor. Chicken, shrimp and lamb marinate for several hours in a yogurt and spice mixture and placed on skewers while various breads are being hand made by our chefs fresh each day. The skewers and breads are then placed in the tandoor over an open flame where breads are cooked to perfection and the rich flavors are sealed in to ensure tenderness and quality of the meat.
Whether you enjoy the historic Haymarket atmosphere to the relaxed vibe of the Cellar, we have what you want!
Named after William Jennings Bryan, the elegant "Noble-Dawes House" located near the Nebraska State Capital was built in 1887. The Chautauqua Bar and the dining rooms named for William Jennings Bryan, Charles Dawes, and George W. Norris give a fascinating glimpse into a grand era in U. S. History.Since 1986 it has been the home of Billy's Restaurant. Chef Nader finds the finest ingredients for our diverse menu selections. Our entree specialties include steak, lamb, duck, veal, seafood, and delicious vegetarian dishes. Whether it be our premium steaks, the freshest produce, homemade soups, or incomparable seafood - you will take home a memory of fine food, fine wine, and excellent service whenever you visit Billy's Restaurant.
Dining at Wilderness Ridge becomes an experience as soon as you enter through the over-sized carved front doors. Our friendly staff will seat you in your choice of the casual bar, which features live music most Friday and Saturday evenings, or our more intimate dining room with views of our chefs preparing your favorite entrées. Our menus change seasonally and feature ingredients from local farms. From crispy salads to juicy burgers, sizzling skillets, fresh seafood, homemade pasta, and steaks done just right, there is something for everyone. And don’t forget about our signature desserts. You won’t want to leave without trying our Triple Chocolate Mousse! To wet your whistle, we offer an extensive wine list, craft beers and signature and seasonal cocktails.