The Fortunate Fox is a hip gastropub located in the Kimpton Saint George Hotel that offers a familiar yet refreshing experience, putting you at ease while piquing your curiosity to stay and explore. We have created an elevated pub menu by making everything from scratch and pairing it with a large selection of local craft beers great wine list, specialty cocktails and daily specials.For all groups of 6 or larger the entire party will be on one bill with an auto gratuity of 18%**For all Thursday Trivia reservations please reserve spot with @qetrivia on Instagram. Link is in the bio. **For all F1 races seating with full sound reservations are not accepted, starting 1 hour before preshow the race viewing is first come first sat. Please arrive early to guarantee a spot.
Thank you for choosing to dine at Fresh on Bloor!Since 1999, Fresh has been Toronto’s original source for modern plant-based food. We offer a full line of raw, organic cold pressed juices, and craft cocktails made with local artisanal ingredients. For 20 years it’s been our mission to prove that a plant-based diet can be satisfying, energizing and crave-able. Our food is made daily, in-house, from whole, natural ingredients.In an effort to keep our community safe, we ask guests stay home if they are feeling ill or present any symptoms of Covid-19 or any other communicable illnesses.Thank you and we can't wait to see you!- The Fresh Team
Kōst is a 44th-floor rooftop restaurant and bar featuring unparalleled panoramic views of the city from Toronto’s BISHA Hotel. Inspired by the Baja Peninsula, Executive Chef Sung Won Hwang, unites the bright, fresh and lively flavours of the Californian coastline by way of colourful dishes and refreshing cocktails. Kōst welcomes guests for breakfast, lunch & dinner.
Welcome to Amal, where the Lebanese spirit of joie de vivre comes to life. It’s a voyage through time and place that embraces the pursuit of pleasure. Amal aims to feed and provoke your soul, but above all, nourish it with hope. Amal is a story. Amal is a home.One may come as a guest, but one always leaves as family.Please note that Amal is closed for Lunch service every Monday until further notice, but we are Open for Dinner.Our kitchen closes from 3 pm -5:00 pm between lunch and dinner service.For parties 8+, please direct your inquiries to email@example.com for further planning.We look forward to serving you!
Located in the heart of Summerhill, Terroni Price is our mid-town restaurant offering three floors with many dining options. Whether it’s a family night, a lunch meeting, or dinner before a night out, everyone feels comfortable at Terroni Price with its vibrant and welcoming atmosphere. A summertime destination, head up to our rooftop where you get Toronto skyline views showcasing both the uptown and downtown vistas.
LOUIX LOUIS is located on the 31st floor of The St. Regis Toronto. Follow us on social media: @LOUIXLOUIS #LOUIXLOUISA mystical and alluring place to enjoy forgotten classics and rediscover the lost charm of conversation, LOUIX LOUIS soars 31 floors above the glittering skyline atop The St. Regis Toronto. Inspired by Toronto’s heritage as one of the largest distillery districts in the world during the turn of the 19th century, the dramatic interior is designed to represent the inside of a glistening crystal whiskey glass, each sip revealing a new layer of discovery. At the heart of the restaurant is the glamorous two-story-high grand bar showcasing over 500 dark spirits – one of the largest collections in North America.View our menus at www.LOUIXLOUIS.com. Please note a credit card is required to reserve large party reservations of 6 guests and more. Open Breakfast, Lunch, Dinner, Bar Menu & Late Night Snacks, Weekend Brunch.
Outdoor tables are subject to the weather. If it rains, we can not guarantee indoor space. Please note, during the Distillery Winter Village November 17th to December 31st, there are limited reservations available. Please call 1-416-203-2632 or email us at firstname.lastname@example.org for any further inquiries or questions.Exciting, non-pretentious menus inspired by Frances's modern food movement paired with vibrant music, breathtaking design, & personalized service have made us the best French restaurant in Toronto. Nearly every item on our menu is made from scratch and we proudly maintain a curated Wine Spectator recognized wine list with nearly 200 bottles.Our adjacent café lets you take Cluny home with pastries, macarons, housemade terrines and preserves, and artisanal pantry items. Take out, from coffee to fresh-baked breads, made-to-order crepes to sandwiches.
Cafe Boulud is celebrating thanksgiving with classic dishes such as Duck Confit Cassoulet, Turkey Roulade and Pumpkin Pie. 3-course Brunch on 7th and 8th October at $85 per person. A special prix-fixe menu at $110 per person is curated by Chef de Cuisine Colin Henderson. Menu will be served on 8th October dinner and 9th October from 12 - 10pm. Dinner is open exclusively on 8th October from 5:30 - 10pm. Join us in creating meaningful memories at Café Boulud with our Weekend Brunch. Our Chef de Cuisine Colin Henderson has prepared a selection of seasonally inspired menu items.Café Boulud is Chef Daniel Boulud’s reimagined French Brasserie located in the Four Seasons Hotel in Yorkville, Toronto. The restaurant serves a seasonally changing menu rooted in French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.@CafeBouludTO#CafeBouludTO
Experience Myth, where flavours of the Aegean on the backdrop of Mykonos make evenings fold into nights, strangers turn into friendships, and laughter gets carried away.For more availability please visit MYTHRESTAURANT.COM
INDOOR DINNING NOW AVAILABLE, BLU WILL ALSO BE OPERATING ITS HEATED, COVERED PATIO, BLANKETS AVAILABLE, 100 Most Romantic Restaurants In Canada- open table 2020 & 2018Top 100 Italian restaurants in Canada 2017Top 100 restaurants in Canada and 50 Most romantic restaurants also in Canada on Open Table 2016, 2021Blu is an Italian restaurant based on authentic classic cuisine, yet, contemporary created by executive Chef; Eric BucherVictorian Building with two floors of dining space and large side and front patio. Tastefully designed to host your special event, romantic dinner, corporate buyout or a celebration of any sort. Coupled with genuine caring service & stunning ambiance.Dinner is enhanced by the soothing live music on Sundays. Pianist/singer, guitarist/singer. Enjoy impeccable service for intimate dining or for large private parties up to 130 guests. Private rooms also available.Blu has become a staple restaurant in Toronto over the last 14 years of operations