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Best Restaurants for Outdoor Dining in Penticton / Naramata

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4 restaurants available nearby

How are Featured results ranked

A photo of Hooded Merganser at Penticton Lakeside Resort restaurant
4.7
Exceptional(1755)
Price: Expensive
• Mediterranean • Penticton / Naramata
Booked 26 times today
The Hooded Merganser was designed to provide guests with a lakeside experience like no other. Vaulted ceilings and floor to ceiling windows have made us the place to be during storm watching season. The outdoor patio is incredible during the warmer months. The menu features delicious Mediterranean dishes to perfection in the open kitchen. Enjoy the superb selection of hard-to-find Okanagan wines from our cellars. Tie up your boat at the marina and come in for a truly enjoyable time.
A photo of Earls Kitchen + Bar - Penticton restaurant
4.4
Awesome(147)
Price: Expensive
• American • Penticton / Naramata
Booked 4 times today
Welcome to Earls Penticton, located in the heart of Penticton on Main Street. Our newly renovated space boasts a light and bright interior adorned with lush greenery, creating a refreshing ambiance. Relax and dine on our enclosed patio, offering the perfect blend of indoor and outdoor dining. Savor the flavours of our culinary creations with daily features that will delight your taste buds. Join us for Happy Hour, late-night Happy Hour, and Brunch Happy Hour, where you can enjoy discounted drinks and delectable dishes. Your table is ready. We can't wait to see you!
A photo of Hillside Winery & Bistro restaurant
4.5
Awesome(1192)
Price: Expensive
• Regional American (Northwest) • Penticton / Naramata
Booked 4 times today
NOW OPEN for the season!Wednesday - Sunday, 11:30am - 2:30pm (2 course Lunch), 5pm - 8:30 (last seating) Dinner.The Bistro's menu has been masterfully created with a focus on small plates allowing our guests to indulge in a unique sharing experience with a melody of local and foraged flavours.Get taken on a Food Lover’s journey, with terroir-to-table cuisine that draws inspiration from the Naramation lifestyle. Executive Chef Evan Robertson and our Bistro team invite our guests to sit back, slow down and savour. Be delighted, while you enjoy interesting flavour combinations and ingredients that pair beautifully with Hillside's award winning wines, crafted by Kathy Malone, from 100% Naramata grapes.The Bistro features a striking 65 seat dining area, lower outdoor patio and an upper open-air patio with breathtaking views of Okanagan Lake.
A photo of Terroir Kitchen restaurant
4.9
Exceptional(52)
Price: Expensive
• Farm-to-table • Naramata
Booked 6 times today
Bringing the best of the Okanagan and the Southern Interior of British Columbia to your plate, in a warm and inviting space. Utilizing years of Michelin star level training, our chef and owner, Tristan Bunkowski, is celebrating the bounty of local products and delivering them with the utmost care and attention to detail. At our farm-to-table restaurant, we're inspired by the local ingredients of the Southern Interior. We celebrate the produce of the Okanagan that allows us to offer unique and exciting culinary experiences. Our mission is to foster a sustainable food ecosystem, support local farmers, and provide a dining experience that embodies the relaxed rhythm and spirit of wine country.Chef / Owner Tristan Bunkowski, lives to progress the experience of dining. With a locally-focused mindset, as well as a talent for hospitality, Tristan has spent the last decade of his career perfecting the art of cooking by travelling and tasting the cuisines of the world.

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