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Best Restaurants for Foodies in Dunbar-Southlands

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24 restaurants available nearby

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A photo of Nightingale restaurant
1. Nightingale
4.7
Exceptional(2212)
Price: Expensive
• Canadian • Coal Harbour
Booked 156 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Yuwa Japanese Cuisine (fka Zest Restaurant) restaurant
2. Yuwa Japanese Cuisine (fka Zest Restaurant)
4.9
Exceptional(1314)
Price: Very Expensive
• Japanese • Kitsilano
Booked 5 times today
Yuwa Japanese Cuisine is a foodie haven, as evidenced by the glowing reviews. Chef Masahiro Omori, who hails from Chiba, Japan, brings his expertise from a well-known Kaiseki restaurant to create specialized regional dishes from across Japan. The food is consistently described as 'excellent', 'fresh', and 'creative', and the presentation is 'beautiful'. Plus, the service is 'outstanding' and 'attentive', adding to the overall dining experience. It's clear that this restaurant offers more than just a meal - it's a culinary adventure.
A photo of ARC Restaurant restaurant
3. ARC Restaurant
4.6
Exceptional(2027)
Price: Expensive
• Regional American (Northwest) • Coal Harbour
Booked 20 times today
Welcome to ARC-where fresh flavours, harbour views, and West Coast hospitality come together in downtown Vancouver. Our Bottomless Weekend Brunch is a local favourite, featuring unlimited chef-crafted tasting plates and tableside mimosas. Join us for Happy Hour daily from 3-6pm with seasonal cocktails and shareable bites. Dine on our patio overlooking the harbour, the perfect perch for a relaxed coastal meal. Don't miss Province to Plate-a three-course set menu that highlights the very best of BC's seasonal ingredients, crafted by Executive Chef Adam Middleton.
A photo of Botanist restaurant
4. Botanist
4.8
Exceptional(2833)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 57 times today
Botanist is home to four diverse venues: a Cocktail Lab and Bar, Garden, Dining Room and TASCHEN Library; all inspired by the principles of botany and the Pacific Northwest. The menu features ingredients sourced from their natural landscape, coupled with contemporary techniques; designed to showcase the best version of themselves.
A photo of Le Crocodile restaurant
5. Le Crocodile
4.7
Exceptional(488)
Price: Very Expensive
• French • Downtown
Booked 34 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
A photo of The Kitchen Dada restaurant
6. The Kitchen Dada
4.5
Awesome(154)
Price: Moderate
• Japanese • Dunbar-Southlands
Traditional and eclectic Japanese fair. Come in for sushi, drinks or meet with friends. We look forward to serving you.
A photo of Top of Vancouver Revolving Restaurant restaurant
7. Top of Vancouver Revolving Restaurant
4.5
Awesome(6886)
Price: Very Expensive
• International • Downtown
Booked 16 times today
A stunning combination of great food and a magical panoramic view. Together they make us famous. - **Window tables are non-reservable and are on a first come, first serve basis with reservations taking priority**- *There's a minimum requirement of 1 main course per person to be sat on our revolving portion of the dining room*- **A credit card is required for all bookings and an 18% gratuity will be added to reservations of 6 persons or more**Happy Hour daily from 3pm-5pm!! (Dinner service unavailable during this time, tables must leave by 5pm)
A photo of Minami Restaurant restaurant
8. Minami Restaurant
4.7
Exceptional(3453)
Price: Expensive
• Japanese • Yaletown
Booked 47 times today
Located in the vibrant neighbourhood of Yaletown, Minami follows the pioneering footsteps of its sister restaurant, Miku, in delivering the innovative dining experience of Aburi cuisine to Vancouver's thriving food scene. Each piece of sushi is flame-seared using a blowtorch and binchotan (oak charcoal), resulting in sushi with a smoky aroma and a melt-in-your-mouth texture.
A photo of Hawksworth Restaurant restaurant
9. Hawksworth Restaurant
4.6
Exceptional(2948)
Price: Very Expensive
• Canadian • Yaletown
Booked 41 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of Dockside Restaurant restaurant
10. Dockside Restaurant
4.3
Awesome(3928)
Price: Moderate
• Regional American (Northwest) • Granville Island
Booked 33 times today
Dockside Restaurant is a haven for foodies. The stunning views of Vancouver's skyline and False Creek are matched by the high-quality, diverse menu. Reviewers consistently praise the food, with phrases like 'delicious', 'amazing', and 'beautifully presented' frequently used. The ambience, service, and value also receive top ratings, making Dockside Restaurant a must-visit for food lovers.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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