Dine among the clouds at Adelaide’s highest restaurant: Koomo. Located on the 10th floor of Adelaide’s tallest building, Crowne Plaza Adelaide, Koomo’s stunning interior is inspired by Art Deco and Japanese design and is where diners can enjoy views of Adelaide’s skyline and the Adelaide Hills while they enjoy Asian-influenced menu from the Koomo team. Koomo takes inspiration from the love of Japanese cooking, Koomo takes the best of South Australia’s premium produce for a fresh, seasonal and locally-focused menu that is simply delicious.
Au restaurant Shiki, on goûte l'expérience authentique d'une cuisine japonaise primée au cœur d'Adélaide. Rassemblez-vous autour du teppanyaki pour regarder comment le chef Kenny Trinh et son équipe talentueuse utilisent leurs talents culinaires pour créer des plats délicieux et authentiques. Shiki a ouvert ses portes en 1988 et est allé directement au sommet de l'échelle de la réussite culinaire, recevant de nombreuses récompenses. Vingt-trois ans plus tard, Shiki continue de recevoir des grandes reconnaissances et reste populaire parmi les clients de l'hôtel, les critiques gastronomiques et les citoyens locaux. Réputé pour son tempura japonais, ses sushis et sashimis et bien sûr son teppanyaki, Shiki combine les meilleurs produits de saison, avec des chefs talentueux et un service cinq étoiles, pour offrir une expérience mémorable. Les menus répondent à tous les goûts, avec des options "à la carte" variées, conçues pour bien satisfaire les palais les plus sophistiqués et une gamme de menus qui permettent aux convives de profiter d'une progression des plats de style teppanyaki japonais authentiques.
A bistro must be welcoming - with honest food and great wine. Those are the things we all love.” - Fabien Striet (Head Chef), we believe French food shouldn’t be reserved for special occasions. Our menu of classic dishes is prepared to authentic recipes, alongside a few modern takes and seasonal specials. We offer wines sourced from French regions, and a handful of local producers. Dinner available Tuesday to Sunday and Brunch available every Saturday/Sunday.
Storehouse Flinders East is a refreshing indoor-meets-outdoor restaurant destination, located on the ground floor of Vibe Hotel Adelaide. Adorned with Australian native flora, polished timber floors and oversized windows, Storehouse connects the indoor and outdoor spaces with a leafy courtyard and alfresco terrace that embodies the neighbouring parklands and gardens. Get your friends together and indulge in a seasonally curated menu, made with locally produced ingredients, and paired with an extensive beverage list, perfect for any occasion. Situated within Adelaide’s vibrant East End and near the bustling Flinders Street, this exciting new venue will set the atmosphere for a lively social scene at any time of the day.
Paper Tiger is a contemporary Asian restaurant in the heart of Adelaide, inspired by the vibrant flavours of South East Asia.Led by Head Chef Benjamin Liew from Malaysia, the menu showcases his passion for authentic yet modern Asian cuisine. Drawing on his Malaysian heritage, Chef Benjamin brings his own recipes and creative interpretations to each dish.Guests are invited to experience a refined dining journey celebrating bold flavours and fresh ingredients.
Hello Neighbour by day, Artusi by Night. Brunch, coffee & brekky cocktails from Wednesday toSunday 7am til 3pm Gnocchi piatti & cocktails from 5.30 til late from Wednesday toSaturday.Bookings are for dining only. Drinks/coffee is on a walk-in only basis.
When you enter through our garden gates, the perfect brunch and lunch venue awaits. Open 7 days, this quaint & quirky wonderland, overgrown with leaves & vines, creates the perfect backdrop to enjoy your wholesome dishes, coffee, cocktail and wines.Dine in the garden or get cosy inside next to the fire. We take cafe bookings for groups of up to 16 people across a range of indoor & outdoor tables. If there is no availability for your preferred day or time, we have a limited number of seats available for walk-ins only - please be mindful there may be a wait on walk-in availability during busy periods! If you need to make a modification or cancel a current cafe booking please use the link provided in your OpenTable confirmation email.
asha is a contemporary Australian restaurant with a Middle Eastern influence.Find us in the leafy suburb of Goodwood, Adelaide, 2 doors down from Good Gilbert. This intimate dining space has been designed to elevate neighbourhood high-end casual dining, transporting you in time and place. We have 3 distinct dining areas available, a hotel-esq bar with deep stools which will allow you to oversee Chef Scott Fox and his team cook for the restaurant whilst you can watch the hustle of the bar, with it's tall custom built cherry oak shelves, before you - we think this is our favourite spot. Alternatively, you may find yourself in our intimate bar booths wrapped in blue velvet and leather, these are very cosy and are best enjoyed with some of your best friends or family. Lastly, our main dining space will be for those who prefer a more formal setting with a little more space, banquette seating and dining chairs.
8020BK is a contemporary Thai eatery of 80% Thai and 20% Fusion from BK- Bangkok, Thailand.Thai food is the food we most enjoy eating and creating. It is more than just food but it is long life passion. We love the flavors and working to bring out the best combination of hot, sweet, sour and salt.Most of our menu is designed for sharing and have wide range of dishes from across menu. The menu is inspired by Thai food and fusion with South East Asian. We use the freshest seasonal produce available and authentic sauces and relishes are made in house.
