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Best Seasonal restaurants in West Vancouver

Price
Cuisine (20 of 55)

68 restaurants available nearby

A photo of Beach House restaurant
4.4
Awesome(3730)
Price: Expensive
• Seafood • West Vancouver
Booked 31 times today
Welcome to Beach House, where sophistication meets the West Coast in a culinary haven. Experience our elegant dining room, unwind on our heated patio, or soak up the vibrant atmosphere of our lounge. For private events, our exclusive upstairs space awaits. Indulge in a uniquely West Coast dining experience with panoramic views of Burrard Inlet. Our sustainable seafood-focused menu showcases the finest flavours of the ocean using only the freshest ingredients. Enhance your meal with selections from our award-winning wine list, curated to complement our culinary creations. Located just steps away from the beach and seawall, Beach House Restaurant offers a coastal escape like no other. Immerse yourself in the beauty of Vancouver's surroundings and savour the flavours of the sea. Book your table today and embark on a culinary journey that celebrates the best of the West Coast.
A photo of Joe Fortes Vancouver restaurant
4.6
Exceptional(7764)
Price: Expensive
• Seafood • West End
Booked 124 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden (reservable only by calling the restaurant directly).
A photo of Miku Restaurant - Vancouver restaurant
4.7
Exceptional(5688)
Price: Expensive
• Japanese • Coal Harbour
Booked 153 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Georgia Straight's Golden Plate for Best Japanese Restaurant in VancouverTimeOut's 20 best restaurants in Vancouver to eat in 2022OpenTable's 22 Restaurants That Define Vancouver Dining 2022Executive Chef: Kazuhiro Hayashi
A photo of Gotham Steakhouse and Bar restaurant
4.8
Exceptional(3304)
Price: Very Expensive
• Steakhouse • Downtown
Booked 45 times today
Vancouver's most awarded steakhouse featuring the finest Canadian Prime beef, fresh seafood and local ingredients in season. Gotham features soaring ceilings, sumptuous leather and velvet upholstery, private dining rooms, an award-winning wine list and exceptional service.Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***
A photo of The Victor – Parq Vancouver restaurant
4.5
Awesome(2688)
Price: Expensive
• Steakhouse • Stadium District
Booked 68 times today
The Victor features a contemporary and seasonally inspired menu. The menu highlights a wide array of Pacific Northwest seafood, a sushi and raw bar, and a wide selection of speciality tiered steaks. Locatedon Parq’s Rooftop, The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver; overlooking False Creek and a 30,000-square foot rooftop urban park. The Victor is a fine-dining destination that evolves into a nightlife destination for locals, hotels guests, and casinoplayers; providing premium libations, cutting edge cocktails, best in class wine cellar, and an extensive selection of champagnes and sparkling wines.
A photo of Reflections Terrace at Rosewood Hotel Georgia restaurant
4.2
Awesome(1013)
Price: Expensive
• Lounge • Downtown
Booked 13 times today
Offering a Happy Hour menu between 2pm to 5pm, come and see what everybody is talking about.Combining Vancouver's vibrant energy with the tranquility of the outdoors, Reflections Terrace offers a transformative, seasonal experience with a variety of light tapas-inspired dishes in a sophisticated outdoor bar and lounge setting among sumptuous greenery, seasonal decor, and soft lighting.For parties of 7+ guests, please click Private Dining below to check availability.
A photo of WestOak Restaurant restaurant
4.5
Awesome(1376)
Price: Moderate
• Seafood • Yaletown
Booked 19 times today
Located in the heart of Yaletown, West Oak is a bustling, modern-rustic space featuring white oak décor and a buzzing open kitchen. Vancouver’s go-to spot for fine cuisine and a serene dining experience, West Oak is the perfect place for relaxed evenings among good company.With three exceptional menus, we have something for every time of the week:Monday - Friday Dinner from 3:00PM - 11:00PMSaturday & Sunday Brunch from 10:30AM - 3:00PMHappy Hour Everyday 3:00PM - 6:00PMDue to Covid-19 restrictions we will not be taking any parties larger than 6 guests. Thank you for your understanding.
A photo of Provence Marinaside restaurant
4.7
Exceptional(3066)
Price: Expensive
• Seafood • Yaletown
Booked 19 times today
SEAFOOD, PATIO, WATERFRONTNestled in False Creek Marina in the heartof Yaletown, Provence Marinaside offersVancouver’s most delicious, social, andrefined dining experience.Award winningwine list with over 100 wines by the glass,and extensive reserve wine list. A visit tothe South of France without the jet lag.
A photo of L'Abattoir Restaurant restaurant
4.8
Exceptional(3665)
Price: Very Expensive
• Contemporary French • Gastown
Booked 30 times today
Located in historic Gastown between Gaoler's Mews and Blood Alley, built in the 19th century on the site of Vancouver's first jail and originally buttressed to the city's main butchery and meat packing district, the name L'Abattoir pays homage to the neighbourhood's colourful past. Set in a refurbished brick and beam building combining classic French tile work with industrial fixtures and natural wood, the restaurant offers a bar and lounge, elevated dining room and a plush, light soaked atrium as well as private dining rooms. Chef/Owner Lee Cooper is dedicated to highlighting the finer points of eating & drinking in L'Abattoir's informed but informal setting. Service is expertly orchestrated to be unpretentious yet refined. The French-influenced West Coast fare is paired with the eclectic wine program and the bar team's innovative cocktail list to offer a truly unique dining experience.
A photo of Fanny Bay Oyster Bar & Shellfish Market restaurant
4.5
Awesome(550)
Price: Expensive
• Seafood • Stadium District
Booked 33 times today
Vancouver's only tide to table oyster bar, seafood restaurant, and shellfish market! We provide the freshest shellfish experience from our Vancouver Island farms in a casual dining setting. Our menu is full of sustainable, local, and seasonal seafood that highlights the best of British Columbia. Our shuckers are always putting out beautiful custom seafood platters, while Chef Tommy Shorthouse's menu reflects the comforting classics you know and love in a modern way.
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