$$$$ • Italian • Leslieville / Riverdale
Spaccio acts as the backstage to the main show taking place between the tables at Terroni and Sud Forno. The spaghetti in your Norcina, the bread in your bread basket, the pizza dough of your Scattagengive, the sausage in your Pappardelle alla Iosa, your Torta Calda and so on, will all be made at the centralized artisanal hub that is Produzione e Spaccio.Within its 16,000 sqft space, Spaccio boasts an open concept central kitchen, a caffè and a well-stocked storefront offering customers a selection of fresh products such as homemade pasta, pasta sauce, desserts, salumi, formaggi and much more made daily to be enjoyed in house or to take home. As you eat and drink in Spaccio’s two floor dining space, you can watch the kitchen as the bread comes out of the oven, the artisans hand make the pasta and the pastry chef gets busy with the cornetti, bomboloni and other breakfast items that will be made fresh daily.