*A special menu will be offered for Dinner on the 24 & 25th of December *Please visit our website to visualize the menu https://restauranthenri.com/menu/Henri Brasserie Française is a grand restaurant, the likes of which only appear once in a decade. Set in the landmark Birks Building located in the heart of downtown Montreal and connected to the new Hotel Birks Montreal 5-star Hotel, Henri presents a cuisine of today, inspired by the timeless traditions of the grand French brasseries. Our gourmet and comforting dishes created by our chef showcase the finest Canadian and Quebec seasonal products from coast to coast. You will be charmed by the enchanting atmosphere of this spacious and bright Montreal dining room with its 19th century French décor and by its spectacular terrace. The men and women who enliven our dining room and our kitchen combine decades of experience gained in some of the best restaurants in the world.
The Keg Steakhouse + Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse + Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
Located in the heart of downtown Montreal, Ryu Peel offers an authentic Japanese culinary experience within an intimate and elegant space. Inspired by the aesthetic philosophy of wabi-sabi, the sushi bar offers a tasteful assortment of sustainable sushi dishes and private import sakés.
Please note that Nacarat Terrace is closed for the season. Nacarat bar, located on the Lobby level of Fairmont The Queen Elizabeth, is open.To reserve at Nacarat bar: https://www.opentable.ca/r/nacarat-montreal ***The atmosphere draws its inspiration from the fusion between the glam rock era of Ziggy Stardust and the modernity of the 21st century. Sensual and sophisticated, the bar transcends an electrifying energy. Its name designates vibrant shades of orange-red. Behind the counter, artists master liquids as chefs do with food.
Inspired by the Montreal flag, Rosélys combines French elegance with English flair.Get ready for a memorable bistronomy experience from morning until night while savouring fresh produce.Rosélys is a friendly restaurant where you eat well and where you want to come back for any occasion.
Access via the Marriott Chateau Champlain.From Oceania archipelagos to Quebec. Imagine tropical aromas mix with local ingredients and dishes.For the curious and explorers out there... our executive Chef, Kevin Mougin, will present you with a unique culinary experience and a variety of flavors for you to enjoy. And, for those with a sweet tooth, make sure to check out the original creations by our pastry Chef, Sylvain Vivier. Located in the heart of Montreal and only minutes away from the Bell centre and Sainte-Catherine Street, we welcome you in a brand new classy restaurant-bar with a vintage atmosphere. Hours : Breakfast (Buffet & à la carte): 6:30am to 10:30am (11:00 am on weekends)Lunch (Table d'hôte): 12:00pm to 2:00pm (not available on weekends)After-lunch (Reduced menu): 2:00pm to 5:30pm (12:00pm to 5:30pm on weekends)Dinner (Full menu): 5:30pm to 10:00pm
**Call restaurant for reservations** Authentic. Italian. Enoteca Monza Pizzeria Moderna - a modern-world eatery that stays true to traditions, favored for its thin crust wood-fired pizzas. For business lunches, after-work cocktails, family dinners, casual nights with friends or an evening with that special someone, Enoteca Monza is your go-to destination. The menu features Italian classics and contemporary favorites, including arancini, calamari fritti and veal parmigiano plus a host of delicious pasta dishes. These dishes are further complimented by the wine bar and extensive offerings of wines by the glass.
The entire Le Carré team is proud to work with local & Mediterranean producers as well as ingredients that vary with the seasons. The chef and his team offer a menu that is renewed according to market arrivals, fresh and rich in flavor.
lunch specials (monday to friday)$23, which includes a soupe or salade, tacos and churros $5 pinot grigio and noir during lunchhappy hour from 5-6 (monday to friday):buy one and get the second at half price (Cocktails)La Cantina’s menu, headed up by chef Jonathan Jimenez, is centerd around upscale twists on many classics: tostadas (deep-fried tortillas topped with vegetables, meat, and other goods), hard and soft shell tacos of course, 13 kinds to be exact. Among other noteworthy dishes, Rivera is excited to be serving tacos with octopus and bacon, brisket tacos, and pork shank.La Cantina is also serving a range of innovative cocktails. There are awesome margarita and mezcal cocktails of course. We are located in downtown Montreal, beside undergrown malls (cour mont-royal et centre eaton), in between Concordia and McGill universities, 2 blocks from the bell center (go habs!)Private room (fits 50-60 ppl)