Fiamma Grille

4.5
773 reviews
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$30 and under
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American
Top tags:
  • Special Occasion
  • Good for Anniversaries
  • Romance
Fiamma Grille is the result of family and friends coming together in the enjoyment of sharing stories, pleasant conversation, good food, good drink and the love of life.
Dining Style
Casual Elegant
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Cuisines
American, Steak, Seafood
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Hours of Operation
Dinner: Monday - Thursday: 5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday 4:00pm - 9:00pm
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Phone number
(734) 416-9340
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Payment Options
AMEX, MasterCard, Visa
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Dress Code
Smart Casual
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Catering
Full service catering menu featuring menu choices from both Fiamma Grille and Compari's on the Park.
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Neighbourhood
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Cross Street
Ann Arbor Trail
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Parking Details
Two story parking structure located behind the restaurant off of Harvey street. Street parking in the downtown area.
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Entertainment
Live music in the bar area Thursday through Saturday
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, View, Wheelchair Access, Wine
What 773 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.5
Food
4.5
Service
4.3
Ambience
4.2
Value
Noise · Moderate
96% of people would recommend it to a friend
5
4
3
2
1
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T
Detroit
44 reviews
4.0Dined 2 days ago
Overall 4Food 4Service 5Ambience 4

This restaurant is truly a neighborhood gem. The waitstaff was friendly and very attentive. The cuisine was definitely above par, and there were a number of nice menu options to choose from. Will plan on dining there again when I am in the area.

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C
Detroit
21 reviews
5.0Dined 3 days ago
Overall 5Food 5Service 5Ambience 4

Lovely dining spot with great food & excellent service.

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OT
San Francisco
1 review
3.0Dined 4 days ago
Overall 3Food 3Service 3Ambience 3

We have eaten at Fiamma many times. Every time we leave, I think that it was much too expensive. The food is average, especially relative to the price. The scallops that I had were too spicy. Scallops are somewhat delicate and really do not need a lot of spice to be good. My salad was fine, as well my Aperol Spritz. The bread was good, although I’m trying to limit my carbs. My son liked his steak. My other son did not care for the Gnocchi. He has had Gnocchi at other restaurants locally that he likes better. The ambiance is generally nicer outside, but it was way too hot to eat outside that evening. The waiter was fine, but I felt like we were being rushed as he came back 2-3 times to see if he could take my plate away. I prefer to eat next door at Compari or the Sardine room.

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MJ
Detroit
4 reviews
1.0Dined on July 1, 2018
Overall 1Food 1Service 2Ambience 2

We never went, so my review is meaningless. We made a reservation there to celebrate my wife's birthday. We made the reservation here on Open Table. Less than an hour before before the time, we received a note from Open Table saying that reservation had been cancelled because restaurant was without power. Looked into it and found out that this happened a couple days before due to issues at a substation and the utility was trying to correct it. We found out that several other restaurants and businesses in the downtown Plymouth area were out as well. My question is, why was our reservation accepted and confirmed when the restaurant was out of power? And we were notified of the issue as we were preparing to leave? This is not a problem with the restaurant. It's actually very good. We wound up going to another place and had a less than satisfactory meal. Thanks, Open Table.

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OT
1 review
5.0Dined on July 1, 2018
Overall 5Food 5Service 5Ambience 4

The food was amazing! I had the Lamb Osso Bucco, which was even more tender than I expected. Everything was run very professionally.

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JB
New York Area
3 reviews
3.0Dined on June 29, 2018
Overall 3Food 3Service 4Ambience 2

This place is a perfect 6 out of 10. Great place for dinner with grandpa and grandma

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OT
Adelaide
1 review
4.0Dined on June 23, 2018
Overall 4Food 4Service 4Ambience 4

The Risotto a la Fiamma was excellent. The Cajun Crusted Walleye was disappointing. The Creme Brulee for dessert capped off a wonderful evening with friends.

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OT
1 review
5.0Dined on June 23, 2018
Overall 5Food 5Service 5Ambience 5

Great experience. Will definitely go again

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k
Detroit
13 reviews
1.0Dined on June 18, 2018
Overall 1Food 2Service 2Ambience 1

The power went out during the visit, it was hot in restaurant and the management did nothing to accommodate the patrons.
Terrible!

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RD
Detroit
2 reviews
4.0Dined on June 17, 2018
Overall 4Food 5Service 5Ambience 4

All our food dishes were delicious. The fresh bread was served very warm, the calamari was as tender as I ever tasted, and the entrees were all very good. The wait staff was very attentive. The only negative was it is a little noisy for a smaller restaurant. And, you can't help it, but some of the guests were dressed a little too informally for my liking. (basically in t-shirts)

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C
Tahoe
11 reviews
5.0Dined on June 17, 2018
Overall 5Food 5Service 5Ambience 5

We thoroughly enjoyed a Father's Day celebration with our family at Fiamma Grille! This was our first time visiting this restaurant and we will return. The food was delicious, the service was good with friendly staff, and the strolling musicians who play on Sunday's were a perfect touch for a memorable meal!

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RC
Detroit
2 reviews
5.0Dined on June 16, 2018
Overall 5Food 5Service 4Ambience 5

Overall great experience. Server was on point. Pace of food was good. Wine selection good without being overwhelming. Same for the food. Highly recommend.

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JB
Milwaukee
14 reviews
5.0Dined on June 14, 2018
Overall 5Food 5Service 5Ambience 5

We heard about this restaurant from a friend and his recommendation was spot on. We were seated promptly, served at a pace that allowed us to enjoy the food and the company. The menu offered some interesting and innovative items which turned out to be extremely tasty. The next time I am in Plymouth I will dine at Fiamma Grille again.

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R
Detroit
19 reviews
5.0Dined on June 13, 2018
Overall 5Food 5Service 5Ambience 5

Great food. I had the steak and it was perfect

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OT
Houston
2 reviews
5.0Dined on June 4, 2018
Overall 5Food 5Service 5Ambience 5

Great food. Service is excellent.

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M
Las Vegas
52 reviews
4.0Dined on May 30, 2018
Overall 4Food 4Service 4Ambience 4

Very generous portions. Meals were well-prepared with quality ingredients. The restaurant is a comfortable place, with an old school vibe.

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OT
Detroit
1 review
4.0Dined on May 26, 2018
Overall 4Food 4Service 4Ambience 5

Our overall experience was excellent except for our server and an over cooked steak. She appeared to just not be in the mood or maybe just a dry personality. She wasn’t very friendly, no back and forth banter even after we made a few comments, just lack luster from what I would expect and have received at such a high rated restaurant. Other than that the food was amazing! Even my sons chicken tenders were delicious! The steaks were good; however mine was over cooked. I asked for medium and it was brown through out. It was seasoned well but clearly due to being over cooked wasn’t as tender as I would have liked. The Brussels sprouts and wedge salad were delicious! For appetizers we had medallions and calamari; both were very tasty! We will return again and look forward to trying other dishes on the menu.

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P
Dallas
10 reviews
4.0Dined on May 25, 2018
Overall 4Food 4Service 5Ambience 3

Nice little place with great food. Fish was good and service was wonderful.

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JK
Detroit
2 reviews
3.0Dined on May 17, 2018
Overall 3Food 3Service 4Ambience 4

Service was very good. Not too busy for a Thursday night. Whitefish Due Appetizer was excellent (smoked dip & whitefish fillet). For entrees, the Woodland Ricotta Gnocchi was excellent. Yellowtail special with pesto risotto was very good - risotto was a bit overcooked. Cioppino was a big disappointment - very small pieces of fish, small mussels, and tiny bay scallops. Cioppino also had shaved carrots which were hard to eat and a thick broth. It was nothing like Cioppino that I've had in San Francisco. Twice fried potato with blue cheese was also a disappointment. Overall, I would give the food quality 3 of 5 and the overall experience a 4 out of 5.

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D
Detroit
3 reviews
5.0Dined on May 9, 2018
Overall 5Food 5Service 5Ambience 5

Love the place

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OT
Detroit
10 reviews
5.0Dined on April 30, 2018
Overall 5Food 5Service 5Ambience 5

Always excellent.

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F
Las Vegas
17 reviews
5.0Dined on April 29, 2018
Overall 5Food 4Service 5Ambience 4

Very much enjoyed the food and service. Had a very knowledgeable waiter who had an opinion (an absolute must for me). The food was excellent. Hidden gem for those of us who spend a lot of their dining time in Birmingham. Wine list was nice and affordable. Highly recommend.

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I
Detroit
2 reviews
5.0Dined on April 24, 2018
Overall 5Food 5Service 5Ambience 5

Fiamma is great for any kind of celebration. We go every time we have an opportunity. During spring, summer and fall, the outdoor seating is perfect, especially when they have music at the Park.

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DM
Northern MI
27 reviews
4.0Dined on April 23, 2018
Overall 4Food 5Service 3Ambience 4

The food was excellent My husband had a filet that was very tasty and cooked perfectly. I had the scallops which were also excellent. The service was ok not exceptional and honestly for the cost of the meal, the service should be better. The wine list is decent and varies in price range. I would definitely recommend the restaurant for excellent food but be ready to open your wallet.

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NZ
Detroit
5 reviews
5.0Dined on April 21, 2018
Overall 5Food 5Service 5Ambience 5

Fun lively establishment with smart and efficient wait staff.

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OT
Detroit
6 reviews
5.0Dined on April 21, 2018
Overall 5Food 5Service 5Ambience 4

We had a wonderful dinner. Gail our server is the best of the best.

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C
1 review
4.0Dined on April 20, 2018
Overall 4Food 5Service 5Ambience 2

Service and food were excellent! Nice wine list. The tiramisu was the best we have eaten. However, the noise level was extremely loud, where we could not carry on a conversation. The tables were so close together, we felt like those at the table next to us, were with our party! Would suggest not going during peak hours.

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OT
1 review
2.0Dined on April 14, 2018
Overall 2Food 1Service 3Ambience 4

Food was a real disappointment - felt like it was prepped in advance or sat too long before serving.

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OT
Washington DC
1 review
5.0Dined on April 1, 2018
Overall 5Food 4Service 5Ambience 4

Easter Brunch

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MJ
Detroit
2 reviews
5.0Dined on March 30, 2018
Overall 5Food 4Service 5Ambience 4

There is a caveat. The wine list is impressive; however the per bottle prices go from the sublime to the ridiculous in a hurry. Yet the selection is first class.

My wife had a dinner salad and the walnut encrusted walleye, she pronounced excellent. I had the traditional French Onion soup (very good, perhaps a little too much cheese but not too salty; nice sherry aftertaste) and the certified Piedmontese beef fillet, 8 ounce, accompanied with garlic mash and broccolini. Filet had a tad to much salt (there is a zip sauce on it), and while ordered medium-rare, tended more to the medium side. I did not return it nor register a complaint however, as we have dined here before several times and this is unusual, and I don't car to waste a steak for a minor mishap.

This was a Friday night, and although we arrived for an early reservation (5:30 PM), the place rapidly filled up and was bustling and noisy. My wife has a slight hearing problem; it was difficult to converse. It was even challenging for me at times.

Tiramisu ordered for desert (to split) was a mistake. Not because it wasn't good it was delicious. But the serving was almost as large as the city of Baltimore. We're still working on it at home 3 days later.

All in all, we still consider this place and it's sister restaurants (they are located right next to each other in a row: Camparis (traditional Italian) and The Sardine Room (small plates). All very good, give them a try.

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M
Detroit
12 reviews
5.0Dined on March 27, 2018
Overall 5Food 5Service 5Ambience 5

Excellent !

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OT
Detroit
1 review
4.0Dined on March 24, 2018
Overall 4Food 5Service 4Ambience 4

Great food, good service.

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ED
Detroit
4 reviews
4.0Dined on March 24, 2018
Overall 4Food 5Service 4Ambience 4

The noise level was high, but the food and service was good. This was our first visit, and we would be back.

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AC
Detroit
5 reviews
4.0Dined on March 16, 2018
Overall 4Food 3Service 3Ambience 4

The quality of the meat was just average

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PS
Detroit
1 review
4.0Dined on March 11, 2018
Overall 4Food 4Service 5Ambience 4

Overall was a nice night out. When we first got there the hostess said they put a reservation on a booth in the bar area but someone took it. Seemed strange that they wouldn't enforce that. Worked out ok though someone was leaving in the same area so we did get a booth in the bar. We did make our reservations late on Saturday, so we were happy how things turned out.

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E
Northern MI
3 reviews
5.0Dined on March 3, 2018
Overall 5Food 5Service 5Ambience 5

First time there. Excellent food. Excellent wait staff. Great experience. Will definitely return...

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f
Detroit
1 review
1.0Dined on February 25, 2018
Overall 1Food 3Service 1Ambience 2

The tables were really close together and we were stuck right by the door and under an air conditioning unit. The server said a few things that rubbed us the wrong way. We ordered drinks and she got both of our drinks wrong. We also ordered soup and she forgot about that too. When I asked for my soup she stated that she couldn’t win with us. And when my husband mentioned that his drink was not the right drink she said she was really busy and that she would send her manager over to take care of us.

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OT
Detroit
1 review
4.0Dined on February 24, 2018
Overall 4Food 2Service 2Ambience 4

I go to this place often for date night. I always ask for my steak to be well done with no pink and this time I sent it back because it was obviously pink. They had cooked it perfectly all the other times. What bothered me is that the manager who came to bring me the second steak argued with me when I said I still thought there was pink in it. I was with a friend, and I didn’t feel like arguing. The server followed up right away because he saw how the manager acted and I said it was fine. I am telling you this here because I would love for my steak to be cooked to order without having to be argumentative. It’s embarrassing. After all I come here to have a good time.

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OT
1 review
4.0Dined on February 18, 2018
Overall 4Food 4Service 4Ambience 4

Service was very quick and portions were good. Food was delicious, only negative we had was my lamb and his steak were a little to salty for our taste.

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OT
1 review
5.0Dined on February 17, 2018
Overall 5Food 5Service 5Ambience 5

Love it here!!

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