West End (London) Restaurants

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The Cinnamon ClubThe Cinnamon Club
Indian | St. James's, West End (London)
The Modern Pantry ClerkenwellThe Modern Pantry Clerkenwell
Fusion / Eclectic | Farringdon, City
Club GasconClub Gascon
French | Barbican, City
Italian | Clapham, South West London
Chai Wu HarrodsChai Wu Harrods
Chinese | Knightsbridge, South West London
Steak | Shoreditch, East London
Frog by Adam HandlingFrog by Adam Handling
Contemporary European | Covent Garden, West End (London)
Bombay BustleBombay Bustle
Indian | Mayfair, West End (London)
British | Marylebone, West End (London)
Elystan streetElystan street
Contemporary British | Chelsea, South West London
Global, International | Westminster, West End (London)

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Fancy CrabFancy Crab
116 reviews
Seafood | Mayfair, West End (London)

Lovely Friday lunch at the Fancy Crab. Great deal with a bottle of prossecco when ordering 12 oysters. Crab was amazing and so was the house plate of shellfish. Will definitely return - maybe for a weekend brunch. More

OpenTable Diner -
435 reviews
Italian | Marylebone, West End (London)

Super location to eat before Hyde park concert; relaxed atmosphere, lovely staff - seafood starters were superb, steak was cooked to perfection and really tasty. Fast service but not rushed - a great start to the afternoon. More

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Cinnamon BazaarCinnamon Bazaar
636 reviews
Indian | Covent Garden, West End (London)

Never been before, attentive service and along with our friends we loved it and will definitely return. More

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JW Steakhouse London at Grosvenor HouseJW Steakhouse London at Grosvenor House
1174 reviews
Steak | Mayfair, West End (London)

Graduation More

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COYA MayfairCOYA Mayfair
1103 reviews
Peruvian | Mayfair, West End (London)

Coya Was wonderful. Service and atmosphere were excellent For a special occasion I would highly recommend it. More

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Diners' Choice Winners: Best Overall

West End (London)'s best restaurants based upon thousands of OpenTable diner reviews
Alyn Williams at The Westbury1. Alyn Williams at The Westbury
1222 reviews
Modern European | Oxford Circus, West End (London)

The service really was impeccable. Everyone was extremely friendly and polite. Everyone that served us had very good knowledge of the dishes and wines available. Loved the ambiance which was quiet and low lit. Plenty of space between tables. Highly recommend for special occasions. More

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Laurent at Café Royal2. Laurent at Café Royal
24 reviews
Steak | Piccadilly, West End (London)

What a lovely experience in fine dining for my birthday . The staff were great and met all our needs. The food was absolutely divine. Can't wait for my next visit. Thank you Laurent at Cafe Royal. More

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Frog by Adam Handling3. Frog by Adam Handling
348 reviews
Contemporary European | Covent Garden, West End (London)

An awesome dining experience. Food and service of the highest quality. Really imaginative dishes. More

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Seven Park Place by William Drabble4. Seven Park Place by William Drabble
1324 reviews
French | St. James's, West End (London)

Fantastic food and service! Expensive, but delicious! Would definitely return. Several amuse bouches were also delicious. More

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The Pig and Goose and the George on the Strand5. The Pig and Goose and the George on the Strand
237 reviews
British | Covent Garden, West End (London)

Great service, Craig the waiter couldn't be more accommodating. More

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New to OpenTable

West End (London) restaurants that recently joined the OpenTable network
Beso LondonBeso London
Tapas / Small Plates | Covent Garden, West End (London)

A gastronomic kiss from Morocco to Spain.
Beso is a vibrant neighbourhood restaurant in the heart of Covent Garden, serving Moorish food and drinks inspired from the colourful streets of Marrakech and Andalucía. The Beso menu is influenced by the journey of Khalid Dahbi’s love affair with food.More

Lord WargraveLord Wargrave
British | Marylebone, West End (London)

The Lord Wargrave is nestled on Brendon Street, just off the Edgware Road, Marylebone. We are a short walk from Hyde Park and Oxford Street, and a stones throw from Baker Street and Marble Arch tube stations.

We smoke all our meat in-house and probably do the best St. Louis pork ribs in town. A whisky fans paradise, with over 230 different whiskies. If you like a sweet and smokey bourbon, a peaty single-malt or a super smooth blended, we have more than likely got the drop for you. We also have a great selection of rotating cask ales and keg beers, and our Sunday roasts are second to none.More

Greek | Fitzrovia, West End (London)

The first stage of evolution began with a complete renovation of the building. Of the major structural changes, the most significant included repositioning of the staircase leading to the basement. The result is a dining experience that can includes a unique ‘Mykonos’ style bar in the basement for cocktails, mezedakia and even live music events. The rest of the restaurant interior has been carefully designed to create a balanced ambience be-fitting of dishes that are served and for the diners who want to combine perfectly prepared Greek-Cypriot food with a touch of class.

With attention to every detail, the chef and kitchen team has managed to perfect the preparation of food; from supply chain to the way it sits, and the plate it sits on. The emphasis is on quality of produce at good prices; the result is a wonderfully simple and affordable fusion of old and new Greek-Cypriot mezedakia / tapas style dishes in the heart of the west end.More

Siirgista Baker StreetSiirgista Baker Street
Burgers | Marylebone, West End (London)

You know, you might think that our burgers take only minutes. Well, they do and they don’t. They arrive in minutes but in fact the secrets behind them have taken a lifetime. Many lifetimes in fact.

It’s a generational thing. The best recipes passed down from one family to another. From a time when life was slower, photographs were sepia and horsepower really did involve a horse.

We’re always thinking back to those artisans from another, grander time. We like to imagine them as a band of brothers striving, bringing their passion and accumulated culinary know-how together to create the most extrordinary gourmet burgers.

That’s where our inspiration came from and that’s why we’ve named our business after them.More

Studio 88Studio 88
American | Soho, West End (London)

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