After working in some of the best restaurants in the world, I’ve seen some amazing food but also a lot of waste. Now more than ever zero waste is being brought into the public eye and in Restaurant GL50, I plan to reduce food waste!

Welcome to the Butchers Arms.Our 16th century Public House is situated on Lime Street in the parish of Eldersfield near Gloucester.The Butchers Arms is first and foremost a rural pub, where the bar is the hub of life, with low ceilings, wooden floors, roaring fires and real ale served straight from...See more

At grillado we pride ourselves on the basic philosophy of provenance. To us this means authenticity, assurance and rigorous attention to obtain the finest quality ingredients at source. This dedication ensures that every time you visit us, you experience the true essence of Italian life. It’s...See more

At PKG we are driven by the delightful way the seasons can play on our senses. Whether you are savouring homegrown produce in the restaurant, celebrating warm summer nights under canvas or letting your imagination run wild in the garden, we hope you'll agree, there's no corner of England quite like...See more

The main bar has eleven tables with an adjacent small dining room of two tables which can seat up to sixteen people for small private parties. Our chef is Paddy Davy who changes the menu twice daily. We source as much food as possible locally, much of it from within a few miles of the inn.