Elderslie Farm offers an exceptional multi-course fine dining experiences in a beautiful, peaceful country setting. Chef Katharine and her team highlight ingredients sourced locally in creative, seasonal dishes that are flavorful and interesting as well as beautiful. The evening begins with...
An eclectic French bistro tucked away in historic river city market area in downtown Kansas City is a local favorite serving 4 star traditional & contemporary food in a fun filled atmosphere. Chef/proprietor Mano Rafael works with seasonal ingredients to create an ever-changing chalkboard menu. ...
Café Provence serves seasonal, locally inspired French food in a casual, friendly atmosphere. Family owned and operated for more than 15 years, Café Provence has been honored as one of the Top 100 Restaurants in the U.S., Top 10 French Restaurants in the U.S., Top 25 Service in the U.S., and Best...
A late 1920's New York City steak house interior with signature leather booths, cherry wood furnishings, wooden floors, granite counter tops and high ceilings accented with dramatic lighting. 801 Chophouse offers only the very finest and freshest meats, seafood, and vegetables available. ...
Located inside the 21c Museum Hotel, the menu of The Savoy is a Midwest viewpoint of Chef Joe West’s story of growing up in Kansas City. No longer the old Savoy, this building once closed for 5 years was restored in 2018. It takes place in the space that has occupied 9th and Central since 1903....
