La Fontana Coast

Calamari alla FrittiUS$12.95

Fresh calamari, lightly breaded and fried, served with a side of marinara sauce

Mussels alla FontanaUS$10.95

P.E.I mussels with garlic, onions, and herbs in a white wine or marinara sauce

VongoleUS$11.95

Clams sautéed in a garlic white or marinara sauce

Polpo alla GrilgiaUS$15.95

Grilled octopus, artichokes, and red onions served with a lemon pesto emulsion

Mozzarella alla FontanaUS$10.95

Lightly breaded homemade mozzarella stuffed with prosciutto served with a creamy pesto sauce

CapreseUS$10.95

Slices of tomato, long hot pepper, And fresh mozzarella topped with basil and extra virgin olive oil

Involtini di MelanzaneUS$11.95

Egg-battered eggplant rolled and filled with ricotta, spinach, and ground walnuts topped with marinara sauce and provolone cheese

Antipasto della CasaUS$11.95

Chef's selection of mixed meats, cheeses, and vegetables

Grill CalamariUS$13.95

Wood-grilled calamari finished in lemon extra virgin olive oil

BruschettaUS$8.95

Grilled bread topped with a mix of chopped tomatoes and Italian herbs

CaesarUS$8.95

Romaine lettuce with caesar dressing and shaved parmigiana

ArugulaUS$8.95

Baby arugula, shaved parmigiana, and cherry tomatoes topped with e.v.o.o

EspinaciUS$8.95

Baby spinach tossed with gorgonzola, pine nuts, and crispy pancetta in a sherry vinaigrette

Insalata della CasaUS$8.95

romaine lettuce, baby arugula AND BABY SPINACH with cherry tomatoes, cucumbers shaved carrots and house dressing

Zuppa di Giorno

Ask your server for soup of the day

Spaghetti alla PomodoroUS$18.95

Spaghetti pasta in a marinara sauce topped with fresh mozzarella cheese

Spaghetti alla CarbonaraUS$18.95

Spaghetti pasta with eggs, pancetta, black pepper, and grated parmigiana cheese in a light cream sauce

Rigatoni AlfredoUS$18.95

Rigatoni pasta with grilled chicken and peas in a cream sauce

Penne alla VodkaUS$19.95

Penne pasta with pancetta & peas in a vodka rose cream sauce

Gnocchi alla GorgonzolaUS$22.95

Homemade potato pasta in a creamy gorgonzola sauce

Gnocchi alla SorrentinoUS$22.95

Homemade potato pasta in a light blush sauce garnished with fresh mozzarella cheese

Rigatoni alla BologneseUS$20.95

rigatoni pasta in our classic meat sauce

Lasagna BologneseUS$22.95

Layers of flat pasta stuffed with ricotta, mozzarella, & pecorino crotenese cheeses and our classic meat sauce

Ravioli PomodoroUS$18.95

Homemade ravioli in a marinara sauce

Linguini alla VongoleUS$22.95

Linguini pasta sautéed with clams and finished in a garlic white wine sauce

Linguini alla PescatoreUS$26.95

Linguini pasta tossed with shrimp, calamari, mussels, & clams in a marinara or garlic white wine sauce

Penne alla ScampiUS$23.95

Penne pasta sautéed with jumbo shrimp in a basil-rose cognac cream sauce

Capellini alla PositanoUS$27.95

Angel hair pasta tossed with jumbo lump crab meat & capers in a light marinara sauce

Spaghetti alla FontanaUS$22.95

Spaghetti pasta sautéed with shrimp, baby spinach and diced tomatoes in a white wine sauce

Shrimp DiavoloUS$23.95

Linguini pasta sautéed with shrimp and Calabrian chili peppers in white wine marinara sauce

Linguine CalabreseUS$23.95

Linguini pasta sautéed with calamari, Calabrian peppers, capers and black olives in a light marinara sauce

Pollo alla FontanaUS$24.95

Chicken cutlet topped with prosciutto, spinach, & mozzarella finished in a cognac demi-glaze

Pollo alla FrancheseUS$23.95

Chicken breast dipped in egg, sautéed with capers in lemon white wine served over capellini

Pollo alla PiccataUS$23.95

Chicken breast sautéed with mushrooms & capers in lemon white wine served over capellini

Pollo alla ParmigianaUS$20.95

Lightly breaded chicken cutlet baked with fresh mozzarella cheese topped with marinara sauce

Pollo alla FantaziaUS$23.95

Chicken cutlet sautéed with asparagus, topped with mozzarella cheese in a lemon white wine sauce

Pollo alla MarsalaUS$22.95

Chicken cutlet sautéed with fresh mushrooms in a marsala demi-glaze

Pollo alla MilaneseUS$22.95

Lightly breaded pan-seared chicken cutlet topped with arugula drizzled in lemon olive oil

Involtini AuroraUS$20.95

Battered eggplant rolled with a filling of ricotta cheese, spinach, and ground walnuts topped with mozzarella cheese and side of spaghetti in a pink sauce

Vitello alla FontanaUS$27.95

Veal medallions sautéed with porcini mushrooms & prosciutto, topped with mozzarella & finished in a cognac demi-glaze

Vitello alla FranchiseUS$24.95

Veal medallions dipped in egg, sautéed with capers in lemon white wine served over capellini

Vitello alla PicattaUS$24.95

Veal medallions with mushrooms & capers in lemon white wine served over capellini

Vitello alla ParmigianaUS$23.95

Lightly breaded veal medallions baked with fresh mozzarella cheese & marinara sauce

Vitello alla MilaneseUS$24.95

Pan seared lightly breaded veal medallions served with arugula salad

Vitello alla Griglia

Grilled veal chop topped with prosciutto and mozzarella cheese in a cognac demi-glaze mushroom sauce

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Risotto alla PescatoreUS$26.95

Italian arborio rice with shrimp, calamari, mussels, & clams in a marinara or garlic white wine sauce

Risotto alla FunghiUS$22.95

Italian arborio rice sautéed with shiitake, porcini, & regular mushrooms in a light truffle cream sauce

Risotto alla ScampiUS$24.95

Italian arborio rice sautéed with jumbo shrimp in a basil-rose cognac cream sauce

Salmon alla FiorentinaUS$25.95

Grilled salmon served with sautéed spinach & a side of bruschetta

Branzino

Fillet of branzino sautéed with artichokes, capers, cherry tomatoes in a white wine over angel hair pasta

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Pesce di Giorno

Ask your server for the chef's fish of the day

Langostinos

Grilled large mediterranean shrimp dressed with lemon and extra virgin olive oil

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