L'Abattoir Restaurant

4.7
3093 reviews
CAN$31 to CAN$50
French
Located in historic Gastown between Gaoler's Mews and Blood Alley, built in the 19th century on the site of Vancouver's first jail and originally buttressed to the city's main butchery and meat packing district, the name L'Abattoir pays homage to the neighbourhood's colourful past. Set in a refurbished brick and beam building combining classic French tile work with industrial fixtures and natural wood, the restaurant offers a bar and lounge, elevated dining room and a plush, light soaked atrium as well as private dining rooms. Chef/Owner Lee Cooper is dedicated to highlighting the finer points of eating & drinking in L'Abattoir's informed but informal setting. Service is expertly orchestrated to be unpretentious yet refined. The French-influenced West Coast fare is paired with the eclectic wine program and the bar team's innovative cocktail list to offer a truly unique dining experience.
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Private Dining

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Safety precautions

Cleaning & Sanitising
  • Surfaces sanitised between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitised menu provided
  • Contactless payment available
Social Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
  • Sick staff prohibited in the workplace
Personal Protective Equipment
  • Waitstaff wear masks

Offers

1,000-Point Tables

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Tue - Sat 5:00PM - 6:15PM 9:00PM - 9:30PM

What 3093 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
Food
4.7
Service
4.6
Ambience
4.3
Value
Noise · Moderate
92% of people would recommend it to a friend
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OT
vipOpenTable Diner
Vancouver
1 review
Dined 2 days ago
Overall5Food5Service5Ambience5

Everything was perfect. Thank you for making our Saturday night out a success.

a
alexisd
Vancouver
1 review
Dined 3 days ago
Overall5Food5Service5Ambience5

We celebrated our anniversary here and the service/food was amazing. Will definitely be back! Highly recommend the baked oysters and steak Diane.

KP
KirstenP
Vancouver
1 review
Dined 3 days ago
Overall5Food5Service5Ambience5

Always have a wonderful time, it's our favourite spot in Vancouver.

DG
DanG
Montreal
1 review
Dined 4 days ago
Overall5Food4Service5Ambience4

One of my favourite place in Vancouver. Great food, service and a relaxed ambiance

HG
HoagyG
Vancouver
7 reviews
Dined 6 days ago
Overall5Food5Service5Ambience5

One of the very best meals we have enjoyed in Vancouver. Delicious food, excellent professional service.

VP
VinPrincess
Calgary
41 reviews
Dined 6 days ago
Overall5Food5Service5Ambience5

Amazing food, so worth a trip.

BS
BobSmith
Vancouver
2 reviews
Dined on November 14, 2020
Overall5Food5Service5Ambience5

Amazing wagyu steak and wine suggestion from our server. The atmosphere was perfect.
We'll definitely go back.

DA
DaveA
Vancouver
1 review
Dined on November 14, 2020
Overall5Food5Service5Ambience5

Fantastic Meal!! I would highly recommend this restaurant!!

BL
BrendonL
1 review
Dined on November 14, 2020
Overall5Food5Service5Ambience5

Roasted venison and the duck breast were both fantastic

K
Kennywithak
Vancouver
2 reviews
Dined on November 14, 2020
Overall4Food5Service5Ambience5

My only complaint is that there could be a bit more food on the plate. Would be nice to not still be hungry after spending $150+ for 2 people. Everything else is top notch.

MM
MichaelM
Vancouver
1 review
Dined on November 13, 2020
Overall5Food5Service5Ambience5

Great service and ambience, not too loud,

E
Erika
1 review
Dined on November 10, 2020
Overall5Food5Service5Ambience5

Vraiment une expérience incroyable... nourriture 5 * et un super bon service. On était là pour notre anniversaire de mariage et ils nous ont offert 2 verres de champagne! Tre beau détail :)

Report
OT
OpenTable Diner
Vancouver
1 review
Dined on November 10, 2020
Overall5Food5Service5Ambience5

Spectacular evening. Thanks!

E
Erin
1 review
Dined on November 7, 2020
Overall5Food5Service5Ambience5

So amazing! Loved the food, the ambience, everything about it!

BJ
vipBistroJ
Calgary
32 reviews
Dined on November 6, 2020
Overall5Food5Service5Ambience5

What a spectacular find I’m so glad I finally was able to dine here. Spectacular folks worth the wait.

GO
GailO
Vancouver
2 reviews
Dined on November 6, 2020
Overall5Food5Service5Ambience5

An amazing meal and service was a perfect date night

HM
HannahM
Vancouver
2 reviews
Dined on November 6, 2020
Overall5Food5Service5Ambience5

Fabulous food as always. Knowledgeable staff- great wine and fun cocktails

T
Tinny
Vancouver
5 reviews
Dined on November 3, 2020
Overall5Food5Service5Ambience5

Excellent food, bold and complex flavours!

PO
PeterO
Vancouver
6 reviews
Dined on November 3, 2020
Overall5Food5Service5Ambience5

One of the best dining experiences I’ve ever had in Vancouver

EF
ElyseF
Vancouver
1 review
Dined on November 3, 2020
Overall5Food5Service5Ambience5

Everything we ordered was not only delicious but also beautiful.

AP
AnaP
New York Area
3 reviews
Dined on October 31, 2020
Overall5Food5Service5Ambience5

The baked oysters are delicious. The pan seared scallops needed more searing. Steak Diane also pretty delicious. Great service.

G
vipGman
Vancouver
1 review
Dined on October 31, 2020
Overall5Food5Service5Ambience5

Each dish was delicious and perfectly cooked. The Steak Diane was so good I'm hungry again just thinking about it. Cocktails were excellent as well!

JM
vipJMace
Vancouver
39 reviews
Dined on October 31, 2020
Overall5Food5Service5Ambience5

Always a great time here! Food was delicious and service was on point, will come back again :)

OT
OpenTable Diner
1 review
Dined on October 29, 2020
Overall5Food5Service5Ambience5

Amazing food, wine, service and ambience! Thanks again for another stellar evening!:)

NS
NathalieS
Vancouver
1 review
Dined on October 29, 2020
Overall5Food5Service5Ambience5

Should be ranked a lot higher on the 100 tops best restaurant in Canada. Excellent!!!

B
Beamer
Vancouver
8 reviews
Dined on October 29, 2020
Overall5Food5Service5Ambience4

Great food... great wines... excellent service.
Felt very safe with lots of plexiglass dividers between tables.
Couldn’t have asked for a better dining experience.

OT
OpenTable Diner
Vancouver
1 review
Dined on October 24, 2020
Overall4Food5Service5Ambience5

Great vibes and drinks and food were absolutely delicious. Although it is by design, there were no accompanying side dishes or a list of side dishes to add on for extra $$ so didn’t feel full at the end. Service was fantastic.

SB
SatwinderB
1 review
Dined on October 24, 2020
Overall5Food4Service5Ambience5

An excellent place to have an intimate dinner, great service and good food and drinks!

F
Foodie
1 review
Dined on October 23, 2020
Overall5Food4Service5Ambience5

Awesome bartender! Delicious signature cocktails! Great atmosphere! We will definitely go back!

v
vinesanddesigns
Vancouver
7 reviews
Dined on October 22, 2020
Overall5Food5Service5Ambience5

L'Abattoir once again did not disappoint. The staff were so friendly and knowledgeable and the food was fabulous - it was a delicious evening!

MW
vipMWandco
Calgary
42 reviews
Dined on October 21, 2020
Overall5Food5Service5Ambience5

From a friendly greeting to wonderful service and excellent, imaginative quality food, our dining experience at L-Abattoir was perfect. We got the best seat in the house (front corner upstairs overlooking the bar) and the covid barriers and protocols made us comfortable. Our server recommended a good wine that went with our meal. We each had a starter (scallops - delicious!, and sweetbreads on sourdough - pretty tasty) and a main (sable fish and halibut - both excellent, fresh and perfectly prepared). Shared the apple cake for dessert. Perfect degree of delicate sweetness. Thank you for a lovely dinner!

MC
MarieClaire2016
Vancouver
4 reviews
Dined on October 17, 2020
Overall5Food5Service5Ambience5

Food was fantastic, service was superb. Great restaurant!

SS
StyimetheSockMonkey
Vancouver
2 reviews
Dined on October 17, 2020
Overall5Food5Service5Ambience5

The experience was 1st class start to finish. Our waiter, Edgar, was the best I've encountered in a very long time. Very knowledgeable on wine pairings. As well he seemed to anticipate our needs but not be always "there".

Would recommend this restaurant unreservedly.

T
Terron
Los Angeles
7 reviews
Dined on October 17, 2020
Overall5Food5Service5Ambience5

Amazing dinner... from the drinks, apps, mains and the service. I hope to be back again soon.

VV
VinoVillegas
Vancouver
10 reviews
Dined on October 17, 2020
Overall5Food5Service5Ambience5

Awesome service, excellent food!

a
anothercook
1 review
Dined on October 17, 2020
Overall2Food1Service3Ambience4

Grossly over-salted everything in the dish, even the vinaigrette. So salty it made the tongue tingle. Second dish had a fish bone that would have caused some serious damage if I noticed it any later. Service was supportive yet clearly condescending about me returning the over-salted course to the kitchen.

L
Lolo
1 review
Dined on October 17, 2020
Overall4Food4Service4Ambience5

Appetizers we chose weren't our favorite but the main dishes were amazing. It was very hard to hear the servers with their masks on and they spoke quite fast. But other than that, L'Abattoir was just great!

KJ
KyleJ
1 review
Dined on October 16, 2020
Overall5Food5Service5Ambience5

Exceptional dining experience. Great staff, fantastic food and good vibe.

OT
OpenTable Diner
1 review
Dined on October 15, 2020
Overall5Food5Service5Ambience4

Been here twice, ordered the veal Sweetbreads on both occassions...still so good! This time, ordered the venison, oysters and halibut, everything was spot on!

J
Jess
1 review
Dined on October 15, 2020
Overall5Food5Service5Ambience5

Andrew was an incredibly knowledgeable sommelier. He made our dining experience fun and educational!

FAQs

L'Abattoir Restaurant offers takeout which you can order by calling the restaurant at (604) 568-1701 ext. 1.

L'Abattoir Restaurant is rated 4.7 stars by 3093 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

Tweets by L'Abattoir Restaurant