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Restaurants near Ballard Inn

Price
Cuisine

8 restaurants available nearby

A photo of Moshi Moshi Sushi restaurant
4.5
Awesome(642)
Price: Expensive
• Japanese • Ballard / Fremont
Booked 14 times today
Moshi Moshi Sushi and Izakaya is a woman-and-PoC owned, full-service Japanese restaurant in the heart of historic Ballard. We specialize in traditional Japanese sushi and cuisine, using the highest quality ingredients available. In addition to our amazing sushi, we offer an extensive menu of hot items and entrees, sure to provide something for everyone.Be sure to see our custom-built LED cherry tree from our upper level dining area!
A photo of Stoneburner restaurant
4.7
Exceptional(1630)
Price: Moderate
• Italian • Ballard / Fremont
Booked 26 times today
The 120-­‐seat restaurant is Chef Jason Stoneburner’s homage to the varied cooking styles of the Mediterranean and the natural bounty of the Pacific Northwest with a focus on stone hearth cooking. The inviting restaurant is furnished with architectural objects and antiques from all over the globe, giving it a warm, timeless feel. Private dining is available in the restaurant with the Olympic Rooftop Pavilion providing stunning event space atop the hotel.
A photo of Sabine Café and Bar restaurant
4.6
Exceptional(55)
Price: Moderate
• Mediterranean • Ballard / Fremont
Booked 8 times today
reservations accepted for dinner only, from 5pm-9pm. our day café remains walk-up and counter-service only - NO reservations accepted for brunch. we are 21+ after 10pm on friday and saturday.sabine is a café, bar, and bakery serving a lively daytime and nighttime experience for all on ballard ave. here you'll find vibrant espresso drinks, colorful cocktails, and fresh breakfast, lunch, and dinner served daily. our inviting menus by chef dunkelberger draw upon mediterranean influences with middle eastern spices and herbs, while our dedication to using local, in-season, and organic ingredients wherever we can highlights the bounty of the northwest. our mezze and salatim dishes are meant to be shared; here we value the community that dining together brings.
A photo of San Fermo restaurant
4.7
Exceptional(1498)
Price: Very Expensive
• Italian • Ballard / Fremont
Booked 45 times today
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups are encouraged to email the restaurant for booking. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
A photo of Parish NW restaurant
4.0
Excellent(333)
Price: Expensive
• Creole / Cajun / Southern • Ballard / Fremont
Booked 4 times today
Parish NW offers Cajun dining with Northwest ingredients located in the heart of bustling Ballard. Join us on the covered heated Parish Patio. Cant wait to see you!
A photo of The Ballard Cut restaurant
4.7
Exceptional(604)
Price: Expensive
• Farm-to-table • Ballard / Fremont
Booked 12 times today
The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar. We specialize in local ingredients, Japanese whisk(e)y, bourbon, and single malts; ranging from contemporary and affordable to rare and antique. Scratch cocktails, a 950+ bottle heavily curated whiskey list, esoteric wines and shareable plates are only a glimpse of what we have to offer. *We have both indoor and outdoor seating available. Our outdoor seating is a fully enclosed and covered pergola structure with heaters adjacent to every table. We will try our best to ensure you get your seating preference, but cannot guarantee it. Please call during business hours to confirm any seating requests.*
A photo of Walrus and the Carpenter restaurant
4.7
Exceptional(392)
Price: Expensive
• Contemporary American • Ballard / Fremont
PLEASE NOTE: WE DO NOT TAKE RESERVATIONS. Please just stop in and we will seat you as soon as a table is available. Fishing pub meets restaurant. This bustling neighborhood restaurant specializes in oysters and other seafood dishes. Using nothing but the freshest ingredients, Chef Taylor Thomas creates seasonal food. The Walrus and the Carpenter also serves wine, smart cocktails, beer and cider. It makes an ideal after-hours hangout spot. Enjoy some fried oysters with a cold beer, surrounded by cozy rustic furnishings. If you prefer an alternative to seafood, look no further than the steak tartare, which comes with thinly sliced rye toast and egg yolk. Launched in 2010 to rave reviews, The Walrus and the Carpenter is open daily from 4 p.m. to 10 p.m. We hope to see you soon! Until we meet at the table....
A photo of Serious Pie - Ballard restaurant
5.0
Exceptional(2)
Price: Moderate
• Pizzeria • Ballard / Fremont
Tom Douglas’ serious pie, a pizzeria with a bread baker’s soul is located in downtown seattle, ballard, and totem lake. we’re here to serve up delicious salads, and our famous pizzas with blistered crusts, light textured but with just enough structure and bite. our attentiveness to each pizza in the 600-degree stone-encased apple wood-burning oven preserves the character of house-made charcuterie and artisan cheeses from around the world.

Dining near Ballard Inn at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    California Central Coast •1 review
    5.0
    Dined 2 days ago
    Wonderful food- etouffee with shrimp, fried catfish, half a fried chicken was really juicy. Fermented habinero salsa was bomb! Fun place to spend some time at having great food.
    More info
    Parish NWPrice: Expensive• Creole / Cajun / Southern• Ballard / Fremont
    4
  • OpenTable Diner
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 2 days ago
    We had an excellent dinner here. I am not a sushi fan (I don’t like seaweed or cold rice) but my husband is, so we had put off going here for a while. I wish we had eaten here sooner! The Rumi Roll that my husband ordered was the best sushi I’ve ever tried. Because it was so freshly made and not out of the refrigerator, the rice was more lukewarm than cold which helped my sensory issues with cold rice. The waitress told me next time we could request to have it made with soy paper instead of seaweed for me. The gyoza appetizer was amazing and the tempura and chicken yakisoba were good too. The waitress was great. Cocktails were tasty also!
    More info
    Moshi Moshi SushiPrice: Expensive• Japanese• Ballard / Fremont
    4.5
  • OpenTable Diner
    Philadelphia County •1 review
    5.0
    Dined 5 days ago
    This place always impresses. Our server - I think his name was Avery was on point with his food and wine reccos. Can’t say enough great things. One of our favorite places to eat in Seattle.
    More info
    San FermoPrice: Very Expensive• Italian• Ballard / Fremont
    4.7
  • ESCHDC
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined on Jun 9, 2024
    This has been on our list for quite some time and we finally made it over from the Eastside. Everything was absolutely perfect! Want to especially thank the wait staff - they were so accommodating, attentive and professional!
    More info
    StoneburnerPrice: Moderate• Italian• Ballard / Fremont
    4.7
  • AneTaLvip
    Seattle / Eastern Washington •10 reviews
    5.0
    Dined on Apr 20, 2024
    Innovatively Mediterranean, and delicious, Sabine provided us with a great, casual, early evening meal. Really, we could have been delighted, and full, with just the appetizers, but couldn't resist sharing two main courses, as well. The eggplant and halibut were both uniquely flavored and excellent.
    More info
    Sabine Café and BarPrice: Moderate• Mediterranean• Ballard / Fremont
    4.6
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