Restaurants near Chicago Children's Museum

Such a great, laid-back vibe! The owner, Robert, and his wife were sitting at the bar and were both very friendly. Robert made a point to walk around and check in with tables, which showed how much he genuinely cares about his customers and the food they serve. I’m gluten-free, and this was honestly one of the best gluten-free pizzas I’ve ever had. Robert mentioned they import the gluten-free flour from Italy, and it definitely made a difference! The rest of my group ordered regular pizza, but after trying mine, they agreed it was really delicious. I’d highly recommend it and will definitely be back!

Fantastic memorable lakefront dining! The corvina fish special, grilled octopus, shrimp, empanadas and filet mignon were delightful. Len was the perfect server. We’ll be back!

Lunch Special: Salmon was well prepared with lovely sauce over a bed of sweet potatoes and brussel sprouts. Fried chicken and mashed potatoes was also a hit. Chicken moist with flavorful breading. Potatoes were creamy and delicious. Choose Chef Art’s half salad for both. Always a favorite. Our server, Leslie, is a gem. Knowledgeable about menu, efficient, hospitable, attentive without hovering.

It was a slow evening but everything was very niceI I would recommend.

The food was delicious, generous portions. The restaurant was extremely loud. Louder than any establishment I’ve ever been to by far, but that’s alright. We will definitely be back next year!