"We have a work reunion there on Mon. Sept. 17th. The food is good. I wish there was a iiquor license.
Also, hard to get use to the cafeteria style, without table service. I know it is about cost.
I will come back though.
"We dined on the patio level at BP and really enjoyed the views, sounds and ambience. Service was prompt and mostly efficient. Leave a pitcher of water instead of 15 trips. Nachos were outstanding. Great cheese melt and plenty of toppings. All of our sandwiches were great. No room for dessert."See more