Cuisine (20 of 50)
76 restaurants available nearby
Booked 93 times today
Since its opening in 2013, Harpers Landing has become a beloved and popular community hub for all ages and occasions. Floor to ceiling windows on 3 sides, comfortable leather booths, high & low seating, ample space and beautiful patios facing south and west create a bright and welcoming ambiance like no other restaurant in the area. Recent renovations have provided a 3-season covered patio, new bar, furniture and audio to enhance guest comfort.
Booked 21 times today
A neighbourhood American Tavern where creativity, authenticity, & hospitality converge. Market fresh dishes from land, harvest and sea that are complemented by an elevated signature cocktail experience, robust wine, & craft beer list. Experience our weekly features! Featured Wine Wednesday - 50% off our featured wines! Happy hour: Monday - Friday : 3-6pm House Red, White & Rose - $10 All Cocktails - $15 All folly beer - $7Arancini - $15Mushrooms - $15Burrata - $15 Sunday Champagne & Oysters - $2 oysters and $2 off Veuve Clicquot
• Steakhouse • Oakville
Booked 34 times today
CHOP was created for people who love sharing, connecting and everything steak. We are proud to offer a menu that shares our commitment to sustainable beef sourcing, serving high-quality cuts of 100% Canadian beef. It isn’t just the meat that’s special – it’s also how we cook it. Our Montague broiler cooks at up to 1800 °F, giving a beautiful crust and flavour to every steak! We slow roast our prime rib in a humidity-controlled oven, keeping it mouth-watering and tender. And we put this level of care into each of our hand-crafted drinks, and from-scratch dishes, including plant-based and seafood options, with something for everyone to enjoy. All of this quality comes with friendly hospitality in warm and energetic rooms. Open for lunch, happy hour, dinner and late-night!
Booked 28 times today
Buca di Bacco is a fine dining restaurant that specializes in Italian cuisine. Located in the heart of Oakville's shopping and cultural district, Buca di Bacco is a great place to enjoy a meal after a day out on the town with friends, family or special someone. In addition to it's authentic fare, the restaurant also offers an extensive menu of hand-picked vintage and world class wines for guests to enjoy.Guests can substitute any pasta with homemade gluten-free quinoa pasta. Finish the meal with a sweet dessert like chocolate focaccia bread pudding, polenta cake or espresso affogato.
Booked 13 times today
Dear valued customers,In light of the COVID-19 precautions that are currently being taken, we wanted to let you know that we continue to be open for business and what we are doing to ensure the safety of our employees and customers.We are following the protocols in place by the Public Health Agency of Canada (PHAC) as well as local healthcare professionals. As these protocols are updated, we are quick to adopt these methods and train our staff to maintain high sanitation and ensure a safe visit for everyone. If you’re feeling unwell, please consider the safety of others and rescheduling for a time when you’re feeling well. If you would like to order in, we unfortunately don’t deliver but we still offer take-out services if you’re able to arrange for pick up.If you have any other questions or concerns, please feel free to call us at 905-842-2906 or email our general dining room manager, Linda, at firstname.lastname@example.org.S
Booked 8 times today
Oliver's Steakhouse offers fine dining for locals and visitors in Ontario. This four-star, family-run, modern steakhouse restaurant has won New York's Wine Spectator's Award for Excellence each year for over a decade. The decor is contemporary and stylish, and the food is prepared with a keen eye for detail and taste.Featuring the best of premier steaks including A5 Kobe, American Wagyu, in house dry aged USDA Prime and PEI naturally raised grass fed beef along with an assortment of home-made pastas and fresh fish.
Booked 16 times today
Since 1999, Fresh Kitchen + Juice Bar has been a Toronto staple for modern, plant-based food. What started as a juice bar on Queen West in 1991 by our founder, Ruth Tal, has turned into a restaurant company that has branched across the Greater Toronto Area, capturing the hearts of people who want to eat with freshness in mind.
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