Cuisine (20 of 64)
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Service quick and excellent. Food was delicious and good value for the money. Definitely recommend
Roasted Duck was great!
Tried two other dishes — pea tips and spicy noodles — which were mostly average.
Servers were very polite, and all of them (including the table side duck chef) were wearing masks.
Temperature check was needed before entering the restaurant.
Parking is free — they’ll give...
A true hidden gem! A dining experience you will not regret. Meals are prepared by the students of the Pacific Institue of Culinary Arts. I have never been disappointed by the quality and the taste of the food presented.
We have been to Dockside many times in past, mainly at lunch. Always a great experience. Ambience is incomparable as is the service. We wanted a special spot for a friend get together and Dockside came to mind immediately. Most enjoyable. I would like to see more variety on the menu though.
The restaurant is easy to find, and plenty of parking next to it. Food size is kind of OK for ladies but too little for men especially younster. Price wise not too bad for the downtown location and nice water front view. Food taste tend to be strong and a bit dry. Sitting is comfy and the...