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Restaurants near Jemez Ranger Station

Price
Cuisine (20 of 63)

90 restaurants available nearby

A photo of Geronimo restaurant
4.9
Exceptional(12090)
Price: Very Expensive
• Fusion / Eclectic • Santa Fe
Booked 70 times today
Geronimo has established a reputation as THE place to dine in Santa Fe. Tradition and innovation merge at this Canyon Road legend, where simplicity and understatement reign. New Mexico's only Mobil 4 star and AAA 4 Diamond rated restaurant. Winner of TripAdvisor's Top 10 Restaurants in the United States.
A photo of Santacafe restaurant
4.7
Exceptional(3626)
Price: Moderate
• Unspecified • Santa Fe
Booked 63 times today
Old~world elegance meets contemporary cuisine in a venue that boasts one of the best outdoor dining experiences in Santa Fe. Nestled in the charm and elegance of one of Santa Fe's most beloved historical homes, Santacafé has been a restaurant icon for over 40 years. It was bought in 2019 by Santa Fe restauranteur Quinn Stephenson - the driving force behind another Santa Fe legend, Coyote Café. Boasting one of the best outdoor patio dining experiences the City Different has to offer, Santacafé combines the traditions of modern American cooking with exquisitely locally sourced ingredients.
A photo of Coyote Cafe restaurant
4.7
Exceptional(6920)
Price: Moderate
• Regional British (Southwestern) • Santa Fe
Booked 39 times today
Coyote Cafe & Cantina continues to be Santa Fe's most famous and celebrated restaurant & rooftop bar. Coyote Cafe continues to be Santa Fe's most iconic restaurant, celebrating our 30th year!
A photo of El Pinto restaurant
4.4
Awesome(7081)
Price: Moderate
• Mexican / Regional American (Southwestern) • Albuquerque
Booked 84 times today
El Pinto is open for outdoor covered patio dining and indoor seating.Open daily. Monday through Thursday from 11am-9pm. Friday & Saturday 11am-10pm. Sunday 10:30am-9pm.Nestled in the cottonwoods, El Pinto was founded with 10 tables in 1962. Twin brothers John and Jim Thomas, carry on the family tradition and have expanded El Pinto into the quintessential "Spot" for healthy and fresh New Mexican cuisine. Experience an authentic Taste of New Mexico. The Salsa Twins are pairing tradition with innovative healthy nutrition at El Pinto. El Pinto established the first and only Animal Welfare Approved laying hen program on property. 250 hens lay pasture raised eggs for daily use. An onsite green house produces over 5,000 lbs of organically grown greens. Freshness is throughout El Pinto. El Pinto uses chile from Hatch, NM, pasture raised pork from Kyzer Farms, and local grass fed beef.
A photo of La Boca - Santa Fe restaurant
4.7
Exceptional(5109)
Price: Expensive
• Tapas / Small Plates • Santa Fe
Booked 60 times today
Opened in 2006 by 8 time James Beard Award Nominee, Chef James Campbell Caruso.La Boca has the feel of a lively European wine bar, featuring an extensive selection of carefully chosen Spanish wines and Sherries. Chef Caruso's Modern Spanish Cuisine is inspired by the exuberance of Spanish cooking combined with fresh, local ingredients. La Boca has been  called "the most influential restaurant in Santa Fe" by the Pasatiempo Magazine and the New York Times describes the menu as "modern re-inventions of classic Spanish cuisine" Knowledgeable and animated staff graciously guide guests to the perfect wine to complement their meals. La Boca also prides itself on being an ambassador of Spanish sherry culture, transporting its guests to Jerez in the crisp cool flavors of Fino, or the deep fig-essence of a Pedro Ximenez.Join us every Thursday and Friday night for live music on the Taberna main stage!
A photo of Sazon restaurant
4.7
Exceptional(4921)
Price: Very Expensive
• Latin American • Santa Fe
Booked 33 times today
Originally from Mexico City, Chef Fernando Olea, formerly Chef of Epazote, has been enthralling diners in Santa Fe since 1991. Chef Olea creates sophisticated flavors using Old Mexico’s indigenous and culinary traditions alongside ingredients from around the world. His menu is deliberately small, featuring fresh and locally sourced produce and meats when possible.Nothing evokes the mystery of Mexican cuisine more than mole, a sauce of complex flavors that usually includes toasted and ground spices, seeds, nuts, chocolate and chile. Many mole recipes contain more than thirty ingredients and some recipes have five varieties of chile alone. Chef Olea is delighted to share his moles that include his "New Mexican Mole" that he created to commemorate Santa Fe’s 400 year anniversary in 2009. The large mural in the main dining room, was painted and presented to Chef Olea by Federico Leon De La Vega, a well- known artist from Mexico City.
A photo of Prairie Star Restaurant & Winebar restaurant
4.7
Exceptional(2189)
Price: Expensive
• Contemporary American • Santa Ana Pueblo
Booked 5 times today
Prairie Star Restaurant and Wine Bar at Santa Ana Golf Club has offered an unforgettable dining experience since 1986. Housed in a renovated 100 year-old adobe ranch house, the warmth and intimacy of Prairie Star is intoxicating. You may absorb the NM Territorial atmosphere of handmade adobe walls, kiva fireplaces and full viga and latilla ceilings while enjoying awe-inspiring and sweeping views of the golf course and the Sandia Mountains.Our culinary team masterfully creates stunning Contemporary New American cuisine with global influences and Executive Chef Myles Lucero changes our menu seasonally to reflect the time and freshest ingredients at hand. Each dish is carefully crafted from the finest ingredients, locally sourced when possible, and organic, sustainable and fair trade items preferred. Prairie Star serves prix fixe menus on major holidays, and you can find details at prairiestarrestaurant.com. We are closed Christmas Day and New Years Day.
A photo of The Blue Heron @ Ojo Santa Fe Spa Resort restaurant
4.5
Awesome(1186)
Price: Expensive
• Contemporary American • Santa Fe
Booked 21 times today
Dining at Ojo Santa Fe is a unique experience that may change the way you think and feel about food and service.Breakfast, Lunch and Dinner are served in the newly-restored Blue Heron Restaurant, a historic building overlooking the spring-fed pond. Our Culinary team is committed to creating memorable meals and our Serving Staff is here to to ensure you have a pleasant experience.
A photo of Izanami restaurant
4.8
Exceptional(4548)
Price: Expensive
• Creative Japanese • Santa Fe
Booked 58 times today
Izanami serves Japanese Izakaya fare: seasonally inspired small-plates meant for sharing, accompanied by the best sake list in the west. Please note that while we do our best to accommodate your seating, we cannot guarantee requests. We have been chosen by OpenTable diners as one of the 100 best restaurants for outdoor dining in America. Heaters and blankets assure you of a comfortable, safe dining experience year-round; dress warmly for optimal outdoor dining. *NOTICE* Please expect delays beginning 04/22/24 due to construction on the main road up the mountain. Seek alternative routes to avoid delays. This construction is expected to go until August of 2024. Arigato.
A photo of Corn Maiden restaurant
4.5
Awesome(337)
Price: Very Expensive
• Regional American (Southwestern) • Santa Ana Pueblo
Booked 2 times today
Coming soon!

See what locals rave about

From verified diners like you
From verified diners like you
  • ABQLocal
    New Mexico •28 reviews
    5.0
    Dined 1 day ago
    Staff at Santacfe did everything possible to see that our hours of 6 were comfortable at our patio table. One seat was in the sun so they brought an extra umbrella for shade. We wanted to have a conversation with our friends and they turned the speaker down low so we could hear one another. As is usual with a group paying different amounts the server did everything she could to divide the payment among a couple of cards and a bunch of cash. Her advice about what to order for lunch was spot on when I was trying to decide between a tuna melt and dumplings. Another in our party ordered the sandwich which she liked but could only eat half of. The dumplings had a delicious sesame sauce and were just enough for a lighter lunch. They make their own lemonade and have pretty decent espresso. This is one of my favorite places on Santa Fe.
    More info
    SantacafePrice: Moderate• American• Santa Fe
    4.7
  • Chrisvip
    Sacramento / Sacramento Valley •414 reviews
    5.0
    Dined 2 days ago
    Loved the shaded outdoor patio seating. Service was attentive and friendly. The taco salad on the lunch menu was very good and a very generous portion.
    More info
    El PintoPrice: Moderate• Mexican / Regional American (Southwestern)• Albuquerque
    4.4
  • OpenTable Diner
    Denver / Colorado •2 reviews
    5.0
    Dined 2 days ago
    Truly one of the best dining experiences of our lives. We’ve been to Geronimo numerous times and it just seems to get better and better. Our server, Jay, was absolutely superb- he suggested wines, knew the menu inside and out and was the perfect mix of attentive while giving us our privacy. We arrived an hour early , expecting to wait in the bar area, but they immediately prepared our table and sat us. The place was packed, as usual, but the vibe is always serene and lovely. Never loud music - just tasteful. The food: Geronimo takes familiar ingredients and elevates them beyond all expectations . I got the Lobster tails and the tuna appetizer and they were both delicious and beautiful to look at. My wife ordered the green miso sea bass and was eyes rolling back ecstatic. Our dining companions were equally impressed. The desert / lemon crepe was so light yet substantial. Oh man this place is great!For a special occasion or just for a great night out- Geronimo is a winner. I would never come to Santa Fe and not go to Geronimo- it’s the best this city has to offer- and this city offers a lot.
    More info
    GeronimoPrice: Very Expensive• Fusion / Eclectic• Santa Fe
    4.9
  • TomB
    Dallas - Fort Worth •19 reviews
    5.0
    Dined 3 days ago
    Have dined here on multiple occasions. Consistently good, reliable and consistent food. Had a great meal, and were lucky that they had just started offering the seared peppers which were amazing (with the garlic pieces). Fried shrimp was terrific, and the artichokes with goat cheese as well. Strongly recommend. Staff (Lizette and Matteo) were terrific. Definitely recommended.
    More info
    La Boca - Santa FePrice: Expensive• Tapas / Small Plates• Santa Fe
    4.7
  • TagM
    New York City •6 reviews
    5.0
    Dined 4 days ago
    Wonderful classic Santa Fe restaurant with outstanding food and service. Great fusion of New Mexico tastes with gourmet dining. My partner's mussels for a unique appetizer mixed as they were with posole; my elk tenderloin main dish was superb. My only suggestion would be a lighter dessert -- a sorbet or something like that. The desserts on offer looked great, but we'd had too much. However our server brought us lovely little nibbly to round off the meal. Excellent wine list.
    More info
    Coyote CafePrice: Moderate• Regional British (Southwestern)• Santa Fe
    4.7
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