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Restaurants near Joyce Wildlife Management Area

Price
Cuisine (20 of 78)

235 restaurants available nearby

A photo of Tchefuncte's restaurant
4.7
Exceptional(1093)
$$$$
• Steakhouse • Madisonville
Booked 19 times today
Step through our doors and transport to another world, where anticipation challenges every course, and riverfront views create memories from everything. The chefs at Tchefuncte’s uncover nuanced flavor within Louisiana’s storied history, exploring each culinary chapter with dishes such as Redfish Meuniere or the coveted A5 Wagyu Striploin, bookended by our whimsical and elegant desserts.Indulge in the finest food, drink, and entertainment on the Northshore.Our events calendar caters to all tastes and preferences, with exclusive wine tastings and bespoke culinary experiences crafted by our renowned chefs and expert mixologists. We’re committed to providing an unforgettable dining experience that captivates our guests, constantly evolving and adding new events to ensure the utmost refinement and sophistication. Come experience the exceptional elegance that makes us a premier destination for fine dining.
A photo of Jacmel Inn restaurant
4.5
Awesome(1005)
$$$$
• Contemporary American • Hammond
Booked 4 times today
Jacmel Inn began service in June 1977 after six months renovation to the former residence that was built in 1888. This historic 2-story property sits on 2.2 acres and 9 blocks for the center of historic downtown Hammond.The lush landscaping, new patio, and the ample parking help make Jacmel Inn a culinary oasis worthy of a 60 miles drive from New Orleans.The menu has evolved over the years while always using fresh Louisiana Seafood, cooking techniques and dishes derived from traditional Louisiana culture and for 31 year serving great steaks from Iowa corn fed beef.Our executive Chef Josh Garic creates our menu, which evolves seasonally. Our dinner with a winemaker series is very popular with our customers for the past 20 years.Our ambiance is a blend of Caribbean, nautical and New England Inn. Guests will feel comfortable dressed casually or dressed to attend a symphony.
A photo of Keith Young's Steakhouse restaurant
5.0
Exceptional(1471)
$$$$
• Steakhouse • Madisonville
Booked 19 times today
For over 25 years, we have devoted our culinary efforts to one basic principle:Serve the finest quality steak of a more than generous portion with consistency that never varies. This is what we strive to do and always with the warmest personal service.We still hand-cut every steak when you place your order tableside. It’s not the easiest way, but quality never is. This allows us to make sure that every steak that leaves our kitchen is consistently succulent and flavorful.This is our pledge to you. Join us!
A photo of Don's Seafood of Hammond restaurant
4.5
Awesome(38)
$$$$
• Seafood • Hammond
Booked 1 time today
The truth is, you don’t become a Louisiana favorite just by putting the word “authentic” on your sign. When you’ve served Cajun meals as long as we have, you learn the difference between real food and a bland imitation, and our guests know it too. Grilled, fried or on ice–there’s time cooked into every dish and time spent on every home cooked recipe, so that every aroma, every bite, every sip and every gathering is memorable. We’ve spent more than 80 years creating a recipe for something much greater than a place for a lunch break or night out. It’s a place to share (or keep the whole plate to yourself), a place where you always have a seat ready at the table and a place where you’re always part of the family.
A photo of Antoine's restaurant
4.2
Awesome(9453)
$$$$
• Creole • French Quarter
Booked 71 times today
Antoine's is excited to be celebrating 183 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics. We are currently open Thursday, Friday and Monday for Lunch and Dinner, Brunch on Saturday and Sunday. We look forward to seeing you in our beautiful and historic restaurant setting!Dress Code: Business Casual. For gentlemen, collared shirts are strongly suggested. Kindly, no athleisure, flip flops, baseball hats. All private dining rooms are open and we are actively booking for future events. For private dining inquiries please call go to www.antoines.com and fill out private dining inquiry.
A photo of Brennan's restaurant
4.8
Exceptional(9711)
$$$$
• Creole • French Quarter
Booked 58 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's for dining Thursday-Monday. Our menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of One Thirteen Restaurant restaurant
4.2
Awesome(201)
$$$$
• American • Hammond
Booked 3 times today
One thirteen restaurant seeks to enliven the sensesthrough an inspired mid-century modern setting, graceful service and New American cuisine that simply tastes deliciouswe sought to keep the unique design of its architect John Desmondwhile expanding into a place of relaxation, enjoyment and excitement for each of our guests. Here’s hoping to see you soon!
A photo of Impastato Cellars restaurant
4.8
Exceptional(482)
$$$$
• Italian • Madisonville
Booked 1 time today
In 1979, after over 20 years of experience in the restaurant industry, Joe Impastato opened Impastato’s in Metaire. Only 5 years before, his brother Sal opened Sal and Judy’s in Lacombe. Now the family of restaurants extends to Madisonville with the opening of Impastato Cellars on September 5, 2013. The Impastato family decided to bring the same traditional, authentic Italian cuisine to the table on the Northshore along with the old world ambiance of a 600 square foot wine cellar featuring over 400 labels, in addition to a wide variety of spirits and craft beers.
A photo of Tavi restaurant
4.7
Exceptional(193)
$$$$
• Israeli • Covington
Booked 21 times today
Tavi is an Israeli restaurant serving made-to-order pita from a wood-fired oven, elaborately finished hummus plates, and small and large plates drawing from the same modern Israeli inspiration as its sister restaurant, Shaya. The name Tavi is inspired by the Hebrew word meaning “good or beloved” and that’s what Tavi aims to deliver to the Covington community. Executive Chef Fariz Choumali leads the kitchen and brings his Lebanese Roots to life through staples from the Shaya menu plus new dishes. The menu will highlight an array of small plates, hummus, sandwiches, and slow-roasted meats.
A photo of Luke restaurant
4.5
Awesome(8406)
$$$$
• French • Central Business District
Booked 60 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
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