Canton Chinese Restaurant is a little eatery that specializes in dishes form a specific region of china. Cantonese cooking has its own distinct flavors and cooking techniques, distinct from the country's other two culinary centers. Inside, diners will find an absolutely beautifully decorated dining room that is filled with Chinese decor like dragons, flowers and several native plants that give the whole room a lush atmosphere.Canton's menu is separated into several sections, each with many recipes in it. There are the seafood specialties that include prawns with honey walnuts, deep fried flounder and salt & pepper sea pass as well as sizzling platters that come out piping hot like the black pepper beef. Other signature Canton dishes include the dry shrimp vermicelli, ma po bean curd and pork belly with pickled vegetables.
