Restaurants near Montreal / Pierre Elliott Trudeau International Airport

Great service by Lucas and delicious fish and filet mignon. Shall be back and highly recommend :)

Food was really great. Started with the caesar salad, which was incredible and then had the fettuccini alfredo. No words could describe the feeling of every bite going in my mouth. As a main we had the lamb chops which were extremely tender and fries. We finished our meal with the tiramisu and once again we were blown away.

We chose steak Oscar which is a tender piece of steak toppped with a creamy tasty hollandaise sauce filled with lobster and crab pieces.Delicious.

Wonderful experience, great food. Mathieu is an exceptionally great host and made our dining experience incredible. The food is so amazing and the flavours are just WOW!!!

First rate. I specifically chose them as apparently the only steakhouse on the Island grilling on real coal fires. Three of us shared a medium rare 34 Oz Porterhouse and two 2 lb. Maritime lobsters. Pommes Aligo and creamed baby spinach were delightful sides. Cold and grilled shrimp and delicately fried calamari served as appetizers. As my intention was to support Canada and Montreal we chose both white and red Quebec wines (ground $100 each) with the assistance of the knowledgeable sommelier. Desserts were Crème brûlée and crêpes Suzette, both perfect. After dinner drinks and smokes in the sophisticated cigar bar completed the experience. Service was perfect. Unobtrusive and respectful of our privacy, but ever-present to refresh our glasses and attend to our every need. It was a flawless steakhouse experience from start to finish. Around $1200 CDN, but worth every Loonie for a memory that will last a lifetime.