Cuisine (20 of 62)
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While on vacation to Montreal, we discovered this wonderful, intimate, restaurant with cooked to order food prepared perfectly. The seafood paella was superb with scallops, shrimp, mussels, clams and lobster on a bed of flavorful rice. The shrimp kabob, house bread and sangria were equally...
The food was amazing, the most expensive thing on the menu was 31$. A diner for two with wine, an entree and a meal was less than 100$. Everyone was wearing a mask, they disinfect every surface regularly. We really felt good, safe and I would recommend that restaurant to anybody.
Enjoyed the restaurant very much. Staff was courteous, respectful of COVID measures.
Food was very good. The yogurt based sauces and the meat dishes were perfect at a very reasonnable price. I wished there were a couple more vegetarian choices.
The other thing: for people that have not eaten...
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