"I loved the idea of eating Italian. As a vegetarian sometimes my options are limited. Pasta is a great “go-to”. But in an Italian restaurant its a feature. Flavours abounded. My husband and our friend started with a very tasty mussel and clam appetizer. I chose the mushroom pasta as my Main and was thrilled with the layers of flavour. When our waitress Anna told me that recipe was in their cookbook I read through to discover those layers. The subtle hint of basil and balsamic came from the addition of their bruschetta blend and a different level of flavour came from adding in a scoop of their pesto. Definitely adding this venue to our Must list. And so Must you."See more
"Great dinner place. great staff, nice choice on wine list. only complaint is dessert menu needs major redo but we knew that from before. Great place for a birthday celebration. Thanks to the staff for making it fun!"See more
"Can't think of anything negative. Professional all the way. Just know in advance; you have two choices and it's either a 4 course or 5 course meal with optional wine pairing. Not really a kids destination."See more
"We felt there were not enough menu choices. The flatbread with dips was impossible to share. The falafel salad was amazing.
It was Aldo very chilly outside and you might consider some heaters, or moving the tables out into the sun for the fall. Loved the wines!"See more
"Went for the pizza night and had great food and service. The Greek chicken pizza was excellent; the asparagus one was a little bland, but we tend to like strong flavours so more our issue than anything wrong with the pizza. The Pinot Noir at retail price was an excellent choice with the pizzas and we appreciated the starter salads being included. I wish I had noted our server’s name as he was great, particularly as he was also looking after a Christmas party group that night.
Always a treat to go to Summerhill and we are lucky to live just round the corner."See more