"Ordered a few appetizers and they were all delicious. Kalette was excellent and perfectly crispy. Shrimp fritters were fantastic. The duck and steak were fantastic as well. The collards were a little spicy for my liking. The chocolate bourbon pecan pie was so good and I loved how they played with the bacon. Apple cider donuts were melt in your mouth. And the cocktails were top notch. One of the drinks the sugar wasn’t dissolved all the way as it should have been but the drink was still delicious. Our server was great and personable, as was the owner. Very cool interior. I thought the TVs took away from it a bit but all in all, very speakeasy vibe. From the Edison bulbs to the water bottles to the sliding ladder for the whiskey wall—loved it all."See more
Booked 37 times today
